Tag Archives: Wraps

Nice Body Wraps For Weight Loss photos

A few nice body wraps for weight loss images I found:

the randomness of details discovered, scott richard
body wraps for weight loss
Image by torbakhopper

PRESS PLAY

pseudologica fantasia
foster the people

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REPOSTING & pointing at the problems & it wasn’t an OPINION, it was the UGLY MIRROR & other OBVIOUS OBSERVATIONS about why the movie-thing WAR MACHINE is just part of the bendover-and-lie-about-it construct — FKU brad pitt, scott richard

it wasn’t an OPINION, it was the UGLY MIRROR

people mistake the logical differences between words because words are so often misused or overused to only mean one thing.

for example, too many people mistake OBSERVATIONS for OPINIONS.

they can’t really tell the difference.
this can be for many reasons, but usually it’s because their own PERSONAL OPINION has negated the skill of observation from being useful.
they have overridden their ability to see with previous information.

in the NOTSO UNITED STATES, this has become a pandemic.

to the point where the DIRE CONSEQUENCES of poisonous “medications” are still being ignored.

FOR EXAMPLE, the number of sudden deaths from PHARMACEUTICAL drugs has not been counted.

sure, the suicides and “overdoses” have been counted.

and to date, just in the past ten years, OVER HALF A MILLION NOTSO UNITED STATES’ citizens have been murdered by these drugs.

however, because the act of murder was done by the invisible FORCE of the drug, it apparently doesn’t count as an INTENTIONAL POISONING.

but it is.
but that’s not my point today.

my point today is that we know about these INTENTIONAL POISONINGS. we know about these DRUG MURDERS and the MURDERERS who promote them.

we are all aware of that.
you’d have to be deprived of at least three of your human senses to not know this already.

with one exception, ALL school killings by kids have been MEDZ induced.

and that’s what i want to talk about today.

i want to talk about the PEOPLE WHO ARE KILLED by medz users.

about seven years ago the theory of SUDDEN DEATH SYNDROME was started.
as a theory, it warned society that this syndrome could only be stopped if we took people off these toxic poisons that are being masqueraded as MEDICATION.

it is really the biggest lie of the 20th century to spill into the 21st century.

and the afghan takeover supported this industry to no end. 2003 was a notoriously gang busting year for the crop.

there’s a funny moment in brad pitt’s new watered down and slightly tedious movie-thing called “war machine”.
someone is asking someone why the afghan people can’t just grow cotton instead of poppies if the terrain is good for cotton.
then the other someone says, “because cotton would compete with the u.s market of cotton growers.” or something like that.

and FKING PITT let’s that stand.

but that’s fking stupid.
that’s not the reason at all.
in fact, that’s a FKING WOLF IN SHEEP’S CLOTHING answer.

which is why we should be afraid of FACE PEOPLE like pitt and clooney and the lot of ‘em.

they are fking liars, too.

THE REASON they don’t grow cotton in afghanistan is way more FKING OBVIOUS.

it’s because they are growing poppies for the PHARMACEUTICAL CARTELS.
that’s why.
it has nothing to do with cotton.

it is just that cotton is worth about 70 – 80 cents a pound.
poppies are worth 65 billion dollars a year.
which is about 40 billion dollars more than the cotton industry in the united states.

so fku brad.
that’s why they grow poppies in afghanistan instead of fking cotton!!!!

dum movie.

the WAR MACHINE is the pharmaceutical industry.
just fking say it.

go read some more details on opium and such.
it’s good to know stuff:
fking hollywood liars!!!!

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from online:

"Opium is the name for the latex produced within the seed pods of the opium poppy, Papaver somniferum. The plant is believed to have evolved from a wild strain, Papaver setigerum, which grows in coastal areas of the Mediterranean Sea. Through centuries of cultivation and breeding for opium, the species somniferum evolved. Today, P. somniferum is the only species of Papaver used to produce opium. Opium contains morphine, codeine, noscapine, papaverine, and thebaine. All but thebaine are used clinically as analgesics to reduce pain without a loss of consciousness. Thebaine is without analgesic effect but is of great pharmaceutical value due to its use in the production of semisynthetic opioid morphine analogues such as oxycodone (Percodan), dihydromorphenone (Dilaudid), and hydrocodone (Vicodin).

The psychological effects of opium may have been known to the ancient Sumerians (circa 4,000 B.C.) whose symbol for poppy was hul, "joy" and gil, "plant". The plant was known in Europe at least 4,000 years ago as evidenced by fossil remains of poppy seed cake and poppy pods found in the Neolithic Swiss Lake Dwellings. Opium was probably consumed by the ancient Egyptians and was known to the Greeks as well. Our word opium is derived from the Greek. The poppy is also referred to in Homer’s works the Iliad and the Odyssey (850 B.C.). Hippocrates (460-357 B.C.) prescribed drinking the juice of the white poppy mixed with the seed of nettle.

The opium poppy probably reached China about the fourth century A.D. through Arab traders who advocated its use for medicinal purposes. In Chinese literature, there are earlier references to its use. The noted Chinese surgeon Hua To of the Three Kingdoms (220-264 A.D.) used opium preparations and Cannabis indica for his patients to swallow before undergoing major surgery.

The beginning of widespread opium use in China is associated with the introduction of tobacco smoking in pipes by Dutch from Java in the 17th century. The Chinese mixed Indian opium with the tobacco, two products that were being traded by the Dutch. This practice was adopted throughout the region and predictably resulted in increased opium smoking, both with and without tobacco.

By the late-1700s the British East India Company controlled the prime Indian poppy growing regions and dominated the Asian opium trade. By 1800, they had a monopoly on opium; controlling supply and setting prices.

In 1805, the German pharmacist Friedrich W. SertYrner isolated and described the principal alkaloid and powerful active ingredient in opium. He named it morphium after Morpheus, the Greek god of dreams. We know it today as morphine. This event was soon followed by the discovery of other alkaloids of opium: codeine in 1832 and papaverine in 1848. By the 1850s these pure alkaloids, rather than the earlier crude opium preparations, were being commonly prescribed for the relief of pain, cough, and diarrhea. This period also saw the invention and introduction of the hypodermic syringe.

By the late eighteenth century opium was being heavily used in China as a recreational drug. The Imperial court had banned its use and importation but large quantities were still being smuggled into China. In 1839 the Qing Emperor ordered his minister Lin Zexu to address the opium problem. Lin petitioned Queen Victoria for help but was ignored. In reaction, the emperor confiscated 20,000 barrels of opium and detained some foreign traders. The British retaliated by attacking the port city of Canton. Thus the First Opium War began. The Chinese were defeated and the Treaty of Nanjing was signed in 1842. The British required that the opium trade be allowed to continue, that the Chinese pay a large settlement, and that the Chinese cede Hongkong to the British Empire. The Second Opium War began and ended in 1856 over western demands that opium markets be expanded. The Chinese were again defeated and opium importation to China was legalized.

In the United States during the 19th century, opium preparations and ‘patent medicines’ containing opium extract such as paregoric (camphorated tincture of opium) and laudanum (deodorized opium tincture) became widely available and quite popular. In the 1860s morphine was used extensively pre- and post-operatively as a painkiller for wounded soldiers during the Civil War. Civil War physicians frequently dispensed opiates. In 1866 the Secretary of War stated that during the war the Union Army was issued 10 million opium pills, over 2,840,000 ounces of other opiate preparations (such as laudanum or paregoric), and almost 30,000 ounces of morphine sulphate. The inevitable result was opium addiction, called the ‘army disease’ or the ‘soldier’s disease.’ These opium and morphine addiction problems prompted a scientific search for potent but nonaddictive painkillers. In the 1870s, chemists synthesized a supposedly non-addictive, substitute for morphine by acetylating morphine. In 1898 the Bayer pharmaceutical company of Germany was the first to make available this new drug, 3,6-diacetylmorphine, in large quantities under the trademarked brand name Heroin. 3,6-diacetylmorphine is two to three times more potent than morphine. Most of the increase is due to its increased lipid solubility, which provides enhanced and rapid central nervous system penetration.

Heroin was initially used with much success as a superior cough suppressant for patients with (then incurable) tuberculosis. Tuberculosis patients continued to die, but without the tortuous coughing and pain. A second use of heroin was to combat morphine ad diction – just as morphine was originally used to combat opium addiction. Soon after its introduction, however, Heroin was recognized as having narcotic and addictive properties far exceeding those of morphine.

In December 1914, the United States Congress passed the Harrison Narcotics Act which called for control of each phase of the preparation and distribution of medicinal opium, morphine, heroin, cocaine, and any new derivative that could be shown to have similar properties. It made illegal the possession of these controlled substances. The restrictions in the Harrison Act were most recently redefined by the Federal Controlled Substances Act of 1970. The Act lists as a Schedule II Controlled Substance opium and its derivatives and all parts of theP. somniferum plant except the seed.

The first period of large scale heroin smuggling into the United States since its prohibition occurred during the years 1967 through 1971. Turkish opium was processed into heroin in France and then smuggled into New York.

In the mid-1970s Mexican brown heroin appeared. It was sold at a lower price than European heroin and became readily available in the West and Midwest. By the mid-1980s the U.S. heroin market was being supplied from three regions: Mexico, Southwest Asia (Pakistan, Afghanistan, Turkey, Lebanon), and Southeast Asia (Burma, Laos, Thailand). Soon thereafter, South American heroin from Columbia appeared.

In 1997, Southeast Asia still accounts for well over half of the world’s opium production. It is estimated that the region has the capacity to produce over 200 metric tons of heroin annually. Although much of it is consumed in Asia, thousands of kilograms of Southeast Asian heroin enter the United States each year.

The chemical structure of opiates is very similar to that of naturally produced compounds called endorphinsand enkephalins. These compounds are derived from an amino acid pituitary hormone called beta-lipotropin which when released is cleaved to form met-enkephalin, gamma-endorphin, and beta-endorphin. Opiate molecules, due to their similar structure, engage many of the endorphins’ nerve-receptor sites in the brain’s pleasure centers and bring about similar analgesic effects. In the human body, a pain stimulus usually exites an immediate protective reaction followed by the release of endorphins to relieve discomfort and reward the mental learning process. Opiates mimic high levels of endorphins to produce intense euphoria and a heightened state of well-being. Regular use results in increased tolerance and the need for greater quantities of the drug. Profound physical and psychological dependence results from regular use and rapid cessation brings about withdrawal sickness.

In addition to the pleasure/pain centers, there is also a concentration of opiate receptors in the respiratory center of the brain. Opiates have an inhibiting effect on these cells and in the case of an overdose, respiration can come to a complete halt. Opiates also inhibit sensitivity to the impulse to cough.

A third location for these receptors is in the brain’s vomiting center. Opiate use causes nausea and vomiting. Tolerance for this effect is built up very quickly. Opiates effect the digestive system by inhibiting intestinal peristalsis. Long before they were used as painkillers, opiates were used to control diarrhea.

The opium poppy, Papaver somniferum, is an annual plant. From a very small round seed, it grows, flowers, and bears fruit (seed pods) only once. The entire growth cycle for most varieties of this plant takes about 120 days. The seeds of P. somniferum can be distinguished from other species by the appearance of a fine secondary fishnet reticulation within the spaces of the coarse reticulation found all over their surface. When compared with other Papaver species, P. somniferum plants will have their leaves arranged along the stem of the plant, rather than basal leaves, and the leaves and stem will be ‘glabrous’ (hairless). The tiny seeds germinate quickly, given warmth and sufficient moisture. Sprouts appear in fourteen to twenty-one days. In less than six weeks the young plant has grown four large leaves and resembles a small cabbage in appearance. The lobed, dentate leaves are glaucous green with a dull gray or blue tint.

Within sixty days, the plant will grow from one to two feet in height, with one primary, long, smooth stem. The upper portion of this stem is without leaves and is the ‘peduncle’. One or more secondary stems, called ’tillers’, may grow from the main stem of the plant. Single poppy plants in Southeast Asia often have one or more tillers.

As the plant grows tall, the main stem and each tiller terminates in a flower bud. During the development of the bud, the peduncle portion of the stem elongates and forms a distinctive ‘hook’ which causes the bud to be turned upside down. As the flower develops, the peduncle straightens and the buds point upward. A day or two after the buds first point upward, the two outer segments of the bud, called ‘sepals,’ fall away, exposing the flower petals.

Opium poppies generally flower after about ninety days of growth and continue to flower for two to three weeks. The exposed flower blossom is at first crushed and crinkled, but the petals soon expand and become smooth in the sun. Opium poppy flowers have four petals. The petals may be single or double and may be white, pink, reddish purple, crimson red, or variegated. The petals last for two to four days and then drop to reveal a small, round, green fruit which continues to develop. These fruits or pods (also called ‘seedpods’, ‘capsules,’ ‘bulbs,’ or ‘poppy heads’) are either oblate, elongated, or globular and mature to about the size of a chicken egg. The oblate-shaped pods are more common in Southeast Asia.

The main stem of a fully-matured P. somniferum plant can range between two to five feet in height. The green leaves are oblong, toothed and lobed and are between four to fifteen inches in diameter at maturity. The mature leaves have no commercial value except for use as animal fodder.

Only the pod portion of the plant can produce opium alkaloids. The skin of the poppy pod encloses the wall of the pod ovary. The ovary wall consists of an outer, middle, and inner layer. The plant’s latex (opium) is produced within the ovary wall and drains into the middle layer through a system of vessels and tubes within the pod. The cells of the middle layer secrete more than 95 percent of the opium when the pod is scored and harvested.

Cultivators in Mainland Southeast Asia tap the opium from each pod while it remains on the plant. After the opium is scraped, the pods are cut from the stem and allowed to dry. Once dry, the pods are cut open and the seeds are removed and dried in the sun before storing for the following year’s planting. An alternative method of collecting planting seeds is to collect them from intentionally unscored pods, because scoring may diminish the quality of the seeds. Aside from being used as planting seed, the poppy seeds may also be used in cooking and in the manufacture of paints and perfumes. Poppy seed oil is straw-yellow in color, odorless, and has a pleasant, almond-like taste. The opium poppy grows best in temperate, warm climates with low humidity. It requires only a moderate amount of water before and during the early stages of growth. In addition, it is a ‘long day’ photo-responsive plant. As such, it requires long days and short nights before it will develop flowers. The opium poppy plant can be grown in a variety of soils; clay, sandy loam, sandy, and sandy clay, but it responds best to sandy loam soil. This type of soil has good moisture-retentive and nutrient-retentive properties, is easily cultivated, and has a favorable structure for root development. Clay soil types are hard and difficult to pulverize into a good soil texture. The roots of a young poppy plant cannot readily penetrate clay soils, and growth is inhibited. Sandy soil, by contrast, does not retain sufficient water or nutrients for proper growth of the plant.

Excessive moisture or extremely arid conditions will adversely affect the poppy plant’s growth and reduce the alkaloid content. Poppy plants can become waterlogged and die after a heavy rainfall in poorly drained soil. Heavy rainfall in the second and third months of growth can leach alkaloids from the plant and spoil the opium harvest. Dull, rainy, or cloudy weather during this critical growth period may reduce both the quantity and the quality of the alkaloid content.

Opium poppies were widely grown as an ornamental plant and for seeds in the United States until the possession of this plant was declared illegal in the Opium Poppy Control Act of 1942. New generations of plants from the self-sown seed of these original poppies can still be seen in many old ornamental gardens.

The major legal opium poppy growing areas in the world today are in govemment-regulated opium farms in lndia, Turkey and Tasmania, Australia. The major illegal growing areas are in the highlands of Mainland Southeast Asia, specifically Burma (Myanmar), Laos, and Thailand, as well as the adjacent areas of southern China and northwestern Vietnam. The area is known as the ‘Golden Triangle’. In Southwest Asia, opium poppies are grown in Pakistan, Iran, and Afghanistan. Opium poppy is also grown in Lebanon, Guatemala, Colombia and Mexico.

The highlands of Mainland Southeast Asia, at elevations of 800 meters or more above sea level, are prime poppy growing areas. Generally speaking, these poppy-farming areas do not require irrigation, fertilizer, or insecticides for successful opium yields.

Most of the opium poppies of Southeast Asia are grown in Burma (Myamnar), specifically in the Wa and Kokang areas which are in the northeastern quadrant of the Shan State of Burma. Laos is the second-largest illicit opium-producing country in Southeast Asia and third-largest in the world.

In Laos, poppy is cultivated extensively in Houaphan and Xiangkhoang Provinces, as well as the six other northern provinces: Bokeo, Louangnamtha, Louangphabang, Oudomxai, Phongsali and Xaignabouli. Poppy is also grown in many of the remote, mountainous areas of northern Thailand, particularly in Chiang Mai, Chiang Rai, Mae Hong Son, Nan and Tak Provinces.

In China, opium poppies are cultivated by ethnic minority groups in the mountainous frontier regions of Yunnan Province, particularly along the border area with Burma’s Kachin and Shan States. Son La Province, situated between China and Laos, is a major opium poppy cultivation area in Vietnam, as are Lai Chau and Nghe An Provinces.

It is noteworthy that the dominant ethnic groups of Mainland Southeast Asia are not poppy cultivators. The Burmans and Shan of Burma, the Lao of Laos, the Thai of Thailand, the Han Chinese of Yunnan, China, and the Vietnamese of Vietnam are lowlanders and do not traditionally cultivate opium poppies. Rather, it is the ethnic minority highlander groups, such as the Wa, Pa-0, Palaung, Lahu, Lisu, Hmong, and Akha who grow poppies in the highlands of the countries of Southeast Asia.

A typical nuclear family of Mainland Southeast Asian highlanders ranges between five and ten persons,including two to five adults. An average household of poppy farmers can cultivate and harvest about one acre of opium poppy per year. Most of the better fields can support opium poppy cultivation for ten years or more without fertilization, irrigation, or insecticides, before the soil is depleted and new fields must be cleared. In choosing a field to grow opium poppy, soil quality and acidity are critical factors and experienced poppy farmers choose their fields carefully. In Southeast Asia, westerly orientations are typically preferred to optimize sun exposure. Most fields are on mountain slopes at elevations of 1,000 meters (3,000 feet) or more above sea level. Slope gradients of 20 degrees to 40 degrees are considered best for drainage of rain water.

In Mainland Southeast Asia, virgin land is prepared by cutting and piling all brush, vines and small trees in the field during March, at the end of the dry season. After allowing the brush to dry in the hot sun for several days, the field is set afire. This method, called ‘slash-and burn’ or ‘swidden’ agriculture, is commonly practiced by dry field farmers – both highland and lowland – throughout Mainland Southeast Asia in order to ready the land for a variety of field crops. The slash-and-burn method is also used to clear fields for poppy cultivation. Before the rainy season in April, fields by the hundreds of thousands all over the region are set ablaze. A fog-like yellow haze hangs over the area for weeks, reducing visibility for hundreds of miles. In the mountains, the dense haze blocks out the sun and stings the eyes.

A typical highlander family will plant an area of two or three rai in opium poppy (2.53 rai is equivalent to one acre). In August or September, toward the end of the rainy season, highland farmers in Southeast Asia prepare fields selected for opium poppy planting. By this time, the ash resulting from the burn-off of the previous dry season has settled into the soil, providing additional nutrients, especially potash. The soil is turned with long-handled hoes after it is softened by the rains. The farmers then break up the large clumps of soil. Weeds and stones are tossed aside and the ground is leveled off.

Traditionally, most highland and upland farmers in Southeast Asia do not use fertilizer for any of their crops, including the opium poppy, but in recent years opium poppy farmers have started using both natural and chemical fertilizers to increase opium poppy yields. Chicken manure, human feces or the regions’ abundant bat droppings are often mixed into the planting soil before the opium poppy seed is planted.

The planting must be completed by the end of October in order to take advantage of the region’s ‘long days’ in November and December.

The opium poppy seed can be sown several ways: broadcast (tossed by hand); or fix-dropped by hand into shallow holes dug with a metal-tipped dibble stick. About one pound of opium poppy seed is needed to sow one acre of land. The seeds may be white, yellow, coffee-color, gray, black, or blue. Seed color is not related to the color of the flower petals. Beans, cabbages, cotton, parsley, spinach, squash and tobacco are crops typically planted with the opium poppy. These crops neither help nor hinder the cultivation of the opium poppy, but are planted for personal consumption or as a cash crop.

In the highlands of Southeast Asia, it is a common practice to plant maize and opium poppies in the same fields each year. The maize keeps down excessive weeds and provides feed for the farmer’s pigs and ponies. It is grown from April to August. After harvesting the maize, and with the stalks still standing in the fields, the ground is weeded and pulverized. Just before the end of the rainy season, in successive sowings throughout September and October, the poppy seed is broadcast among the maize stalks. These stalks can protect young opium poppy plants from heavy rains.

The opium poppy plants form leaves in the first growth stage, called the ‘cabbage’ or ‘lettuce’ stage. After a month of growth, when the opium poppy is about a foot high, some of the plants are removed (called ‘thinning’) to allow the other plants more room to grow. The ideal spacing between plants is believed to be 20 to 40 centimeters, or about eight to twelve plants per square meter, although some researchers in northern Thailand have reported as many as 18 plants per square meter.

During the first two months, the opium poppies may be damaged or stunted by nature through the lack of adequate sunshine, excessive rainfall, insects, worms, hail storms, early frost, or trampling by animals. The third month of growth does not require as much care as the first two months. Three to four months after planting, from late December to early February, the opium poppies are in full bloom. Mature plants range between three to five feet in height. Most opium poppy varieties in Southeast Asia produce three to five mature pods per plant. A typical opium poppy field has 60,000 to 120,000 poppy plants per hectare, with a range of 120,000 to 275,000 opium-producing pods. The actual opium yield will depend largely on weather conditions and the precautions taken by individual farmers to safeguard the crop. The farmer and his family generally move into the field for the final two weeks, setting up a small field hut on the edge of the opium poppy field.

The scoring of the pods (also called ‘lancing,’ ‘incising,’ or ‘tapping’) begins about two weeks after the flower petals fall from the pods. The farmer examines the pod and the tiny crown portion on the top of the pod very carefully before scoring.

The grayish-green pod will become a dark green color as it matures and it will swell in size. If the points of the pod’s crown are standing straight out or are curved upward, the pod is ready to be scored. If the crown’s points turn downward, the pod is not yet fully matured. Not all the plants in a field will be ready for scoring at the same time and each pod can be tapped more than once.

A set of three or four small blades of iron, glass, or glass splinters bound tightly together on a wooden handle is used to score two or three sides of the pod in a vertical direction. If the blades cut too deep into the wall of the pod, the opium will flow too quickly and will drip to the ground. If the incisions are too shallow, the flow will be too slow and the opium will harden in the pods. A depth of about one millimeter is desired for the incision.

Using a blade-tool designed to cut to that depth, scoring ideally starts in late afternoon so the white raw opium latex can ooze out and slowly coagulate on the surface of the pod overnight. If the scoring begins too early in the afternoon, the sun will cause the opium to coagulate over the incision and block the flow. Raw opium oxidizes, darkens and thickens in the cool night air. Early the next morning, the opium gum is scraped from the surface of the pods with a short-handled, flat, iron blade three to four inches wide.

Opium harvesters work their way backwards across the field scoring the lower, mature pods before the taller pods, in order to avoid brushing up against the sticky pods. The pods continue to produce opium for several days. Farmers will return to these plants – sometimes up to five or six times – to gather additional opium until the pod is totally depleted. The opium is collected in a container which hangs from the farmer’s neck or waist.

The opium yield from a single pod varies greatly, ranging from 10 to 100 milligrams of opium per pod. The average yield per pod is about 80 milligrams. The dried opium weight yield per hectare of poppies ranges from eight to fifteen kilograms.

As the farmers gather the opium, they will commonly tag the larger or more productive pods with colored string or yarn. These pods will later be cut from their stems, cut open, dried in the sun and their seeds used for the following year’s planting.

The wet opium gum collected from the pods contains a relatively high percentage of water and needs to be dried for several days. High-quality raw opium will be brown (rather than black) in color and will retain its sticky texture. Experienced opium traders can quickly determine if the opium has been adulterated with tree sap, sand, or other such materials. Raw opium in Burma, Laos and Thailand is usually sun-dried, weighed in a standard 1.6 kilogram quantity (called a ‘viss’ in Burma; a ‘choi’ in Laos and Thailand), wrapped in banana leaf or plastic and then stored until ready to sell, trade, or smoke. While opium smoking is common among most adult opium poppy farmers, heavy addiction is generally limited to the older, male farmers. The average yearly consumption of cooked opium per smoker is estimated to be 1.6 kilograms.

A typical opium poppy farmer household in Southeast Asia will collect 2 to 5 choi or viss (3 to 9 kilograms) of opium from a year’s harvest of a one-acre field. That opium will be dried, wrapped and stacked on a shelf by February or March. If the opium has been properly dried, it can be stored indefinitely. Excessive moisture and heat can cause the opium to deteriorate but, once dried, opium is relatively stable. In fact, as opium dries and becomes less pliable, its value increases due to the decrease in water weight per kilogram.

Before opium is smoked, it is usually ‘cooked’. Uncooked opium contains moisture, as well as soil, leaves, twigs, and other impurities which diminish the quality of the final product. The raw opium collected from the opium poppy pods is placed in an open cooking pot of boiling water where the sticky globs of opium alkaloids quickly dissolve. Soil, twigs, plant scrapings, etc., remain undissolved. The solution is then strained through cheesecloth to remove these impurities. The clear brown liquid that remains is opium in solution, sometimes called ‘liquid opium’. This liquid is then re-heated over a low flame until the water is driven off into the air as steam leaving a thick dark brown paste. This paste is called ‘prepared’, ‘cooked’, or ‘smoking’ opium. It is dried in the sun until it has a putty-like consistency. The net weight of the cooked opium is generally only eighty percent that of the original raw opium. Thus, cooked opium is more pure than its original, raw form, and has a higher monetary value.

Cooked opium is suitable for smoking or eating by opium users. Traditionally there is only one group of opium poppy farmers, the Hmong, who prefer not to cook their opium before smoking. Most other ethnic groups, including Chinese opium addicts, prefer smoking cooked opium. If the opium is to be sold to traders for use in morphine or heroin laboratories, it is not necessary to cook it first. The laboratory operators generally use 55-gallon oil drums or huge cooking vats to dissolve the raw opium before beginning the morphine extraction process.

Raw or cooked opium contains more than thirty-five different alkaloids, including morphine, which accounts for approximately ten percent of the total raw opium weight. Heroin manufacturers must first extract the morphine from the opium before converting the morphine to heroin. The extraction is a simple process, requiring only a few chemicals and a supply of water. Since the morphine base is about one-tenth the weight and volume of raw opium, it is desirable to reduce the opium to morphine before transporting the product any great distance. Morphine is sometimes extracted from opium in small clandestine ‘laboratories’ which may be set up near the opium poppy fields.

The process of extracting morphine from opium involves dissolving opium in hot water, adding lime to precipitate the non-morphine alkaloids and then adding ammonium chloride to precipitate the morphine from the solution. An empty oil drum and some cooking pots are all that is needed.

The following is a step-by-step description of morphine extraction in a typical Southeast Asian laboratory:

1. An empty 55-gallon oil drum is placed on bricks about a foot above the ground and a fire is built under the drum. Thirty gallons of water are added to the drum and brought to a boil. Ten to fifteen kilograms of raw opium are added to the boiling water.

2. With stirring, the raw opium eventually dissolves in the boiling water, while soil, leaves, twigs, and other non-soluble materials float in the solution. Most of these materials are scooped out of the clear brown ‘liquid opium’ solution.

3. Slaked lime (calcium hydroxide), or more often a readily available chemical fertilizer with a high content of lime, is added to the solution. The lime converts the water insoluble morphine into the water soluble calcium morphenate. The other opium alkaloids do not react with the lime to form soluble calcium salts. Codeine is slightly water soluble and gets carried over with the calcium morphenate in the liquid. For the most part, the other alkaloids become part of the residual sediment ‘sludge’ that comes to rest on the bottom of the oil drum.

4. As the solution cools, and after the insolubles precipitate out, the morphine solution is scooped from the drum and poured through a filter of some kind. Burlap rice sacks are often used as filters. They are later squeezed in a press to remove most of the solution from the wet sacks. The solution is then poured into large cooking pots and re-heated, but not boiled.

5.Ammonium chloride is added to the heated calcium morphenate solution to adjust the alkalinity to a pH of 8 to 9, and the solution is then allowed to cool. Within one or two hours, the morphine base and the unextracted codeine base precipitate out of the solution and settle to the bottom of the cooking pot.

6.The solution is then poured off through cloth filters. Any solid morphine base chunks in the solution will remain on the cloth. The morphine base is removed from both the cooking pot and from the filter cloths, wrapped and squeezed in cloth, and then dried in the sun. When dry, the crude morphine base is a coffee-colored powder.

7.This ‘crude’ morphine base, commonly known by the Chinese term p’i-tzu throughout Southeast Asia, may be further purified by dissolving it in hydrochloric acid, adding activated charcoal, re-heating and re-filtering. The solution is filtered several more times, and the morphine (morphine hydrochloride) is then dried in the sun.

8.Morphine hydrochloride (still tainted with codeine hydrochloride) is usually formed into small brick-sized blocks in a press and wrapped in paper or cloth. The most common block size is 2 inches by 4 inches by 5 inches weighing about 1.3 kilograms (3 lbs). The bricks are then dried for transport to heroin processing laboratories.

Approximately 13 kilograms of opium, from one hectare of opium poppies, are needed to produce each morphine block of this size. The morphine blocks are bundled and packed for transport to heroin laboratories by human couriers or by pack animals. Pack mules are able to carry 100-kilogram payloads over 200 miles of rugged mountain trails in less than three weeks.

The conversion of morphine hydrochloride to heroin base is a relatively simple and inexpensive procedure. The necessary chemicals are readily available industrial chemicals. The equipment is very basic and quite portable. Heroin conversion laboratories are generally located in isolated, rural areas due to the telltale odors of the lab’s chemicals. Acetic anhydride, in particular, is a key chemical with the easily identified very pungent odor of pickles.

Heroin synthesis is a two-step process which generally requires twelve to fourteen hours to complete. Heroin base is the intermediate product. Typically, morphine hydrochloride bricks are pulverized and the dried powder is then placed in an enamel or stainless steel rice cooking pot. The liquid acetic anhydride is then added. The pot lid is tied or clamped on, with a damp towel used for a gasket. The pot is carefully heated for about two hours, below boiling, at a constant temperature of 185 degrees Fahrenheit. It is never allowed to boil or to become so hot as to vent fumes. It is agitated by tilting and swirling until all of the morphine has dissolved. Acetic anhydride reacts with the morphine to form diacetylmorphine (heroin). This acetylation process will work either with morphine hydrochloride or p’i-tzu (crude morphine base).

When cooking is completed, the pot is cooled and opened. The morphine and the acetic anhydride have now become chemically bonded, creating an impure form of diacetylmorphine (heroin). Water is added at three times the volume of acetic anhydride and the mixture is stirred. Activated charcoal is added and mixed by stirring and the mixture is then filtered to remove colored impurities. Solids remaining on the filter are discarded. Sodium carbonate, used at 2.5 pounds per pound of morphine, is dissolved in hot water and added slowly to the liquid until effervescence stops. This precipitates the heroin base which is then filtered and dried by heating in a steam bath for an hour. For each pound of morphine, about 11 ounces of crude heroin base is formed. The heroin base may be dried, packed and transported to a heroin refining laboratory or it may be purified further and/or converted to heroin hydrochloride, a water-soluble salt form of heroin, at the same site.

Southeast Asian heroin base is an intermediate product which can be further converted to either a smoking form (Heroin No. 3) or an injectable form (Heroin No. 4).

(Smoking Heroin, heroin hydrochloride)

To make heroin No. 3, the crude base is mixed with hydrochloric acid resulting in heroin hydrochloride. Adulterants including caffeine are added after this conversion. For each kilogram of crude heroin base about one kilogram of caffeine is used. Various ‘flavorings’ such as quinine hydrochloride or strychnine hydrochloride may be added in 7 gram or 14 gram increments. Next, the wet paste mix is stirred to dryness over the steam bath. The resulting dry Heroin No. 3 will be in the form of coarse lumps. These are crushed and passed through a #8 to #10 mesh sieve, and the grains (pieces) are then packaged for sale. The entire process takes about eight hours and requires only minimal skill. While extra attention to stirring is required to assure dryness, one man can prepare a one-kilogram block of Heroin No. 3 during this time.

(Injectable Heroin)

To the heroin base mixture in the pot, water is added at three times the volume of acetic anydride and mixed by stirring. A small amount of chloroform is added. The mixture is stirred and then allowed to stand for twenty minutes. Doing so precipitates highly-colored impurities and a red, greasy liquid. The water layer is carefully poured off and saved in a clean pot, leaving the red grease in the pot. In a clean pot, activated charcoal is stirred into the aqueous solution and is filtered to remove solid impurities. The decolorizing effects of the charcoal, combined with the chloroform treatment, will leave a light yellow solution. The use of charcoal is repeated one or more times, until the solution is colorless.

Approximately 1.1 kilograms of sodium carbonate per 0.5 kilogram of morphine is dissolved in hot water and added slowly to the mixture until the effervescence stops. This precipitates the heroin base which is then filtered and dried by heating on a steam bath. The heroin base is heated until dryness is complete, an imperative for the preparation of Heroin No.4. The powder should be very white at this stage. If not white, the base is redissolved in diluted acid, treated repeatedly with activated charcoal, reprecipitated and dried. The ultimate purity and color of the resulting heroin hydrochloride depends largely on the quality of the heroin base.

The following optional steps are sometimes taken by skilled heroin chemists to increase quality.

For each pound of heroin base 1,100 milliliters of ethyl alcohol is heated to boiling. The heroin base is added and stirred until completely dissolved. The heated solution is then quickly filtered through a Büchner funnel that has been preheated and poured into a heated flask. This hot filtration removes the traces of sodium carbonate that remained in the base. The solution is quickly cooled in an ice bath, where it becomes very thick; like ice cream. The substance is put into a pan and set in a large refrigerator. A fan is set to blow across the pan to cause slow evaporation of the alcohol while the paste crystallizes. After several hours, it is vacuum-filtered. The filtrate, pure ethyl alcohol, is re-used. The solid material, ‘alcohol morphine base’, is actually recrystallized heroin base.

The heroin product, either heroin base or recrystallized heroin base, is weighed. For each pound of solid product, 3,000 milliliters of ethyl alcohol, 3,000 milliliters of ether, and 102 milliliters of concentrated hydrochloric acid are measured out. The solid is dissolved by heating with one-third of the alcohol and one-half of the acid. Another one-third of the acid is added and mixed by stirring. Next, acid is added slowly, drop by drop, until the product is completely converted to the hydrochloride. Two methods of testing this end product may be used. Either a drop of solution evaporates on a clean glass plate, leaving no trace of cloudiness in the residue, or a drop of the solution placed on Congo red paper causes the paper to turn blue.

Once the acid is added, the remaining alcohol is stirred in. Half of the ether is then added with stirring and the mixture is allowed to stand for fifteen minutes. It must be examined with great care since it is extremely volatile and flammable. Once the first small crystals are detected, the remaining ether is added at once. The vessel is stirred, covered and allowed to stand for twenty minutes to one hour. The mixture becomes nearly solid after an hour. At this point, it is filtered and the solids are collected on clean filter paper. The paper is wrapped around the crystals and placed on wooden trays, usually over lime rock, to dry. When the crystals of pure heroin hydrochloride are dry, they are packaged. Batches of 5 to 10 kilograms are commonly made at one time, the largest batch being an estimated 20 kilograms.

Chemicals used to isolate morphine from opium include ammonium chloride, calcium carbonate (limestone), and calcium hydroxide (slaked lime). The precursor chemical normally used in the conversion of morphine to heroin is acetic anhydride. Chemical reagents used in the conversion process include sodium carbonate and activated charcoal. Chemical solvents needed are chloroform, ethyl alcohol (ethanol), ethyl ether and acetone. Other chemicals may be substituted for these preferred chemicals, but most or all of these preferred chemicals are readily available through smugglers and suppliers.

Necessary laboratory equipment includes measuring cups, funnels, filter paper, litmus paper and a stainless steel pot. Only the most sophisticated heroin labs use glass flasks, propane gas ovens, Bunsen burners, vacuum pumps, autoclaves, electric blenders, venting hoods, centrifuges, reflux condensers, electric drying ovens and elaborate exhaust systems. Portable, gasoline-powered generators are often used at clandestine heroin conversion laboratories used to power various electrical devices."

summer sun at dore alley, scott richard
body wraps for weight loss
Image by torbakhopper
PRESS PLAY

I FOUND U
galantis ft. passion pit

*******************
POSE first season released to netflix.

great first season. great cast. great performances.

and now an older essay provoked by the film WAR MACHINE:

REPOSTING & pointing at the problems & it wasn’t an OPINION, it was the UGLY MIRROR & other OBVIOUS OBSERVATIONS about why the movie-thing WAR MACHINE is just part of the bendover-and-lie-about-it construct — FKU brad pitt, scott richard

it wasn’t an OPINION, it was the UGLY MIRROR

people mistake the logical differences between words because words are so often misused or overused to only mean one thing.

for example, too many people mistake OBSERVATIONS for OPINIONS.

they can’t really tell the difference.
this can be for many reasons, but usually it’s because their own PERSONAL OPINION has negated the skill of observation from being useful.
they have overridden their ability to see with previous information.

in the NOTSO UNITED STATES, this has become a pandemic.

to the point where the DIRE CONSEQUENCES of poisonous “medications” are still being ignored.

FOR EXAMPLE, the number of sudden deaths from PHARMACEUTICAL drugs has not been counted.

sure, the suicides and “overdoses” have been counted.

and to date, just in the past ten years, OVER HALF A MILLION NOTSO UNITED STATES’ citizens have been murdered by these drugs.

however, because the act of murder was done by the invisible FORCE of the drug, it apparently doesn’t count as an INTENTIONAL POISONING.

but it is.
but that’s not my point today.

my point today is that we know about these INTENTIONAL POISONINGS. we know about these DRUG MURDERS and the MURDERERS who promote them.

we are all aware of that.
you’d have to be deprived of at least three of your human senses to not know this already.

with one exception, ALL school killings by kids have been MEDZ induced.

and that’s what i want to talk about today.

i want to talk about the PEOPLE WHO ARE KILLED by medz users.

about seven years ago the theory of SUDDEN DEATH SYNDROME was started.
as a theory, it warned society that this syndrome could only be stopped if we took people off these toxic poisons that are being masqueraded as MEDICATION.

it is really the biggest lie of the 20th century to spill into the 21st century.

and the afghan takeover supported this industry to no end. 2003 was a notoriously gang busting year for the crop.

there’s a funny moment in brad pitt’s new watered down and slightly tedious movie-thing called “war machine”.
someone is asking someone why the afghan people can’t just grow cotton instead of poppies if the terrain is good for cotton.
then the other someone says, “because cotton would compete with the u.s market of cotton growers.” or something like that.

and FKING PITT let’s that stand.

but that’s fking stupid.
that’s not the reason at all.
in fact, that’s a FKING WOLF IN SHEEP’S CLOTHING answer.

which is why we should be afraid of FACE PEOPLE like pitt and clooney and the lot of ‘em.

they are fking liars, too.

THE REASON they don’t grow cotton in afghanistan is way more FKING OBVIOUS.

it’s because they are growing poppies for the PHARMACEUTICAL CARTELS.
that’s why.
it has nothing to do with cotton.

it is just that cotton is worth about 70 – 80 cents a pound.
poppies are worth 65 billion dollars a year.
which is about 40 billion dollars more than the cotton industry in the united states.

so fku brad.
that’s why they grow poppies in afghanistan instead of fking cotton!!!!

dum movie.

the WAR MACHINE is the pharmaceutical industry.
just fking say it.

go read some more details on opium and such.
it’s good to know stuff:
fking hollywood liars!!!!

******
from online:

"Opium is the name for the latex produced within the seed pods of the opium poppy, Papaver somniferum. The plant is believed to have evolved from a wild strain, Papaver setigerum, which grows in coastal areas of the Mediterranean Sea. Through centuries of cultivation and breeding for opium, the species somniferum evolved. Today, P. somniferum is the only species of Papaver used to produce opium. Opium contains morphine, codeine, noscapine, papaverine, and thebaine. All but thebaine are used clinically as analgesics to reduce pain without a loss of consciousness. Thebaine is without analgesic effect but is of great pharmaceutical value due to its use in the production of semisynthetic opioid morphine analogues such as oxycodone (Percodan), dihydromorphenone (Dilaudid), and hydrocodone (Vicodin).

The psychological effects of opium may have been known to the ancient Sumerians (circa 4,000 B.C.) whose symbol for poppy was hul, "joy" and gil, "plant". The plant was known in Europe at least 4,000 years ago as evidenced by fossil remains of poppy seed cake and poppy pods found in the Neolithic Swiss Lake Dwellings. Opium was probably consumed by the ancient Egyptians and was known to the Greeks as well. Our word opium is derived from the Greek. The poppy is also referred to in Homer’s works the Iliad and the Odyssey (850 B.C.). Hippocrates (460-357 B.C.) prescribed drinking the juice of the white poppy mixed with the seed of nettle.

The opium poppy probably reached China about the fourth century A.D. through Arab traders who advocated its use for medicinal purposes. In Chinese literature, there are earlier references to its use. The noted Chinese surgeon Hua To of the Three Kingdoms (220-264 A.D.) used opium preparations and Cannabis indica for his patients to swallow before undergoing major surgery.

The beginning of widespread opium use in China is associated with the introduction of tobacco smoking in pipes by Dutch from Java in the 17th century. The Chinese mixed Indian opium with the tobacco, two products that were being traded by the Dutch. This practice was adopted throughout the region and predictably resulted in increased opium smoking, both with and without tobacco.

By the late-1700s the British East India Company controlled the prime Indian poppy growing regions and dominated the Asian opium trade. By 1800, they had a monopoly on opium; controlling supply and setting prices.

In 1805, the German pharmacist Friedrich W. SertYrner isolated and described the principal alkaloid and powerful active ingredient in opium. He named it morphium after Morpheus, the Greek god of dreams. We know it today as morphine. This event was soon followed by the discovery of other alkaloids of opium: codeine in 1832 and papaverine in 1848. By the 1850s these pure alkaloids, rather than the earlier crude opium preparations, were being commonly prescribed for the relief of pain, cough, and diarrhea. This period also saw the invention and introduction of the hypodermic syringe.

By the late eighteenth century opium was being heavily used in China as a recreational drug. The Imperial court had banned its use and importation but large quantities were still being smuggled into China. In 1839 the Qing Emperor ordered his minister Lin Zexu to address the opium problem. Lin petitioned Queen Victoria for help but was ignored. In reaction, the emperor confiscated 20,000 barrels of opium and detained some foreign traders. The British retaliated by attacking the port city of Canton. Thus the First Opium War began. The Chinese were defeated and the Treaty of Nanjing was signed in 1842. The British required that the opium trade be allowed to continue, that the Chinese pay a large settlement, and that the Chinese cede Hongkong to the British Empire. The Second Opium War began and ended in 1856 over western demands that opium markets be expanded. The Chinese were again defeated and opium importation to China was legalized.

In the United States during the 19th century, opium preparations and ‘patent medicines’ containing opium extract such as paregoric (camphorated tincture of opium) and laudanum (deodorized opium tincture) became widely available and quite popular. In the 1860s morphine was used extensively pre- and post-operatively as a painkiller for wounded soldiers during the Civil War. Civil War physicians frequently dispensed opiates. In 1866 the Secretary of War stated that during the war the Union Army was issued 10 million opium pills, over 2,840,000 ounces of other opiate preparations (such as laudanum or paregoric), and almost 30,000 ounces of morphine sulphate. The inevitable result was opium addiction, called the ‘army disease’ or the ‘soldier’s disease.’ These opium and morphine addiction problems prompted a scientific search for potent but nonaddictive painkillers. In the 1870s, chemists synthesized a supposedly non-addictive, substitute for morphine by acetylating morphine. In 1898 the Bayer pharmaceutical company of Germany was the first to make available this new drug, 3,6-diacetylmorphine, in large quantities under the trademarked brand name Heroin. 3,6-diacetylmorphine is two to three times more potent than morphine. Most of the increase is due to its increased lipid solubility, which provides enhanced and rapid central nervous system penetration.

Heroin was initially used with much success as a superior cough suppressant for patients with (then incurable) tuberculosis. Tuberculosis patients continued to die, but without the tortuous coughing and pain. A second use of heroin was to combat morphine ad diction – just as morphine was originally used to combat opium addiction. Soon after its introduction, however, Heroin was recognized as having narcotic and addictive properties far exceeding those of morphine.

In December 1914, the United States Congress passed the Harrison Narcotics Act which called for control of each phase of the preparation and distribution of medicinal opium, morphine, heroin, cocaine, and any new derivative that could be shown to have similar properties. It made illegal the possession of these controlled substances. The restrictions in the Harrison Act were most recently redefined by the Federal Controlled Substances Act of 1970. The Act lists as a Schedule II Controlled Substance opium and its derivatives and all parts of theP. somniferum plant except the seed.

The first period of large scale heroin smuggling into the United States since its prohibition occurred during the years 1967 through 1971. Turkish opium was processed into heroin in France and then smuggled into New York.

In the mid-1970s Mexican brown heroin appeared. It was sold at a lower price than European heroin and became readily available in the West and Midwest. By the mid-1980s the U.S. heroin market was being supplied from three regions: Mexico, Southwest Asia (Pakistan, Afghanistan, Turkey, Lebanon), and Southeast Asia (Burma, Laos, Thailand). Soon thereafter, South American heroin from Columbia appeared.

In 1997, Southeast Asia still accounts for well over half of the world’s opium production. It is estimated that the region has the capacity to produce over 200 metric tons of heroin annually. Although much of it is consumed in Asia, thousands of kilograms of Southeast Asian heroin enter the United States each year.

The chemical structure of opiates is very similar to that of naturally produced compounds called endorphinsand enkephalins. These compounds are derived from an amino acid pituitary hormone called beta-lipotropin which when released is cleaved to form met-enkephalin, gamma-endorphin, and beta-endorphin. Opiate molecules, due to their similar structure, engage many of the endorphins’ nerve-receptor sites in the brain’s pleasure centers and bring about similar analgesic effects. In the human body, a pain stimulus usually exites an immediate protective reaction followed by the release of endorphins to relieve discomfort and reward the mental learning process. Opiates mimic high levels of endorphins to produce intense euphoria and a heightened state of well-being. Regular use results in increased tolerance and the need for greater quantities of the drug. Profound physical and psychological dependence results from regular use and rapid cessation brings about withdrawal sickness.

In addition to the pleasure/pain centers, there is also a concentration of opiate receptors in the respiratory center of the brain. Opiates have an inhibiting effect on these cells and in the case of an overdose, respiration can come to a complete halt. Opiates also inhibit sensitivity to the impulse to cough.

A third location for these receptors is in the brain’s vomiting center. Opiate use causes nausea and vomiting. Tolerance for this effect is built up very quickly. Opiates effect the digestive system by inhibiting intestinal peristalsis. Long before they were used as painkillers, opiates were used to control diarrhea.

The opium poppy, Papaver somniferum, is an annual plant. From a very small round seed, it grows, flowers, and bears fruit (seed pods) only once. The entire growth cycle for most varieties of this plant takes about 120 days. The seeds of P. somniferum can be distinguished from other species by the appearance of a fine secondary fishnet reticulation within the spaces of the coarse reticulation found all over their surface. When compared with other Papaver species, P. somniferum plants will have their leaves arranged along the stem of the plant, rather than basal leaves, and the leaves and stem will be ‘glabrous’ (hairless). The tiny seeds germinate quickly, given warmth and sufficient moisture. Sprouts appear in fourteen to twenty-one days. In less than six weeks the young plant has grown four large leaves and resembles a small cabbage in appearance. The lobed, dentate leaves are glaucous green with a dull gray or blue tint.

Within sixty days, the plant will grow from one to two feet in height, with one primary, long, smooth stem. The upper portion of this stem is without leaves and is the ‘peduncle’. One or more secondary stems, called ’tillers’, may grow from the main stem of the plant. Single poppy plants in Southeast Asia often have one or more tillers.

As the plant grows tall, the main stem and each tiller terminates in a flower bud. During the development of the bud, the peduncle portion of the stem elongates and forms a distinctive ‘hook’ which causes the bud to be turned upside down. As the flower develops, the peduncle straightens and the buds point upward. A day or two after the buds first point upward, the two outer segments of the bud, called ‘sepals,’ fall away, exposing the flower petals.

Opium poppies generally flower after about ninety days of growth and continue to flower for two to three weeks. The exposed flower blossom is at first crushed and crinkled, but the petals soon expand and become smooth in the sun. Opium poppy flowers have four petals. The petals may be single or double and may be white, pink, reddish purple, crimson red, or variegated. The petals last for two to four days and then drop to reveal a small, round, green fruit which continues to develop. These fruits or pods (also called ‘seedpods’, ‘capsules,’ ‘bulbs,’ or ‘poppy heads’) are either oblate, elongated, or globular and mature to about the size of a chicken egg. The oblate-shaped pods are more common in Southeast Asia.

The main stem of a fully-matured P. somniferum plant can range between two to five feet in height. The green leaves are oblong, toothed and lobed and are between four to fifteen inches in diameter at maturity. The mature leaves have no commercial value except for use as animal fodder.

Only the pod portion of the plant can produce opium alkaloids. The skin of the poppy pod encloses the wall of the pod ovary. The ovary wall consists of an outer, middle, and inner layer. The plant’s latex (opium) is produced within the ovary wall and drains into the middle layer through a system of vessels and tubes within the pod. The cells of the middle layer secrete more than 95 percent of the opium when the pod is scored and harvested.

Cultivators in Mainland Southeast Asia tap the opium from each pod while it remains on the plant. After the opium is scraped, the pods are cut from the stem and allowed to dry. Once dry, the pods are cut open and the seeds are removed and dried in the sun before storing for the following year’s planting. An alternative method of collecting planting seeds is to collect them from intentionally unscored pods, because scoring may diminish the quality of the seeds. Aside from being used as planting seed, the poppy seeds may also be used in cooking and in the manufacture of paints and perfumes. Poppy seed oil is straw-yellow in color, odorless, and has a pleasant, almond-like taste. The opium poppy grows best in temperate, warm climates with low humidity. It requires only a moderate amount of water before and during the early stages of growth. In addition, it is a ‘long day’ photo-responsive plant. As such, it requires long days and short nights before it will develop flowers. The opium poppy plant can be grown in a variety of soils; clay, sandy loam, sandy, and sandy clay, but it responds best to sandy loam soil. This type of soil has good moisture-retentive and nutrient-retentive properties, is easily cultivated, and has a favorable structure for root development. Clay soil types are hard and difficult to pulverize into a good soil texture. The roots of a young poppy plant cannot readily penetrate clay soils, and growth is inhibited. Sandy soil, by contrast, does not retain sufficient water or nutrients for proper growth of the plant.

Excessive moisture or extremely arid conditions will adversely affect the poppy plant’s growth and reduce the alkaloid content. Poppy plants can become waterlogged and die after a heavy rainfall in poorly drained soil. Heavy rainfall in the second and third months of growth can leach alkaloids from the plant and spoil the opium harvest. Dull, rainy, or cloudy weather during this critical growth period may reduce both the quantity and the quality of the alkaloid content.

Opium poppies were widely grown as an ornamental plant and for seeds in the United States until the possession of this plant was declared illegal in the Opium Poppy Control Act of 1942. New generations of plants from the self-sown seed of these original poppies can still be seen in many old ornamental gardens.

The major legal opium poppy growing areas in the world today are in govemment-regulated opium farms in lndia, Turkey and Tasmania, Australia. The major illegal growing areas are in the highlands of Mainland Southeast Asia, specifically Burma (Myanmar), Laos, and Thailand, as well as the adjacent areas of southern China and northwestern Vietnam. The area is known as the ‘Golden Triangle’. In Southwest Asia, opium poppies are grown in Pakistan, Iran, and Afghanistan. Opium poppy is also grown in Lebanon, Guatemala, Colombia and Mexico.

The highlands of Mainland Southeast Asia, at elevations of 800 meters or more above sea level, are prime poppy growing areas. Generally speaking, these poppy-farming areas do not require irrigation, fertilizer, or insecticides for successful opium yields.

Most of the opium poppies of Southeast Asia are grown in Burma (Myamnar), specifically in the Wa and Kokang areas which are in the northeastern quadrant of the Shan State of Burma. Laos is the second-largest illicit opium-producing country in Southeast Asia and third-largest in the world.

In Laos, poppy is cultivated extensively in Houaphan and Xiangkhoang Provinces, as well as the six other northern provinces: Bokeo, Louangnamtha, Louangphabang, Oudomxai, Phongsali and Xaignabouli. Poppy is also grown in many of the remote, mountainous areas of northern Thailand, particularly in Chiang Mai, Chiang Rai, Mae Hong Son, Nan and Tak Provinces.

In China, opium poppies are cultivated by ethnic minority groups in the mountainous frontier regions of Yunnan Province, particularly along the border area with Burma’s Kachin and Shan States. Son La Province, situated between China and Laos, is a major opium poppy cultivation area in Vietnam, as are Lai Chau and Nghe An Provinces.

It is noteworthy that the dominant ethnic groups of Mainland Southeast Asia are not poppy cultivators. The Burmans and Shan of Burma, the Lao of Laos, the Thai of Thailand, the Han Chinese of Yunnan, China, and the Vietnamese of Vietnam are lowlanders and do not traditionally cultivate opium poppies. Rather, it is the ethnic minority highlander groups, such as the Wa, Pa-0, Palaung, Lahu, Lisu, Hmong, and Akha who grow poppies in the highlands of the countries of Southeast Asia.

A typical nuclear family of Mainland Southeast Asian highlanders ranges between five and ten persons,including two to five adults. An average household of poppy farmers can cultivate and harvest about one acre of opium poppy per year. Most of the better fields can support opium poppy cultivation for ten years or more without fertilization, irrigation, or insecticides, before the soil is depleted and new fields must be cleared. In choosing a field to grow opium poppy, soil quality and acidity are critical factors and experienced poppy farmers choose their fields carefully. In Southeast Asia, westerly orientations are typically preferred to optimize sun exposure. Most fields are on mountain slopes at elevations of 1,000 meters (3,000 feet) or more above sea level. Slope gradients of 20 degrees to 40 degrees are considered best for drainage of rain water.

In Mainland Southeast Asia, virgin land is prepared by cutting and piling all brush, vines and small trees in the field during March, at the end of the dry season. After allowing the brush to dry in the hot sun for several days, the field is set afire. This method, called ‘slash-and burn’ or ‘swidden’ agriculture, is commonly practiced by dry field farmers – both highland and lowland – throughout Mainland Southeast Asia in order to ready the land for a variety of field crops. The slash-and-burn method is also used to clear fields for poppy cultivation. Before the rainy season in April, fields by the hundreds of thousands all over the region are set ablaze. A fog-like yellow haze hangs over the area for weeks, reducing visibility for hundreds of miles. In the mountains, the dense haze blocks out the sun and stings the eyes.

A typical highlander family will plant an area of two or three rai in opium poppy (2.53 rai is equivalent to one acre). In August or September, toward the end of the rainy season, highland farmers in Southeast Asia prepare fields selected for opium poppy planting. By this time, the ash resulting from the burn-off of the previous dry season has settled into the soil, providing additional nutrients, especially potash. The soil is turned with long-handled hoes after it is softened by the rains. The farmers then break up the large clumps of soil. Weeds and stones are tossed aside and the ground is leveled off.

Traditionally, most highland and upland farmers in Southeast Asia do not use fertilizer for any of their crops, including the opium poppy, but in recent years opium poppy farmers have started using both natural and chemical fertilizers to increase opium poppy yields. Chicken manure, human feces or the regions’ abundant bat droppings are often mixed into the planting soil before the opium poppy seed is planted.

The planting must be completed by the end of October in order to take advantage of the region’s ‘long days’ in November and December.

The opium poppy seed can be sown several ways: broadcast (tossed by hand); or fix-dropped by hand into shallow holes dug with a metal-tipped dibble stick. About one pound of opium poppy seed is needed to sow one acre of land. The seeds may be white, yellow, coffee-color, gray, black, or blue. Seed color is not related to the color of the flower petals. Beans, cabbages, cotton, parsley, spinach, squash and tobacco are crops typically planted with the opium poppy. These crops neither help nor hinder the cultivation of the opium poppy, but are planted for personal consumption or as a cash crop.

In the highlands of Southeast Asia, it is a common practice to plant maize and opium poppies in the same fields each year. The maize keeps down excessive weeds and provides feed for the farmer’s pigs and ponies. It is grown from April to August. After harvesting the maize, and with the stalks still standing in the fields, the ground is weeded and pulverized. Just before the end of the rainy season, in successive sowings throughout September and October, the poppy seed is broadcast among the maize stalks. These stalks can protect young opium poppy plants from heavy rains.

The opium poppy plants form leaves in the first growth stage, called the ‘cabbage’ or ‘lettuce’ stage. After a month of growth, when the opium poppy is about a foot high, some of the plants are removed (called ‘thinning’) to allow the other plants more room to grow. The ideal spacing between plants is believed to be 20 to 40 centimeters, or about eight to twelve plants per square meter, although some researchers in northern Thailand have reported as many as 18 plants per square meter.

During the first two months, the opium poppies may be damaged or stunted by nature through the lack of adequate sunshine, excessive rainfall, insects, worms, hail storms, early frost, or trampling by animals. The third month of growth does not require as much care as the first two months. Three to four months after planting, from late December to early February, the opium poppies are in full bloom. Mature plants range between three to five feet in height. Most opium poppy varieties in Southeast Asia produce three to five mature pods per plant. A typical opium poppy field has 60,000 to 120,000 poppy plants per hectare, with a range of 120,000 to 275,000 opium-producing pods. The actual opium yield will depend largely on weather conditions and the precautions taken by individual farmers to safeguard the crop. The farmer and his family generally move into the field for the final two weeks, setting up a small field hut on the edge of the opium poppy field.

The scoring of the pods (also called ‘lancing,’ ‘incising,’ or ‘tapping’) begins about two weeks after the flower petals fall from the pods. The farmer examines the pod and the tiny crown portion on the top of the pod very carefully before scoring.

The grayish-green pod will become a dark green color as it matures and it will swell in size. If the points of the pod’s crown are standing straight out or are curved upward, the pod is ready to be scored. If the crown’s points turn downward, the pod is not yet fully matured. Not all the plants in a field will be ready for scoring at the same time and each pod can be tapped more than once.

A set of three or four small blades of iron, glass, or glass splinters bound tightly together on a wooden handle is used to score two or three sides of the pod in a vertical direction. If the blades cut too deep into the wall of the pod, the opium will flow too quickly and will drip to the ground. If the incisions are too shallow, the flow will be too slow and the opium will harden in the pods. A depth of about one millimeter is desired for the incision.

Using a blade-tool designed to cut to that depth, scoring ideally starts in late afternoon so the white raw opium latex can ooze out and slowly coagulate on the surface of the pod overnight. If the scoring begins too early in the afternoon, the sun will cause the opium to coagulate over the incision and block the flow. Raw opium oxidizes, darkens and thickens in the cool night air. Early the next morning, the opium gum is scraped from the surface of the pods with a short-handled, flat, iron blade three to four inches wide.

Opium harvesters work their way backwards across the field scoring the lower, mature pods before the taller pods, in order to avoid brushing up against the sticky pods. The pods continue to produce opium for several days. Farmers will return to these plants – sometimes up to five or six times – to gather additional opium until the pod is totally depleted. The opium is collected in a container which hangs from the farmer’s neck or waist.

The opium yield from a single pod varies greatly, ranging from 10 to 100 milligrams of opium per pod. The average yield per pod is about 80 milligrams. The dried opium weight yield per hectare of poppies ranges from eight to fifteen kilograms.

As the farmers gather the opium, they will commonly tag the larger or more productive pods with colored string or yarn. These pods will later be cut from their stems, cut open, dried in the sun and their seeds used for the following year’s planting.

The wet opium gum collected from the pods contains a relatively high percentage of water and needs to be dried for several days. High-quality raw opium will be brown (rather than black) in color and will retain its sticky texture. Experienced opium traders can quickly determine if the opium has been adulterated with tree sap, sand, or other such materials. Raw opium in Burma, Laos and Thailand is usually sun-dried, weighed in a standard 1.6 kilogram quantity (called a ‘viss’ in Burma; a ‘choi’ in Laos and Thailand), wrapped in banana leaf or plastic and then stored until ready to sell, trade, or smoke. While opium smoking is common among most adult opium poppy farmers, heavy addiction is generally limited to the older, male farmers. The average yearly consumption of cooked opium per smoker is estimated to be 1.6 kilograms.

A typical opium poppy farmer household in Southeast Asia will collect 2 to 5 choi or viss (3 to 9 kilograms) of opium from a year’s harvest of a one-acre field. That opium will be dried, wrapped and stacked on a shelf by February or March. If the opium has been properly dried, it can be stored indefinitely. Excessive moisture and heat can cause the opium to deteriorate but, once dried, opium is relatively stable. In fact, as opium dries and becomes less pliable, its value increases due to the decrease in water weight per kilogram.

Before opium is smoked, it is usually ‘cooked’. Uncooked opium contains moisture, as well as soil, leaves, twigs, and other impurities which diminish the quality of the final product. The raw opium collected from the opium poppy pods is placed in an open cooking pot of boiling water where the sticky globs of opium alkaloids quickly dissolve. Soil, twigs, plant scrapings, etc., remain undissolved. The solution is then strained through cheesecloth to remove these impurities. The clear brown liquid that remains is opium in solution, sometimes called ‘liquid opium’. This liquid is then re-heated over a low flame until the water is driven off into the air as steam leaving a thick dark brown paste. This paste is called ‘prepared’, ‘cooked’, or ‘smoking’ opium. It is dried in the sun until it has a putty-like consistency. The net weight of the cooked opium is generally only eighty percent that of the original raw opium. Thus, cooked opium is more pure than its original, raw form, and has a higher monetary value.

Cooked opium is suitable for smoking or eating by opium users. Traditionally there is only one group of opium poppy farmers, the Hmong, who prefer not to cook their opium before smoking. Most other ethnic groups, including Chinese opium addicts, prefer smoking cooked opium. If the opium is to be sold to traders for use in morphine or heroin laboratories, it is not necessary to cook it first. The laboratory operators generally use 55-gallon oil drums or huge cooking vats to dissolve the raw opium before beginning the morphine extraction process.

Raw or cooked opium contains more than thirty-five different alkaloids, including morphine, which accounts for approximately ten percent of the total raw opium weight. Heroin manufacturers must first extract the morphine from the opium before converting the morphine to heroin. The extraction is a simple process, requiring only a few chemicals and a supply of water. Since the morphine base is about one-tenth the weight and volume of raw opium, it is desirable to reduce the opium to morphine before transporting the product any great distance. Morphine is sometimes extracted from opium in small clandestine ‘laboratories’ which may be set up near the opium poppy fields.

The process of extracting morphine from opium involves dissolving opium in hot water, adding lime to precipitate the non-morphine alkaloids and then adding ammonium chloride to precipitate the morphine from the solution. An empty oil drum and some cooking pots are all that is needed.

The following is a step-by-step description of morphine extraction in a typical Southeast Asian laboratory:

1. An empty 55-gallon oil drum is placed on bricks about a foot above the ground and a fire is built under the drum. Thirty gallons of water are added to the drum and brought to a boil. Ten to fifteen kilograms of raw opium are added to the boiling water.

2. With stirring, the raw opium eventually dissolves in the boiling water, while soil, leaves, twigs, and other non-soluble materials float in the solution. Most of these materials are scooped out of the clear brown ‘liquid opium’ solution.

3. Slaked lime (calcium hydroxide), or more often a readily available chemical fertilizer with a high content of lime, is added to the solution. The lime converts the water insoluble morphine into the water soluble calcium morphenate. The other opium alkaloids do not react with the lime to form soluble calcium salts. Codeine is slightly water soluble and gets carried over with the calcium morphenate in the liquid. For the most part, the other alkaloids become part of the residual sediment ‘sludge’ that comes to rest on the bottom of the oil drum.

4. As the solution cools, and after the insolubles precipitate out, the morphine solution is scooped from the drum and poured through a filter of some kind. Burlap rice sacks are often used as filters. They are later squeezed in a press to remove most of the solution from the wet sacks. The solution is then poured into large cooking pots and re-heated, but not boiled.

5.Ammonium chloride is added to the heated calcium morphenate solution to adjust the alkalinity to a pH of 8 to 9, and the solution is then allowed to cool. Within one or two hours, the morphine base and the unextracted codeine base precipitate out of the solution and settle to the bottom of the cooking pot.

6.The solution is then poured off through cloth filters. Any solid morphine base chunks in the solution will remain on the cloth. The morphine base is removed from both the cooking pot and from the filter cloths, wrapped and squeezed in cloth, and then dried in the sun. When dry, the crude morphine base is a coffee-colored powder.

7.This ‘crude’ morphine base, commonly known by the Chinese term p’i-tzu throughout Southeast Asia, may be further purified by dissolving it in hydrochloric acid, adding activated charcoal, re-heating and re-filtering. The solution is filtered several more times, and the morphine (morphine hydrochloride) is then dried in the sun.

8.Morphine hydrochloride (still tainted with codeine hydrochloride) is usually formed into small brick-sized blocks in a press and wrapped in paper or cloth. The most common block size is 2 inches by 4 inches by 5 inches weighing about 1.3 kilograms (3 lbs). The bricks are then dried for transport to heroin processing laboratories.

Approximately 13 kilograms of opium, from one hectare of opium poppies, are needed to produce each morphine block of this size. The morphine blocks are bundled and packed for transport to heroin laboratories by human couriers or by pack animals. Pack mules are able to carry 100-kilogram payloads over 200 miles of rugged mountain trails in less than three weeks.

The conversion of morphine hydrochloride to heroin base is a relatively simple and inexpensive procedure. The necessary chemicals are readily available industrial chemicals. The equipment is very basic and quite portable. Heroin conversion laboratories are generally located in isolated, rural areas due to the telltale odors of the lab’s chemicals. Acetic anhydride, in particular, is a key chemical with the easily identified very pungent odor of pickles.

Heroin synthesis is a two-step process which generally requires twelve to fourteen hours to complete. Heroin base is the intermediate product. Typically, morphine hydrochloride bricks are pulverized and the dried powder is then placed in an enamel or stainless steel rice cooking pot. The liquid acetic anhydride is then added. The pot lid is tied or clamped on, with a damp towel used for a gasket. The pot is carefully heated for about two hours, below boiling, at a constant temperature of 185 degrees Fahrenheit. It is never allowed to boil or to become so hot as to vent fumes. It is agitated by tilting and swirling until all of the morphine has dissolved. Acetic anhydride reacts with the morphine to form diacetylmorphine (heroin). This acetylation process will work either with morphine hydrochloride or p’i-tzu (crude morphine base).

When cooking is completed, the pot is cooled and opened. The morphine and the acetic anhydride have now become chemically bonded, creating an impure form of diacetylmorphine (heroin). Water is added at three times the volume of acetic anhydride and the mixture is stirred. Activated charcoal is added and mixed by stirring and the mixture is then filtered to remove colored impurities. Solids remaining on the filter are discarded. Sodium carbonate, used at 2.5 pounds per pound of morphine, is dissolved in hot water and added slowly to the liquid until effervescence stops. This precipitates the heroin base which is then filtered and dried by heating in a steam bath for an hour. For each pound of morphine, about 11 ounces of crude heroin base is formed. The heroin base may be dried, packed and transported to a heroin refining laboratory or it may be purified further and/or converted to heroin hydrochloride, a water-soluble salt form of heroin, at the same site.

Southeast Asian heroin base is an intermediate product which can be further converted to either a smoking form (Heroin No. 3) or an injectable form (Heroin No. 4).

(Smoking Heroin, heroin hydrochloride)

To make heroin No. 3, the crude base is mixed with hydrochloric acid resulting in heroin hydrochloride. Adulterants including caffeine are added after this conversion. For each kilogram of crude heroin base about one kilogram of caffeine is used. Various ‘flavorings’ such as quinine hydrochloride or strychnine hydrochloride may be added in 7 gram or 14 gram increments. Next, the wet paste mix is stirred to dryness over the steam bath. The resulting dry Heroin No. 3 will be in the form of coarse lumps. These are crushed and passed through a #8 to #10 mesh sieve, and the grains (pieces) are then packaged for sale. The entire process takes about eight hours and requires only minimal skill. While extra attention to stirring is required to assure dryness, one man can prepare a one-kilogram block of Heroin No. 3 during this time.

(Injectable Heroin)

To the heroin base mixture in the pot, water is added at three times the volume of acetic anydride and mixed by stirring. A small amount of chloroform is added. The mixture is stirred and then allowed to stand for twenty minutes. Doing so precipitates highly-colored impurities and a red, greasy liquid. The water layer is carefully poured off and saved in a clean pot, leaving the red grease in the pot. In a clean pot, activated charcoal is stirred into the aqueous solution and is filtered to remove solid impurities. The decolorizing effects of the charcoal, combined with the chloroform treatment, will leave a light yellow solution. The use of charcoal is repeated one or more times, until the solution is colorless.

Approximately 1.1 kilograms of sodium carbonate per 0.5 kilogram of morphine is dissolved in hot water and added slowly to the mixture until the effervescence stops. This precipitates the heroin base which is then filtered and dried by heating on a steam bath. The heroin base is heated until dryness is complete, an imperative for the preparation of Heroin No.4. The powder should be very white at this stage. If not white, the base is redissolved in diluted acid, treated repeatedly with activated charcoal, reprecipitated and dried. The ultimate purity and color of the resulting heroin hydrochloride depends largely on the quality of the heroin base.

The following optional steps are sometimes taken by skilled heroin chemists to increase quality.

For each pound of heroin base 1,100 milliliters of ethyl alcohol is heated to boiling. The heroin base is added and stirred until completely dissolved. The heated solution is then quickly filtered through a Büchner funnel that has been preheated and poured into a heated flask. This hot filtration removes the traces of sodium carbonate that remained in the base. The solution is quickly cooled in an ice bath, where it becomes very thick; like ice cream. The substance is put into a pan and set in a large refrigerator. A fan is set to blow across the pan to cause slow evaporation of the alcohol while the paste crystallizes. After several hours, it is vacuum-filtered. The filtrate, pure ethyl alcohol, is re-used. The solid material, ‘alcohol morphine base’, is actually recrystallized heroin base.

The heroin product, either heroin base or recrystallized heroin base, is weighed. For each pound of solid product, 3,000 milliliters of ethyl alcohol, 3,000 milliliters of ether, and 102 milliliters of concentrated hydrochloric acid are measured out. The solid is dissolved by heating with one-third of the alcohol and one-half of the acid. Another one-third of the acid is added and mixed by stirring. Next, acid is added slowly, drop by drop, until the product is completely converted to the hydrochloride. Two methods of testing this end product may be used. Either a drop of solution evaporates on a clean glass plate, leaving no trace of cloudiness in the residue, or a drop of the solution placed on Congo red paper causes the paper to turn blue.

Once the acid is added, the remaining alcohol is stirred in. Half of the ether is then added with stirring and the mixture is allowed to stand for fifteen minutes. It must be examined with great care since it is extremely volatile and flammable. Once the first small crystals are detected, the remaining ether is added at once. The vessel is stirred, covered and allowed to stand for twenty minutes to one hour. The mixture becomes nearly solid after an hour. At this point, it is filtered and the solids are collected on clean filter paper. The paper is wrapped around the crystals and placed on wooden trays, usually over lime rock, to dry. When the crystals of pure heroin hydrochloride are dry, they are packaged. Batches of 5 to 10 kilograms are commonly made at one time, the largest batch being an estimated 20 kilograms.

Chemicals used to isolate morphine from opium include ammonium chloride, calcium carbonate (limestone), and calcium hydroxide (slaked lime). The precursor chemical normally used in the conversion of morphine to heroin is acetic anhydride. Chemical reagents used in the conversion process include sodium carbonate and activated charcoal. Chemical solvents needed are chloroform, ethyl alcohol (ethanol), ethyl ether and acetone. Other chemicals may be substituted for these preferred chemicals, but most or all of these preferred chemicals are readily available through smugglers and suppliers.

Necessary laboratory equipment includes measuring cups, funnels, filter paper, litmus paper and a stainless steel pot. Only the most sophisticated heroin labs use glass flasks, propane gas ovens, Bunsen burners, vacuum pumps, autoclaves, electric blenders, venting hoods, centrifuges, reflux condensers, electric drying ovens and elaborate exhaust systems. Portable, gasoline-powered generators are often used at clandestine heroin conversion laboratories used to power various electrical devices."

if you want a different future clap your hand, scott richard
body wraps for weight loss
Image by torbakhopper
PRESS PLAY

pseudologica fantasia
foster the people

*********

REPOSTING & pointing at the problems & it wasn’t an OPINION, it was the UGLY MIRROR & other OBVIOUS OBSERVATIONS about why the movie-thing WAR MACHINE is just part of the bendover-and-lie-about-it construct — FKU brad pitt, scott richard

it wasn’t an OPINION, it was the UGLY MIRROR

people mistake the logical differences between words because words are so often misused or overused to only mean one thing.

for example, too many people mistake OBSERVATIONS for OPINIONS.

they can’t really tell the difference.
this can be for many reasons, but usually it’s because their own PERSONAL OPINION has negated the skill of observation from being useful.
they have overridden their ability to see with previous information.

in the NOTSO UNITED STATES, this has become a pandemic.

to the point where the DIRE CONSEQUENCES of poisonous “medications” are still being ignored.

FOR EXAMPLE, the number of sudden deaths from PHARMACEUTICAL drugs has not been counted.

sure, the suicides and “overdoses” have been counted.

and to date, just in the past ten years, OVER HALF A MILLION NOTSO UNITED STATES’ citizens have been murdered by these drugs.

however, because the act of murder was done by the invisible FORCE of the drug, it apparently doesn’t count as an INTENTIONAL POISONING.

but it is.
but that’s not my point today.

my point today is that we know about these INTENTIONAL POISONINGS. we know about these DRUG MURDERS and the MURDERERS who promote them.

we are all aware of that.
you’d have to be deprived of at least three of your human senses to not know this already.

with one exception, ALL school killings by kids have been MEDZ induced.

and that’s what i want to talk about today.

i want to talk about the PEOPLE WHO ARE KILLED by medz users.

about seven years ago the theory of SUDDEN DEATH SYNDROME was started.
as a theory, it warned society that this syndrome could only be stopped if we took people off these toxic poisons that are being masqueraded as MEDICATION.

it is really the biggest lie of the 20th century to spill into the 21st century.

and the afghan takeover supported this industry to no end. 2003 was a notoriously gang busting year for the crop.

there’s a funny moment in brad pitt’s new watered down and slightly tedious movie-thing called “war machine”.
someone is asking someone why the afghan people can’t just grow cotton instead of poppies if the terrain is good for cotton.
then the other someone says, “because cotton would compete with the u.s market of cotton growers.” or something like that.

and FKING PITT let’s that stand.

but that’s fking stupid.
that’s not the reason at all.
in fact, that’s a FKING WOLF IN SHEEP’S CLOTHING answer.

which is why we should be afraid of FACE PEOPLE like pitt and clooney and the lot of ‘em.

they are fking liars, too.

THE REASON they don’t grow cotton in afghanistan is way more FKING OBVIOUS.

it’s because they are growing poppies for the PHARMACEUTICAL CARTELS.
that’s why.
it has nothing to do with cotton.

it is just that cotton is worth about 70 – 80 cents a pound.
poppies are worth 65 billion dollars a year.
which is about 40 billion dollars more than the cotton industry in the united states.

so fku brad.
that’s why they grow poppies in afghanistan instead of fking cotton!!!!

dum movie.

the WAR MACHINE is the pharmaceutical industry.
just fking say it.

go read some more details on opium and such.
it’s good to know stuff:
fking hollywood liars!!!!

******
from online:

"Opium is the name for the latex produced within the seed pods of the opium poppy, Papaver somniferum. The plant is believed to have evolved from a wild strain, Papaver setigerum, which grows in coastal areas of the Mediterranean Sea. Through centuries of cultivation and breeding for opium, the species somniferum evolved. Today, P. somniferum is the only species of Papaver used to produce opium. Opium contains morphine, codeine, noscapine, papaverine, and thebaine. All but thebaine are used clinically as analgesics to reduce pain without a loss of consciousness. Thebaine is without analgesic effect but is of great pharmaceutical value due to its use in the production of semisynthetic opioid morphine analogues such as oxycodone (Percodan), dihydromorphenone (Dilaudid), and hydrocodone (Vicodin).

The psychological effects of opium may have been known to the ancient Sumerians (circa 4,000 B.C.) whose symbol for poppy was hul, "joy" and gil, "plant". The plant was known in Europe at least 4,000 years ago as evidenced by fossil remains of poppy seed cake and poppy pods found in the Neolithic Swiss Lake Dwellings. Opium was probably consumed by the ancient Egyptians and was known to the Greeks as well. Our word opium is derived from the Greek. The poppy is also referred to in Homer’s works the Iliad and the Odyssey (850 B.C.). Hippocrates (460-357 B.C.) prescribed drinking the juice of the white poppy mixed with the seed of nettle.

The opium poppy probably reached China about the fourth century A.D. through Arab traders who advocated its use for medicinal purposes. In Chinese literature, there are earlier references to its use. The noted Chinese surgeon Hua To of the Three Kingdoms (220-264 A.D.) used opium preparations and Cannabis indica for his patients to swallow before undergoing major surgery.

The beginning of widespread opium use in China is associated with the introduction of tobacco smoking in pipes by Dutch from Java in the 17th century. The Chinese mixed Indian opium with the tobacco, two products that were being traded by the Dutch. This practice was adopted throughout the region and predictably resulted in increased opium smoking, both with and without tobacco.

By the late-1700s the British East India Company controlled the prime Indian poppy growing regions and dominated the Asian opium trade. By 1800, they had a monopoly on opium; controlling supply and setting prices.

In 1805, the German pharmacist Friedrich W. SertYrner isolated and described the principal alkaloid and powerful active ingredient in opium. He named it morphium after Morpheus, the Greek god of dreams. We know it today as morphine. This event was soon followed by the discovery of other alkaloids of opium: codeine in 1832 and papaverine in 1848. By the 1850s these pure alkaloids, rather than the earlier crude opium preparations, were being commonly prescribed for the relief of pain, cough, and diarrhea. This period also saw the invention and introduction of the hypodermic syringe.

By the late eighteenth century opium was being heavily used in China as a recreational drug. The Imperial court had banned its use and importation but large quantities were still being smuggled into China. In 1839 the Qing Emperor ordered his minister Lin Zexu to address the opium problem. Lin petitioned Queen Victoria for help but was ignored. In reaction, the emperor confiscated 20,000 barrels of opium and detained some foreign traders. The British retaliated by attacking the port city of Canton. Thus the First Opium War began. The Chinese were defeated and the Treaty of Nanjing was signed in 1842. The British required that the opium trade be allowed to continue, that the Chinese pay a large settlement, and that the Chinese cede Hongkong to the British Empire. The Second Opium War began and ended in 1856 over western demands that opium markets be expanded. The Chinese were again defeated and opium importation to China was legalized.

In the United States during the 19th century, opium preparations and ‘patent medicines’ containing opium extract such as paregoric (camphorated tincture of opium) and laudanum (deodorized opium tincture) became widely available and quite popular. In the 1860s morphine was used extensively pre- and post-operatively as a painkiller for wounded soldiers during the Civil War. Civil War physicians frequently dispensed opiates. In 1866 the Secretary of War stated that during the war the Union Army was issued 10 million opium pills, over 2,840,000 ounces of other opiate preparations (such as laudanum or paregoric), and almost 30,000 ounces of morphine sulphate. The inevitable result was opium addiction, called the ‘army disease’ or the ‘soldier’s disease.’ These opium and morphine addiction problems prompted a scientific search for potent but nonaddictive painkillers. In the 1870s, chemists synthesized a supposedly non-addictive, substitute for morphine by acetylating morphine. In 1898 the Bayer pharmaceutical company of Germany was the first to make available this new drug, 3,6-diacetylmorphine, in large quantities under the trademarked brand name Heroin. 3,6-diacetylmorphine is two to three times more potent than morphine. Most of the increase is due to its increased lipid solubility, which provides enhanced and rapid central nervous system penetration.

Heroin was initially used with much success as a superior cough suppressant for patients with (then incurable) tuberculosis. Tuberculosis patients continued to die, but without the tortuous coughing and pain. A second use of heroin was to combat morphine ad diction – just as morphine was originally used to combat opium addiction. Soon after its introduction, however, Heroin was recognized as having narcotic and addictive properties far exceeding those of morphine.

In December 1914, the United States Congress passed the Harrison Narcotics Act which called for control of each phase of the preparation and distribution of medicinal opium, morphine, heroin, cocaine, and any new derivative that could be shown to have similar properties. It made illegal the possession of these controlled substances. The restrictions in the Harrison Act were most recently redefined by the Federal Controlled Substances Act of 1970. The Act lists as a Schedule II Controlled Substance opium and its derivatives and all parts of theP. somniferum plant except the seed.

The first period of large scale heroin smuggling into the United States since its prohibition occurred during the years 1967 through 1971. Turkish opium was processed into heroin in France and then smuggled into New York.

In the mid-1970s Mexican brown heroin appeared. It was sold at a lower price than European heroin and became readily available in the West and Midwest. By the mid-1980s the U.S. heroin market was being supplied from three regions: Mexico, Southwest Asia (Pakistan, Afghanistan, Turkey, Lebanon), and Southeast Asia (Burma, Laos, Thailand). Soon thereafter, South American heroin from Columbia appeared.

In 1997, Southeast Asia still accounts for well over half of the world’s opium production. It is estimated that the region has the capacity to produce over 200 metric tons of heroin annually. Although much of it is consumed in Asia, thousands of kilograms of Southeast Asian heroin enter the United States each year.

The chemical structure of opiates is very similar to that of naturally produced compounds called endorphinsand enkephalins. These compounds are derived from an amino acid pituitary hormone called beta-lipotropin which when released is cleaved to form met-enkephalin, gamma-endorphin, and beta-endorphin. Opiate molecules, due to their similar structure, engage many of the endorphins’ nerve-receptor sites in the brain’s pleasure centers and bring about similar analgesic effects. In the human body, a pain stimulus usually exites an immediate protective reaction followed by the release of endorphins to relieve discomfort and reward the mental learning process. Opiates mimic high levels of endorphins to produce intense euphoria and a heightened state of well-being. Regular use results in increased tolerance and the need for greater quantities of the drug. Profound physical and psychological dependence results from regular use and rapid cessation brings about withdrawal sickness.

In addition to the pleasure/pain centers, there is also a concentration of opiate receptors in the respiratory center of the brain. Opiates have an inhibiting effect on these cells and in the case of an overdose, respiration can come to a complete halt. Opiates also inhibit sensitivity to the impulse to cough.

A third location for these receptors is in the brain’s vomiting center. Opiate use causes nausea and vomiting. Tolerance for this effect is built up very quickly. Opiates effect the digestive system by inhibiting intestinal peristalsis. Long before they were used as painkillers, opiates were used to control diarrhea.

The opium poppy, Papaver somniferum, is an annual plant. From a very small round seed, it grows, flowers, and bears fruit (seed pods) only once. The entire growth cycle for most varieties of this plant takes about 120 days. The seeds of P. somniferum can be distinguished from other species by the appearance of a fine secondary fishnet reticulation within the spaces of the coarse reticulation found all over their surface. When compared with other Papaver species, P. somniferum plants will have their leaves arranged along the stem of the plant, rather than basal leaves, and the leaves and stem will be ‘glabrous’ (hairless). The tiny seeds germinate quickly, given warmth and sufficient moisture. Sprouts appear in fourteen to twenty-one days. In less than six weeks the young plant has grown four large leaves and resembles a small cabbage in appearance. The lobed, dentate leaves are glaucous green with a dull gray or blue tint.

Within sixty days, the plant will grow from one to two feet in height, with one primary, long, smooth stem. The upper portion of this stem is without leaves and is the ‘peduncle’. One or more secondary stems, called ’tillers’, may grow from the main stem of the plant. Single poppy plants in Southeast Asia often have one or more tillers.

As the plant grows tall, the main stem and each tiller terminates in a flower bud. During the development of the bud, the peduncle portion of the stem elongates and forms a distinctive ‘hook’ which causes the bud to be turned upside down. As the flower develops, the peduncle straightens and the buds point upward. A day or two after the buds first point upward, the two outer segments of the bud, called ‘sepals,’ fall away, exposing the flower petals.

Opium poppies generally flower after about ninety days of growth and continue to flower for two to three weeks. The exposed flower blossom is at first crushed and crinkled, but the petals soon expand and become smooth in the sun. Opium poppy flowers have four petals. The petals may be single or double and may be white, pink, reddish purple, crimson red, or variegated. The petals last for two to four days and then drop to reveal a small, round, green fruit which continues to develop. These fruits or pods (also called ‘seedpods’, ‘capsules,’ ‘bulbs,’ or ‘poppy heads’) are either oblate, elongated, or globular and mature to about the size of a chicken egg. The oblate-shaped pods are more common in Southeast Asia.

The main stem of a fully-matured P. somniferum plant can range between two to five feet in height. The green leaves are oblong, toothed and lobed and are between four to fifteen inches in diameter at maturity. The mature leaves have no commercial value except for use as animal fodder.

Only the pod portion of the plant can produce opium alkaloids. The skin of the poppy pod encloses the wall of the pod ovary. The ovary wall consists of an outer, middle, and inner layer. The plant’s latex (opium) is produced within the ovary wall and drains into the middle layer through a system of vessels and tubes within the pod. The cells of the middle layer secrete more than 95 percent of the opium when the pod is scored and harvested.

Cultivators in Mainland Southeast Asia tap the opium from each pod while it remains on the plant. After the opium is scraped, the pods are cut from the stem and allowed to dry. Once dry, the pods are cut open and the seeds are removed and dried in the sun before storing for the following year’s planting. An alternative method of collecting planting seeds is to collect them from intentionally unscored pods, because scoring may diminish the quality of the seeds. Aside from being used as planting seed, the poppy seeds may also be used in cooking and in the manufacture of paints and perfumes. Poppy seed oil is straw-yellow in color, odorless, and has a pleasant, almond-like taste. The opium poppy grows best in temperate, warm climates with low humidity. It requires only a moderate amount of water before and during the early stages of growth. In addition, it is a ‘long day’ photo-responsive plant. As such, it requires long days and short nights before it will develop flowers. The opium poppy plant can be grown in a variety of soils; clay, sandy loam, sandy, and sandy clay, but it responds best to sandy loam soil. This type of soil has good moisture-retentive and nutrient-retentive properties, is easily cultivated, and has a favorable structure for root development. Clay soil types are hard and difficult to pulverize into a good soil texture. The roots of a young poppy plant cannot readily penetrate clay soils, and growth is inhibited. Sandy soil, by contrast, does not retain sufficient water or nutrients for proper growth of the plant.

Excessive moisture or extremely arid conditions will adversely affect the poppy plant’s growth and reduce the alkaloid content. Poppy plants can become waterlogged and die after a heavy rainfall in poorly drained soil. Heavy rainfall in the second and third months of growth can leach alkaloids from the plant and spoil the opium harvest. Dull, rainy, or cloudy weather during this critical growth period may reduce both the quantity and the quality of the alkaloid content.

Opium poppies were widely grown as an ornamental plant and for seeds in the United States until the possession of this plant was declared illegal in the Opium Poppy Control Act of 1942. New generations of plants from the self-sown seed of these original poppies can still be seen in many old ornamental gardens.

The major legal opium poppy growing areas in the world today are in govemment-regulated opium farms in lndia, Turkey and Tasmania, Australia. The major illegal growing areas are in the highlands of Mainland Southeast Asia, specifically Burma (Myanmar), Laos, and Thailand, as well as the adjacent areas of southern China and northwestern Vietnam. The area is known as the ‘Golden Triangle’. In Southwest Asia, opium poppies are grown in Pakistan, Iran, and Afghanistan. Opium poppy is also grown in Lebanon, Guatemala, Colombia and Mexico.

The highlands of Mainland Southeast Asia, at elevations of 800 meters or more above sea level, are prime poppy growing areas. Generally speaking, these poppy-farming areas do not require irrigation, fertilizer, or insecticides for successful opium yields.

Most of the opium poppies of Southeast Asia are grown in Burma (Myamnar), specifically in the Wa and Kokang areas which are in the northeastern quadrant of the Shan State of Burma. Laos is the second-largest illicit opium-producing country in Southeast Asia and third-largest in the world.

In Laos, poppy is cultivated extensively in Houaphan and Xiangkhoang Provinces, as well as the six other northern provinces: Bokeo, Louangnamtha, Louangphabang, Oudomxai, Phongsali and Xaignabouli. Poppy is also grown in many of the remote, mountainous areas of northern Thailand, particularly in Chiang Mai, Chiang Rai, Mae Hong Son, Nan and Tak Provinces.

In China, opium poppies are cultivated by ethnic minority groups in the mountainous frontier regions of Yunnan Province, particularly along the border area with Burma’s Kachin and Shan States. Son La Province, situated between China and Laos, is a major opium poppy cultivation area in Vietnam, as are Lai Chau and Nghe An Provinces.

It is noteworthy that the dominant ethnic groups of Mainland Southeast Asia are not poppy cultivators. The Burmans and Shan of Burma, the Lao of Laos, the Thai of Thailand, the Han Chinese of Yunnan, China, and the Vietnamese of Vietnam are lowlanders and do not traditionally cultivate opium poppies. Rather, it is the ethnic minority highlander groups, such as the Wa, Pa-0, Palaung, Lahu, Lisu, Hmong, and Akha who grow poppies in the highlands of the countries of Southeast Asia.

A typical nuclear family of Mainland Southeast Asian highlanders ranges between five and ten persons,including two to five adults. An average household of poppy farmers can cultivate and harvest about one acre of opium poppy per year. Most of the better fields can support opium poppy cultivation for ten years or more without fertilization, irrigation, or insecticides, before the soil is depleted and new fields must be cleared. In choosing a field to grow opium poppy, soil quality and acidity are critical factors and experienced poppy farmers choose their fields carefully. In Southeast Asia, westerly orientations are typically preferred to optimize sun exposure. Most fields are on mountain slopes at elevations of 1,000 meters (3,000 feet) or more above sea level. Slope gradients of 20 degrees to 40 degrees are considered best for drainage of rain water.

In Mainland Southeast Asia, virgin land is prepared by cutting and piling all brush, vines and small trees in the field during March, at the end of the dry season. After allowing the brush to dry in the hot sun for several days, the field is set afire. This method, called ‘slash-and burn’ or ‘swidden’ agriculture, is commonly practiced by dry field farmers – both highland and lowland – throughout Mainland Southeast Asia in order to ready the land for a variety of field crops. The slash-and-burn method is also used to clear fields for poppy cultivation. Before the rainy season in April, fields by the hundreds of thousands all over the region are set ablaze. A fog-like yellow haze hangs over the area for weeks, reducing visibility for hundreds of miles. In the mountains, the dense haze blocks out the sun and stings the eyes.

A typical highlander family will plant an area of two or three rai in opium poppy (2.53 rai is equivalent to one acre). In August or September, toward the end of the rainy season, highland farmers in Southeast Asia prepare fields selected for opium poppy planting. By this time, the ash resulting from the burn-off of the previous dry season has settled into the soil, providing additional nutrients, especially potash. The soil is turned with long-handled hoes after it is softened by the rains. The farmers then break up the large clumps of soil. Weeds and stones are tossed aside and the ground is leveled off.

Traditionally, most highland and upland farmers in Southeast Asia do not use fertilizer for any of their crops, including the opium poppy, but in recent years opium poppy farmers have started using both natural and chemical fertilizers to increase opium poppy yields. Chicken manure, human feces or the regions’ abundant bat droppings are often mixed into the planting soil before the opium poppy seed is planted.

The planting must be completed by the end of October in order to take advantage of the region’s ‘long days’ in November and December.

The opium poppy seed can be sown several ways: broadcast (tossed by hand); or fix-dropped by hand into shallow holes dug with a metal-tipped dibble stick. About one pound of opium poppy seed is needed to sow one acre of land. The seeds may be white, yellow, coffee-color, gray, black, or blue. Seed color is not related to the color of the flower petals. Beans, cabbages, cotton, parsley, spinach, squash and tobacco are crops typically planted with the opium poppy. These crops neither help nor hinder the cultivation of the opium poppy, but are planted for personal consumption or as a cash crop.

In the highlands of Southeast Asia, it is a common practice to plant maize and opium poppies in the same fields each year. The maize keeps down excessive weeds and provides feed for the farmer’s pigs and ponies. It is grown from April to August. After harvesting the maize, and with the stalks still standing in the fields, the ground is weeded and pulverized. Just before the end of the rainy season, in successive sowings throughout September and October, the poppy seed is broadcast among the maize stalks. These stalks can protect young opium poppy plants from heavy rains.

The opium poppy plants form leaves in the first growth stage, called the ‘cabbage’ or ‘lettuce’ stage. After a month of growth, when the opium poppy is about a foot high, some of the plants are removed (called ‘thinning’) to allow the other plants more room to grow. The ideal spacing between plants is believed to be 20 to 40 centimeters, or about eight to twelve plants per square meter, although some researchers in northern Thailand have reported as many as 18 plants per square meter.

During the first two months, the opium poppies may be damaged or stunted by nature through the lack of adequate sunshine, excessive rainfall, insects, worms, hail storms, early frost, or trampling by animals. The third month of growth does not require as much care as the first two months. Three to four months after planting, from late December to early February, the opium poppies are in full bloom. Mature plants range between three to five feet in height. Most opium poppy varieties in Southeast Asia produce three to five mature pods per plant. A typical opium poppy field has 60,000 to 120,000 poppy plants per hectare, with a range of 120,000 to 275,000 opium-producing pods. The actual opium yield will depend largely on weather conditions and the precautions taken by individual farmers to safeguard the crop. The farmer and his family generally move into the field for the final two weeks, setting up a small field hut on the edge of the opium poppy field.

The scoring of the pods (also called ‘lancing,’ ‘incising,’ or ‘tapping’) begins about two weeks after the flower petals fall from the pods. The farmer examines the pod and the tiny crown portion on the top of the pod very carefully before scoring.

The grayish-green pod will become a dark green color as it matures and it will swell in size. If the points of the pod’s crown are standing straight out or are curved upward, the pod is ready to be scored. If the crown’s points turn downward, the pod is not yet fully matured. Not all the plants in a field will be ready for scoring at the same time and each pod can be tapped more than once.

A set of three or four small blades of iron, glass, or glass splinters bound tightly together on a wooden handle is used to score two or three sides of the pod in a vertical direction. If the blades cut too deep into the wall of the pod, the opium will flow too quickly and will drip to the ground. If the incisions are too shallow, the flow will be too slow and the opium will harden in the pods. A depth of about one millimeter is desired for the incision.

Using a blade-tool designed to cut to that depth, scoring ideally starts in late afternoon so the white raw opium latex can ooze out and slowly coagulate on the surface of the pod overnight. If the scoring begins too early in the afternoon, the sun will cause the opium to coagulate over the incision and block the flow. Raw opium oxidizes, darkens and thickens in the cool night air. Early the next morning, the opium gum is scraped from the surface of the pods with a short-handled, flat, iron blade three to four inches wide.

Opium harvesters work their way backwards across the field scoring the lower, mature pods before the taller pods, in order to avoid brushing up against the sticky pods. The pods continue to produce opium for several days. Farmers will return to these plants – sometimes up to five or six times – to gather additional opium until the pod is totally depleted. The opium is collected in a container which hangs from the farmer’s neck or waist.

The opium yield from a single pod varies greatly, ranging from 10 to 100 milligrams of opium per pod. The average yield per pod is about 80 milligrams. The dried opium weight yield per hectare of poppies ranges from eight to fifteen kilograms.

As the farmers gather the opium, they will commonly tag the larger or more productive pods with colored string or yarn. These pods will later be cut from their stems, cut open, dried in the sun and their seeds used for the following year’s planting.

The wet opium gum collected from the pods contains a relatively high percentage of water and needs to be dried for several days. High-quality raw opium will be brown (rather than black) in color and will retain its sticky texture. Experienced opium traders can quickly determine if the opium has been adulterated with tree sap, sand, or other such materials. Raw opium in Burma, Laos and Thailand is usually sun-dried, weighed in a standard 1.6 kilogram quantity (called a ‘viss’ in Burma; a ‘choi’ in Laos and Thailand), wrapped in banana leaf or plastic and then stored until ready to sell, trade, or smoke. While opium smoking is common among most adult opium poppy farmers, heavy addiction is generally limited to the older, male farmers. The average yearly consumption of cooked opium per smoker is estimated to be 1.6 kilograms.

A typical opium poppy farmer household in Southeast Asia will collect 2 to 5 choi or viss (3 to 9 kilograms) of opium from a year’s harvest of a one-acre field. That opium will be dried, wrapped and stacked on a shelf by February or March. If the opium has been properly dried, it can be stored indefinitely. Excessive moisture and heat can cause the opium to deteriorate but, once dried, opium is relatively stable. In fact, as opium dries and becomes less pliable, its value increases due to the decrease in water weight per kilogram.

Before opium is smoked, it is usually ‘cooked’. Uncooked opium contains moisture, as well as soil, leaves, twigs, and other impurities which diminish the quality of the final product. The raw opium collected from the opium poppy pods is placed in an open cooking pot of boiling water where the sticky globs of opium alkaloids quickly dissolve. Soil, twigs, plant scrapings, etc., remain undissolved. The solution is then strained through cheesecloth to remove these impurities. The clear brown liquid that remains is opium in solution, sometimes called ‘liquid opium’. This liquid is then re-heated over a low flame until the water is driven off into the air as steam leaving a thick dark brown paste. This paste is called ‘prepared’, ‘cooked’, or ‘smoking’ opium. It is dried in the sun until it has a putty-like consistency. The net weight of the cooked opium is generally only eighty percent that of the original raw opium. Thus, cooked opium is more pure than its original, raw form, and has a higher monetary value.

Cooked opium is suitable for smoking or eating by opium users. Traditionally there is only one group of opium poppy farmers, the Hmong, who prefer not to cook their opium before smoking. Most other ethnic groups, including Chinese opium addicts, prefer smoking cooked opium. If the opium is to be sold to traders for use in morphine or heroin laboratories, it is not necessary to cook it first. The laboratory operators generally use 55-gallon oil drums or huge cooking vats to dissolve the raw opium before beginning the morphine extraction process.

Raw or cooked opium contains more than thirty-five different alkaloids, including morphine, which accounts for approximately ten percent of the total raw opium weight. Heroin manufacturers must first extract the morphine from the opium before converting the morphine to heroin. The extraction is a simple process, requiring only a few chemicals and a supply of water. Since the morphine base is about one-tenth the weight and volume of raw opium, it is desirable to reduce the opium to morphine before transporting the product any great distance. Morphine is sometimes extracted from opium in small clandestine ‘laboratories’ which may be set up near the opium poppy fields.

The process of extracting morphine from opium involves dissolving opium in hot water, adding lime to precipitate the non-morphine alkaloids and then adding ammonium chloride to precipitate the morphine from the solution. An empty oil drum and some cooking pots are all that is needed.

The following is a step-by-step description of morphine extraction in a typical Southeast Asian laboratory:

1. An empty 55-gallon oil drum is placed on bricks about a foot above the ground and a fire is built under the drum. Thirty gallons of water are added to the drum and brought to a boil. Ten to fifteen kilograms of raw opium are added to the boiling water.

2. With stirring, the raw opium eventually dissolves in the boiling water, while soil, leaves, twigs, and other non-soluble materials float in the solution. Most of these materials are scooped out of the clear brown ‘liquid opium’ solution.

3. Slaked lime (calcium hydroxide), or more often a readily available chemical fertilizer with a high content of lime, is added to the solution. The lime converts the water insoluble morphine into the water soluble calcium morphenate. The other opium alkaloids do not react with the lime to form soluble calcium salts. Codeine is slightly water soluble and gets carried over with the calcium morphenate in the liquid. For the most part, the other alkaloids become part of the residual sediment ‘sludge’ that comes to rest on the bottom of the oil drum.

4. As the solution cools, and after the insolubles precipitate out, the morphine solution is scooped from the drum and poured through a filter of some kind. Burlap rice sacks are often used as filters. They are later squeezed in a press to remove most of the solution from the wet sacks. The solution is then poured into large cooking pots and re-heated, but not boiled.

5.Ammonium chloride is added to the heated calcium morphenate solution to adjust the alkalinity to a pH of 8 to 9, and the solution is then allowed to cool. Within one or two hours, the morphine base and the unextracted codeine base precipitate out of the solution and settle to the bottom of the cooking pot.

6.The solution is then poured off through cloth filters. Any solid morphine base chunks in the solution will remain on the cloth. The morphine base is removed from both the cooking pot and from the filter cloths, wrapped and squeezed in cloth, and then dried in the sun. When dry, the crude morphine base is a coffee-colored powder.

7.This ‘crude’ morphine base, commonly known by the Chinese term p’i-tzu throughout Southeast Asia, may be further purified by dissolving it in hydrochloric acid, adding activated charcoal, re-heating and re-filtering. The solution is filtered several more times, and the morphine (morphine hydrochloride) is then dried in the sun.

8.Morphine hydrochloride (still tainted with codeine hydrochloride) is usually formed into small brick-sized blocks in a press and wrapped in paper or cloth. The most common block size is 2 inches by 4 inches by 5 inches weighing about 1.3 kilograms (3 lbs). The bricks are then dried for transport to heroin processing laboratories.

Approximately 13 kilograms of opium, from one hectare of opium poppies, are needed to produce each morphine block of this size. The morphine blocks are bundled and packed for transport to heroin laboratories by human couriers or by pack animals. Pack mules are able to carry 100-kilogram payloads over 200 miles of rugged mountain trails in less than three weeks.

The conversion of morphine hydrochloride to heroin base is a relatively simple and inexpensive procedure. The necessary chemicals are readily available industrial chemicals. The equipment is very basic and quite portable. Heroin conversion laboratories are generally located in isolated, rural areas due to the telltale odors of the lab’s chemicals. Acetic anhydride, in particular, is a key chemical with the easily identified very pungent odor of pickles.

Heroin synthesis is a two-step process which generally requires twelve to fourteen hours to complete. Heroin base is the intermediate product. Typically, morphine hydrochloride bricks are pulverized and the dried powder is then placed in an enamel or stainless steel rice cooking pot. The liquid acetic anhydride is then added. The pot lid is tied or clamped on, with a damp towel used for a gasket. The pot is carefully heated for about two hours, below boiling, at a constant temperature of 185 degrees Fahrenheit. It is never allowed to boil or to become so hot as to vent fumes. It is agitated by tilting and swirling until all of the morphine has dissolved. Acetic anhydride reacts with the morphine to form diacetylmorphine (heroin). This acetylation process will work either with morphine hydrochloride or p’i-tzu (crude morphine base).

When cooking is completed, the pot is cooled and opened. The morphine and the acetic anhydride have now become chemically bonded, creating an impure form of diacetylmorphine (heroin). Water is added at three times the volume of acetic anhydride and the mixture is stirred. Activated charcoal is added and mixed by stirring and the mixture is then filtered to remove colored impurities. Solids remaining on the filter are discarded. Sodium carbonate, used at 2.5 pounds per pound of morphine, is dissolved in hot water and added slowly to the liquid until effervescence stops. This precipitates the heroin base which is then filtered and dried by heating in a steam bath for an hour. For each pound of morphine, about 11 ounces of crude heroin base is formed. The heroin base may be dried, packed and transported to a heroin refining laboratory or it may be purified further and/or converted to heroin hydrochloride, a water-soluble salt form of heroin, at the same site.

Southeast Asian heroin base is an intermediate product which can be further converted to either a smoking form (Heroin No. 3) or an injectable form (Heroin No. 4).

(Smoking Heroin, heroin hydrochloride)

To make heroin No. 3, the crude base is mixed with hydrochloric acid resulting in heroin hydrochloride. Adulterants including caffeine are added after this conversion. For each kilogram of crude heroin base about one kilogram of caffeine is used. Various ‘flavorings’ such as quinine hydrochloride or strychnine hydrochloride may be added in 7 gram or 14 gram increments. Next, the wet paste mix is stirred to dryness over the steam bath. The resulting dry Heroin No. 3 will be in the form of coarse lumps. These are crushed and passed through a #8 to #10 mesh sieve, and the grains (pieces) are then packaged for sale. The entire process takes about eight hours and requires only minimal skill. While extra attention to stirring is required to assure dryness, one man can prepare a one-kilogram block of Heroin No. 3 during this time.

(Injectable Heroin)

To the heroin base mixture in the pot, water is added at three times the volume of acetic anydride and mixed by stirring. A small amount of chloroform is added. The mixture is stirred and then allowed to stand for twenty minutes. Doing so precipitates highly-colored impurities and a red, greasy liquid. The water layer is carefully poured off and saved in a clean pot, leaving the red grease in the pot. In a clean pot, activated charcoal is stirred into the aqueous solution and is filtered to remove solid impurities. The decolorizing effects of the charcoal, combined with the chloroform treatment, will leave a light yellow solution. The use of charcoal is repeated one or more times, until the solution is colorless.

Approximately 1.1 kilograms of sodium carbonate per 0.5 kilogram of morphine is dissolved in hot water and added slowly to the mixture until the effervescence stops. This precipitates the heroin base which is then filtered and dried by heating on a steam bath. The heroin base is heated until dryness is complete, an imperative for the preparation of Heroin No.4. The powder should be very white at this stage. If not white, the base is redissolved in diluted acid, treated repeatedly with activated charcoal, reprecipitated and dried. The ultimate purity and color of the resulting heroin hydrochloride depends largely on the quality of the heroin base.

The following optional steps are sometimes taken by skilled heroin chemists to increase quality.

For each pound of heroin base 1,100 milliliters of ethyl alcohol is heated to boiling. The heroin base is added and stirred until completely dissolved. The heated solution is then quickly filtered through a Büchner funnel that has been preheated and poured into a heated flask. This hot filtration removes the traces of sodium carbonate that remained in the base. The solution is quickly cooled in an ice bath, where it becomes very thick; like ice cream. The substance is put into a pan and set in a large refrigerator. A fan is set to blow across the pan to cause slow evaporation of the alcohol while the paste crystallizes. After several hours, it is vacuum-filtered. The filtrate, pure ethyl alcohol, is re-used. The solid material, ‘alcohol morphine base’, is actually recrystallized heroin base.

The heroin product, either heroin base or recrystallized heroin base, is weighed. For each pound of solid product, 3,000 milliliters of ethyl alcohol, 3,000 milliliters of ether, and 102 milliliters of concentrated hydrochloric acid are measured out. The solid is dissolved by heating with one-third of the alcohol and one-half of the acid. Another one-third of the acid is added and mixed by stirring. Next, acid is added slowly, drop by drop, until the product is completely converted to the hydrochloride. Two methods of testing this end product may be used. Either a drop of solution evaporates on a clean glass plate, leaving no trace of cloudiness in the residue, or a drop of the solution placed on Congo red paper causes the paper to turn blue.

Once the acid is added, the remaining alcohol is stirred in. Half of the ether is then added with stirring and the mixture is allowed to stand for fifteen minutes. It must be examined with great care since it is extremely volatile and flammable. Once the first small crystals are detected, the remaining ether is added at once. The vessel is stirred, covered and allowed to stand for twenty minutes to one hour. The mixture becomes nearly solid after an hour. At this point, it is filtered and the solids are collected on clean filter paper. The paper is wrapped around the crystals and placed on wooden trays, usually over lime rock, to dry. When the crystals of pure heroin hydrochloride are dry, they are packaged. Batches of 5 to 10 kilograms are commonly made at one time, the largest batch being an estimated 20 kilograms.

Chemicals used to isolate morphine from opium include ammonium chloride, calcium carbonate (limestone), and calcium hydroxide (slaked lime). The precursor chemical normally used in the conversion of morphine to heroin is acetic anhydride. Chemical reagents used in the conversion process include sodium carbonate and activated charcoal. Chemical solvents needed are chloroform, ethyl alcohol (ethanol), ethyl ether and acetone. Other chemicals may be substituted for these preferred chemicals, but most or all of these preferred chemicals are readily available through smugglers and suppliers.

Necessary laboratory equipment includes measuring cups, funnels, filter paper, litmus paper and a stainless steel pot. Only the most sophisticated heroin labs use glass flasks, propane gas ovens, Bunsen burners, vacuum pumps, autoclaves, electric blenders, venting hoods, centrifuges, reflux condensers, electric drying ovens and elaborate exhaust systems. Portable, gasoline-powered generators are often used at clandestine heroin conversion laboratories used to power various electrical devices."

Nice Body Wraps For Weight Loss photos

A few nice body wraps for weight loss images I found:

banner of sunset, scott richard
body wraps for weight loss
Image by torbakhopper
PRESS PLAY

pseudologica fantasia
foster the people

*********

REPOSTING & pointing at the problems & it wasn’t an OPINION, it was the UGLY MIRROR & other OBVIOUS OBSERVATIONS about why the movie-thing WAR MACHINE is just part of the bendover-and-lie-about-it construct — FKU brad pitt, scott richard

it wasn’t an OPINION, it was the UGLY MIRROR

people mistake the logical differences between words because words are so often misused or overused to only mean one thing.

for example, too many people mistake OBSERVATIONS for OPINIONS.

they can’t really tell the difference.
this can be for many reasons, but usually it’s because their own PERSONAL OPINION has negated the skill of observation from being useful.
they have overridden their ability to see with previous information.

in the NOTSO UNITED STATES, this has become a pandemic.

to the point where the DIRE CONSEQUENCES of poisonous “medications” are still being ignored.

FOR EXAMPLE, the number of sudden deaths from PHARMACEUTICAL drugs has not been counted.

sure, the suicides and “overdoses” have been counted.

and to date, just in the past ten years, OVER HALF A MILLION NOTSO UNITED STATES’ citizens have been murdered by these drugs.

however, because the act of murder was done by the invisible FORCE of the drug, it apparently doesn’t count as an INTENTIONAL POISONING.

but it is.
but that’s not my point today.

my point today is that we know about these INTENTIONAL POISONINGS. we know about these DRUG MURDERS and the MURDERERS who promote them.

we are all aware of that.
you’d have to be deprived of at least three of your human senses to not know this already.

with one exception, ALL school killings by kids have been MEDZ induced.

and that’s what i want to talk about today.

i want to talk about the PEOPLE WHO ARE KILLED by medz users.

about seven years ago the theory of SUDDEN DEATH SYNDROME was started.
as a theory, it warned society that this syndrome could only be stopped if we took people off these toxic poisons that are being masqueraded as MEDICATION.

it is really the biggest lie of the 20th century to spill into the 21st century.

and the afghan takeover supported this industry to no end. 2003 was a notoriously gang busting year for the crop.

there’s a funny moment in brad pitt’s new watered down and slightly tedious movie-thing called “war machine”.
someone is asking someone why the afghan people can’t just grow cotton instead of poppies if the terrain is good for cotton.
then the other someone says, “because cotton would compete with the u.s market of cotton growers.” or something like that.

and FKING PITT let’s that stand.

but that’s fking stupid.
that’s not the reason at all.
in fact, that’s a FKING WOLF IN SHEEP’S CLOTHING answer.

which is why we should be afraid of FACE PEOPLE like pitt and clooney and the lot of ‘em.

they are fking liars, too.

THE REASON they don’t grow cotton in afghanistan is way more FKING OBVIOUS.

it’s because they are growing poppies for the PHARMACEUTICAL CARTELS.
that’s why.
it has nothing to do with cotton.

it is just that cotton is worth about 70 – 80 cents a pound.
poppies are worth 65 billion dollars a year.
which is about 40 billion dollars more than the cotton industry in the united states.

so fku brad.
that’s why they grow poppies in afghanistan instead of fking cotton!!!!

dum movie.

the WAR MACHINE is the pharmaceutical industry.
just fking say it.

go read some more details on opium and such.
it’s good to know stuff:
fking hollywood liars!!!!

******
from online:

"Opium is the name for the latex produced within the seed pods of the opium poppy, Papaver somniferum. The plant is believed to have evolved from a wild strain, Papaver setigerum, which grows in coastal areas of the Mediterranean Sea. Through centuries of cultivation and breeding for opium, the species somniferum evolved. Today, P. somniferum is the only species of Papaver used to produce opium. Opium contains morphine, codeine, noscapine, papaverine, and thebaine. All but thebaine are used clinically as analgesics to reduce pain without a loss of consciousness. Thebaine is without analgesic effect but is of great pharmaceutical value due to its use in the production of semisynthetic opioid morphine analogues such as oxycodone (Percodan), dihydromorphenone (Dilaudid), and hydrocodone (Vicodin).

The psychological effects of opium may have been known to the ancient Sumerians (circa 4,000 B.C.) whose symbol for poppy was hul, "joy" and gil, "plant". The plant was known in Europe at least 4,000 years ago as evidenced by fossil remains of poppy seed cake and poppy pods found in the Neolithic Swiss Lake Dwellings. Opium was probably consumed by the ancient Egyptians and was known to the Greeks as well. Our word opium is derived from the Greek. The poppy is also referred to in Homer’s works the Iliad and the Odyssey (850 B.C.). Hippocrates (460-357 B.C.) prescribed drinking the juice of the white poppy mixed with the seed of nettle.

The opium poppy probably reached China about the fourth century A.D. through Arab traders who advocated its use for medicinal purposes. In Chinese literature, there are earlier references to its use. The noted Chinese surgeon Hua To of the Three Kingdoms (220-264 A.D.) used opium preparations and Cannabis indica for his patients to swallow before undergoing major surgery.

The beginning of widespread opium use in China is associated with the introduction of tobacco smoking in pipes by Dutch from Java in the 17th century. The Chinese mixed Indian opium with the tobacco, two products that were being traded by the Dutch. This practice was adopted throughout the region and predictably resulted in increased opium smoking, both with and without tobacco.

By the late-1700s the British East India Company controlled the prime Indian poppy growing regions and dominated the Asian opium trade. By 1800, they had a monopoly on opium; controlling supply and setting prices.

In 1805, the German pharmacist Friedrich W. SertYrner isolated and described the principal alkaloid and powerful active ingredient in opium. He named it morphium after Morpheus, the Greek god of dreams. We know it today as morphine. This event was soon followed by the discovery of other alkaloids of opium: codeine in 1832 and papaverine in 1848. By the 1850s these pure alkaloids, rather than the earlier crude opium preparations, were being commonly prescribed for the relief of pain, cough, and diarrhea. This period also saw the invention and introduction of the hypodermic syringe.

By the late eighteenth century opium was being heavily used in China as a recreational drug. The Imperial court had banned its use and importation but large quantities were still being smuggled into China. In 1839 the Qing Emperor ordered his minister Lin Zexu to address the opium problem. Lin petitioned Queen Victoria for help but was ignored. In reaction, the emperor confiscated 20,000 barrels of opium and detained some foreign traders. The British retaliated by attacking the port city of Canton. Thus the First Opium War began. The Chinese were defeated and the Treaty of Nanjing was signed in 1842. The British required that the opium trade be allowed to continue, that the Chinese pay a large settlement, and that the Chinese cede Hongkong to the British Empire. The Second Opium War began and ended in 1856 over western demands that opium markets be expanded. The Chinese were again defeated and opium importation to China was legalized.

In the United States during the 19th century, opium preparations and ‘patent medicines’ containing opium extract such as paregoric (camphorated tincture of opium) and laudanum (deodorized opium tincture) became widely available and quite popular. In the 1860s morphine was used extensively pre- and post-operatively as a painkiller for wounded soldiers during the Civil War. Civil War physicians frequently dispensed opiates. In 1866 the Secretary of War stated that during the war the Union Army was issued 10 million opium pills, over 2,840,000 ounces of other opiate preparations (such as laudanum or paregoric), and almost 30,000 ounces of morphine sulphate. The inevitable result was opium addiction, called the ‘army disease’ or the ‘soldier’s disease.’ These opium and morphine addiction problems prompted a scientific search for potent but nonaddictive painkillers. In the 1870s, chemists synthesized a supposedly non-addictive, substitute for morphine by acetylating morphine. In 1898 the Bayer pharmaceutical company of Germany was the first to make available this new drug, 3,6-diacetylmorphine, in large quantities under the trademarked brand name Heroin. 3,6-diacetylmorphine is two to three times more potent than morphine. Most of the increase is due to its increased lipid solubility, which provides enhanced and rapid central nervous system penetration.

Heroin was initially used with much success as a superior cough suppressant for patients with (then incurable) tuberculosis. Tuberculosis patients continued to die, but without the tortuous coughing and pain. A second use of heroin was to combat morphine ad diction – just as morphine was originally used to combat opium addiction. Soon after its introduction, however, Heroin was recognized as having narcotic and addictive properties far exceeding those of morphine.

In December 1914, the United States Congress passed the Harrison Narcotics Act which called for control of each phase of the preparation and distribution of medicinal opium, morphine, heroin, cocaine, and any new derivative that could be shown to have similar properties. It made illegal the possession of these controlled substances. The restrictions in the Harrison Act were most recently redefined by the Federal Controlled Substances Act of 1970. The Act lists as a Schedule II Controlled Substance opium and its derivatives and all parts of theP. somniferum plant except the seed.

The first period of large scale heroin smuggling into the United States since its prohibition occurred during the years 1967 through 1971. Turkish opium was processed into heroin in France and then smuggled into New York.

In the mid-1970s Mexican brown heroin appeared. It was sold at a lower price than European heroin and became readily available in the West and Midwest. By the mid-1980s the U.S. heroin market was being supplied from three regions: Mexico, Southwest Asia (Pakistan, Afghanistan, Turkey, Lebanon), and Southeast Asia (Burma, Laos, Thailand). Soon thereafter, South American heroin from Columbia appeared.

In 1997, Southeast Asia still accounts for well over half of the world’s opium production. It is estimated that the region has the capacity to produce over 200 metric tons of heroin annually. Although much of it is consumed in Asia, thousands of kilograms of Southeast Asian heroin enter the United States each year.

The chemical structure of opiates is very similar to that of naturally produced compounds called endorphinsand enkephalins. These compounds are derived from an amino acid pituitary hormone called beta-lipotropin which when released is cleaved to form met-enkephalin, gamma-endorphin, and beta-endorphin. Opiate molecules, due to their similar structure, engage many of the endorphins’ nerve-receptor sites in the brain’s pleasure centers and bring about similar analgesic effects. In the human body, a pain stimulus usually exites an immediate protective reaction followed by the release of endorphins to relieve discomfort and reward the mental learning process. Opiates mimic high levels of endorphins to produce intense euphoria and a heightened state of well-being. Regular use results in increased tolerance and the need for greater quantities of the drug. Profound physical and psychological dependence results from regular use and rapid cessation brings about withdrawal sickness.

In addition to the pleasure/pain centers, there is also a concentration of opiate receptors in the respiratory center of the brain. Opiates have an inhibiting effect on these cells and in the case of an overdose, respiration can come to a complete halt. Opiates also inhibit sensitivity to the impulse to cough.

A third location for these receptors is in the brain’s vomiting center. Opiate use causes nausea and vomiting. Tolerance for this effect is built up very quickly. Opiates effect the digestive system by inhibiting intestinal peristalsis. Long before they were used as painkillers, opiates were used to control diarrhea.

The opium poppy, Papaver somniferum, is an annual plant. From a very small round seed, it grows, flowers, and bears fruit (seed pods) only once. The entire growth cycle for most varieties of this plant takes about 120 days. The seeds of P. somniferum can be distinguished from other species by the appearance of a fine secondary fishnet reticulation within the spaces of the coarse reticulation found all over their surface. When compared with other Papaver species, P. somniferum plants will have their leaves arranged along the stem of the plant, rather than basal leaves, and the leaves and stem will be ‘glabrous’ (hairless). The tiny seeds germinate quickly, given warmth and sufficient moisture. Sprouts appear in fourteen to twenty-one days. In less than six weeks the young plant has grown four large leaves and resembles a small cabbage in appearance. The lobed, dentate leaves are glaucous green with a dull gray or blue tint.

Within sixty days, the plant will grow from one to two feet in height, with one primary, long, smooth stem. The upper portion of this stem is without leaves and is the ‘peduncle’. One or more secondary stems, called ’tillers’, may grow from the main stem of the plant. Single poppy plants in Southeast Asia often have one or more tillers.

As the plant grows tall, the main stem and each tiller terminates in a flower bud. During the development of the bud, the peduncle portion of the stem elongates and forms a distinctive ‘hook’ which causes the bud to be turned upside down. As the flower develops, the peduncle straightens and the buds point upward. A day or two after the buds first point upward, the two outer segments of the bud, called ‘sepals,’ fall away, exposing the flower petals.

Opium poppies generally flower after about ninety days of growth and continue to flower for two to three weeks. The exposed flower blossom is at first crushed and crinkled, but the petals soon expand and become smooth in the sun. Opium poppy flowers have four petals. The petals may be single or double and may be white, pink, reddish purple, crimson red, or variegated. The petals last for two to four days and then drop to reveal a small, round, green fruit which continues to develop. These fruits or pods (also called ‘seedpods’, ‘capsules,’ ‘bulbs,’ or ‘poppy heads’) are either oblate, elongated, or globular and mature to about the size of a chicken egg. The oblate-shaped pods are more common in Southeast Asia.

The main stem of a fully-matured P. somniferum plant can range between two to five feet in height. The green leaves are oblong, toothed and lobed and are between four to fifteen inches in diameter at maturity. The mature leaves have no commercial value except for use as animal fodder.

Only the pod portion of the plant can produce opium alkaloids. The skin of the poppy pod encloses the wall of the pod ovary. The ovary wall consists of an outer, middle, and inner layer. The plant’s latex (opium) is produced within the ovary wall and drains into the middle layer through a system of vessels and tubes within the pod. The cells of the middle layer secrete more than 95 percent of the opium when the pod is scored and harvested.

Cultivators in Mainland Southeast Asia tap the opium from each pod while it remains on the plant. After the opium is scraped, the pods are cut from the stem and allowed to dry. Once dry, the pods are cut open and the seeds are removed and dried in the sun before storing for the following year’s planting. An alternative method of collecting planting seeds is to collect them from intentionally unscored pods, because scoring may diminish the quality of the seeds. Aside from being used as planting seed, the poppy seeds may also be used in cooking and in the manufacture of paints and perfumes. Poppy seed oil is straw-yellow in color, odorless, and has a pleasant, almond-like taste. The opium poppy grows best in temperate, warm climates with low humidity. It requires only a moderate amount of water before and during the early stages of growth. In addition, it is a ‘long day’ photo-responsive plant. As such, it requires long days and short nights before it will develop flowers. The opium poppy plant can be grown in a variety of soils; clay, sandy loam, sandy, and sandy clay, but it responds best to sandy loam soil. This type of soil has good moisture-retentive and nutrient-retentive properties, is easily cultivated, and has a favorable structure for root development. Clay soil types are hard and difficult to pulverize into a good soil texture. The roots of a young poppy plant cannot readily penetrate clay soils, and growth is inhibited. Sandy soil, by contrast, does not retain sufficient water or nutrients for proper growth of the plant.

Excessive moisture or extremely arid conditions will adversely affect the poppy plant’s growth and reduce the alkaloid content. Poppy plants can become waterlogged and die after a heavy rainfall in poorly drained soil. Heavy rainfall in the second and third months of growth can leach alkaloids from the plant and spoil the opium harvest. Dull, rainy, or cloudy weather during this critical growth period may reduce both the quantity and the quality of the alkaloid content.

Opium poppies were widely grown as an ornamental plant and for seeds in the United States until the possession of this plant was declared illegal in the Opium Poppy Control Act of 1942. New generations of plants from the self-sown seed of these original poppies can still be seen in many old ornamental gardens.

The major legal opium poppy growing areas in the world today are in govemment-regulated opium farms in lndia, Turkey and Tasmania, Australia. The major illegal growing areas are in the highlands of Mainland Southeast Asia, specifically Burma (Myanmar), Laos, and Thailand, as well as the adjacent areas of southern China and northwestern Vietnam. The area is known as the ‘Golden Triangle’. In Southwest Asia, opium poppies are grown in Pakistan, Iran, and Afghanistan. Opium poppy is also grown in Lebanon, Guatemala, Colombia and Mexico.

The highlands of Mainland Southeast Asia, at elevations of 800 meters or more above sea level, are prime poppy growing areas. Generally speaking, these poppy-farming areas do not require irrigation, fertilizer, or insecticides for successful opium yields.

Most of the opium poppies of Southeast Asia are grown in Burma (Myamnar), specifically in the Wa and Kokang areas which are in the northeastern quadrant of the Shan State of Burma. Laos is the second-largest illicit opium-producing country in Southeast Asia and third-largest in the world.

In Laos, poppy is cultivated extensively in Houaphan and Xiangkhoang Provinces, as well as the six other northern provinces: Bokeo, Louangnamtha, Louangphabang, Oudomxai, Phongsali and Xaignabouli. Poppy is also grown in many of the remote, mountainous areas of northern Thailand, particularly in Chiang Mai, Chiang Rai, Mae Hong Son, Nan and Tak Provinces.

In China, opium poppies are cultivated by ethnic minority groups in the mountainous frontier regions of Yunnan Province, particularly along the border area with Burma’s Kachin and Shan States. Son La Province, situated between China and Laos, is a major opium poppy cultivation area in Vietnam, as are Lai Chau and Nghe An Provinces.

It is noteworthy that the dominant ethnic groups of Mainland Southeast Asia are not poppy cultivators. The Burmans and Shan of Burma, the Lao of Laos, the Thai of Thailand, the Han Chinese of Yunnan, China, and the Vietnamese of Vietnam are lowlanders and do not traditionally cultivate opium poppies. Rather, it is the ethnic minority highlander groups, such as the Wa, Pa-0, Palaung, Lahu, Lisu, Hmong, and Akha who grow poppies in the highlands of the countries of Southeast Asia.

A typical nuclear family of Mainland Southeast Asian highlanders ranges between five and ten persons,including two to five adults. An average household of poppy farmers can cultivate and harvest about one acre of opium poppy per year. Most of the better fields can support opium poppy cultivation for ten years or more without fertilization, irrigation, or insecticides, before the soil is depleted and new fields must be cleared. In choosing a field to grow opium poppy, soil quality and acidity are critical factors and experienced poppy farmers choose their fields carefully. In Southeast Asia, westerly orientations are typically preferred to optimize sun exposure. Most fields are on mountain slopes at elevations of 1,000 meters (3,000 feet) or more above sea level. Slope gradients of 20 degrees to 40 degrees are considered best for drainage of rain water.

In Mainland Southeast Asia, virgin land is prepared by cutting and piling all brush, vines and small trees in the field during March, at the end of the dry season. After allowing the brush to dry in the hot sun for several days, the field is set afire. This method, called ‘slash-and burn’ or ‘swidden’ agriculture, is commonly practiced by dry field farmers – both highland and lowland – throughout Mainland Southeast Asia in order to ready the land for a variety of field crops. The slash-and-burn method is also used to clear fields for poppy cultivation. Before the rainy season in April, fields by the hundreds of thousands all over the region are set ablaze. A fog-like yellow haze hangs over the area for weeks, reducing visibility for hundreds of miles. In the mountains, the dense haze blocks out the sun and stings the eyes.

A typical highlander family will plant an area of two or three rai in opium poppy (2.53 rai is equivalent to one acre). In August or September, toward the end of the rainy season, highland farmers in Southeast Asia prepare fields selected for opium poppy planting. By this time, the ash resulting from the burn-off of the previous dry season has settled into the soil, providing additional nutrients, especially potash. The soil is turned with long-handled hoes after it is softened by the rains. The farmers then break up the large clumps of soil. Weeds and stones are tossed aside and the ground is leveled off.

Traditionally, most highland and upland farmers in Southeast Asia do not use fertilizer for any of their crops, including the opium poppy, but in recent years opium poppy farmers have started using both natural and chemical fertilizers to increase opium poppy yields. Chicken manure, human feces or the regions’ abundant bat droppings are often mixed into the planting soil before the opium poppy seed is planted.

The planting must be completed by the end of October in order to take advantage of the region’s ‘long days’ in November and December.

The opium poppy seed can be sown several ways: broadcast (tossed by hand); or fix-dropped by hand into shallow holes dug with a metal-tipped dibble stick. About one pound of opium poppy seed is needed to sow one acre of land. The seeds may be white, yellow, coffee-color, gray, black, or blue. Seed color is not related to the color of the flower petals. Beans, cabbages, cotton, parsley, spinach, squash and tobacco are crops typically planted with the opium poppy. These crops neither help nor hinder the cultivation of the opium poppy, but are planted for personal consumption or as a cash crop.

In the highlands of Southeast Asia, it is a common practice to plant maize and opium poppies in the same fields each year. The maize keeps down excessive weeds and provides feed for the farmer’s pigs and ponies. It is grown from April to August. After harvesting the maize, and with the stalks still standing in the fields, the ground is weeded and pulverized. Just before the end of the rainy season, in successive sowings throughout September and October, the poppy seed is broadcast among the maize stalks. These stalks can protect young opium poppy plants from heavy rains.

The opium poppy plants form leaves in the first growth stage, called the ‘cabbage’ or ‘lettuce’ stage. After a month of growth, when the opium poppy is about a foot high, some of the plants are removed (called ‘thinning’) to allow the other plants more room to grow. The ideal spacing between plants is believed to be 20 to 40 centimeters, or about eight to twelve plants per square meter, although some researchers in northern Thailand have reported as many as 18 plants per square meter.

During the first two months, the opium poppies may be damaged or stunted by nature through the lack of adequate sunshine, excessive rainfall, insects, worms, hail storms, early frost, or trampling by animals. The third month of growth does not require as much care as the first two months. Three to four months after planting, from late December to early February, the opium poppies are in full bloom. Mature plants range between three to five feet in height. Most opium poppy varieties in Southeast Asia produce three to five mature pods per plant. A typical opium poppy field has 60,000 to 120,000 poppy plants per hectare, with a range of 120,000 to 275,000 opium-producing pods. The actual opium yield will depend largely on weather conditions and the precautions taken by individual farmers to safeguard the crop. The farmer and his family generally move into the field for the final two weeks, setting up a small field hut on the edge of the opium poppy field.

The scoring of the pods (also called ‘lancing,’ ‘incising,’ or ‘tapping’) begins about two weeks after the flower petals fall from the pods. The farmer examines the pod and the tiny crown portion on the top of the pod very carefully before scoring.

The grayish-green pod will become a dark green color as it matures and it will swell in size. If the points of the pod’s crown are standing straight out or are curved upward, the pod is ready to be scored. If the crown’s points turn downward, the pod is not yet fully matured. Not all the plants in a field will be ready for scoring at the same time and each pod can be tapped more than once.

A set of three or four small blades of iron, glass, or glass splinters bound tightly together on a wooden handle is used to score two or three sides of the pod in a vertical direction. If the blades cut too deep into the wall of the pod, the opium will flow too quickly and will drip to the ground. If the incisions are too shallow, the flow will be too slow and the opium will harden in the pods. A depth of about one millimeter is desired for the incision.

Using a blade-tool designed to cut to that depth, scoring ideally starts in late afternoon so the white raw opium latex can ooze out and slowly coagulate on the surface of the pod overnight. If the scoring begins too early in the afternoon, the sun will cause the opium to coagulate over the incision and block the flow. Raw opium oxidizes, darkens and thickens in the cool night air. Early the next morning, the opium gum is scraped from the surface of the pods with a short-handled, flat, iron blade three to four inches wide.

Opium harvesters work their way backwards across the field scoring the lower, mature pods before the taller pods, in order to avoid brushing up against the sticky pods. The pods continue to produce opium for several days. Farmers will return to these plants – sometimes up to five or six times – to gather additional opium until the pod is totally depleted. The opium is collected in a container which hangs from the farmer’s neck or waist.

The opium yield from a single pod varies greatly, ranging from 10 to 100 milligrams of opium per pod. The average yield per pod is about 80 milligrams. The dried opium weight yield per hectare of poppies ranges from eight to fifteen kilograms.

As the farmers gather the opium, they will commonly tag the larger or more productive pods with colored string or yarn. These pods will later be cut from their stems, cut open, dried in the sun and their seeds used for the following year’s planting.

The wet opium gum collected from the pods contains a relatively high percentage of water and needs to be dried for several days. High-quality raw opium will be brown (rather than black) in color and will retain its sticky texture. Experienced opium traders can quickly determine if the opium has been adulterated with tree sap, sand, or other such materials. Raw opium in Burma, Laos and Thailand is usually sun-dried, weighed in a standard 1.6 kilogram quantity (called a ‘viss’ in Burma; a ‘choi’ in Laos and Thailand), wrapped in banana leaf or plastic and then stored until ready to sell, trade, or smoke. While opium smoking is common among most adult opium poppy farmers, heavy addiction is generally limited to the older, male farmers. The average yearly consumption of cooked opium per smoker is estimated to be 1.6 kilograms.

A typical opium poppy farmer household in Southeast Asia will collect 2 to 5 choi or viss (3 to 9 kilograms) of opium from a year’s harvest of a one-acre field. That opium will be dried, wrapped and stacked on a shelf by February or March. If the opium has been properly dried, it can be stored indefinitely. Excessive moisture and heat can cause the opium to deteriorate but, once dried, opium is relatively stable. In fact, as opium dries and becomes less pliable, its value increases due to the decrease in water weight per kilogram.

Before opium is smoked, it is usually ‘cooked’. Uncooked opium contains moisture, as well as soil, leaves, twigs, and other impurities which diminish the quality of the final product. The raw opium collected from the opium poppy pods is placed in an open cooking pot of boiling water where the sticky globs of opium alkaloids quickly dissolve. Soil, twigs, plant scrapings, etc., remain undissolved. The solution is then strained through cheesecloth to remove these impurities. The clear brown liquid that remains is opium in solution, sometimes called ‘liquid opium’. This liquid is then re-heated over a low flame until the water is driven off into the air as steam leaving a thick dark brown paste. This paste is called ‘prepared’, ‘cooked’, or ‘smoking’ opium. It is dried in the sun until it has a putty-like consistency. The net weight of the cooked opium is generally only eighty percent that of the original raw opium. Thus, cooked opium is more pure than its original, raw form, and has a higher monetary value.

Cooked opium is suitable for smoking or eating by opium users. Traditionally there is only one group of opium poppy farmers, the Hmong, who prefer not to cook their opium before smoking. Most other ethnic groups, including Chinese opium addicts, prefer smoking cooked opium. If the opium is to be sold to traders for use in morphine or heroin laboratories, it is not necessary to cook it first. The laboratory operators generally use 55-gallon oil drums or huge cooking vats to dissolve the raw opium before beginning the morphine extraction process.

Raw or cooked opium contains more than thirty-five different alkaloids, including morphine, which accounts for approximately ten percent of the total raw opium weight. Heroin manufacturers must first extract the morphine from the opium before converting the morphine to heroin. The extraction is a simple process, requiring only a few chemicals and a supply of water. Since the morphine base is about one-tenth the weight and volume of raw opium, it is desirable to reduce the opium to morphine before transporting the product any great distance. Morphine is sometimes extracted from opium in small clandestine ‘laboratories’ which may be set up near the opium poppy fields.

The process of extracting morphine from opium involves dissolving opium in hot water, adding lime to precipitate the non-morphine alkaloids and then adding ammonium chloride to precipitate the morphine from the solution. An empty oil drum and some cooking pots are all that is needed.

The following is a step-by-step description of morphine extraction in a typical Southeast Asian laboratory:

1. An empty 55-gallon oil drum is placed on bricks about a foot above the ground and a fire is built under the drum. Thirty gallons of water are added to the drum and brought to a boil. Ten to fifteen kilograms of raw opium are added to the boiling water.

2. With stirring, the raw opium eventually dissolves in the boiling water, while soil, leaves, twigs, and other non-soluble materials float in the solution. Most of these materials are scooped out of the clear brown ‘liquid opium’ solution.

3. Slaked lime (calcium hydroxide), or more often a readily available chemical fertilizer with a high content of lime, is added to the solution. The lime converts the water insoluble morphine into the water soluble calcium morphenate. The other opium alkaloids do not react with the lime to form soluble calcium salts. Codeine is slightly water soluble and gets carried over with the calcium morphenate in the liquid. For the most part, the other alkaloids become part of the residual sediment ‘sludge’ that comes to rest on the bottom of the oil drum.

4. As the solution cools, and after the insolubles precipitate out, the morphine solution is scooped from the drum and poured through a filter of some kind. Burlap rice sacks are often used as filters. They are later squeezed in a press to remove most of the solution from the wet sacks. The solution is then poured into large cooking pots and re-heated, but not boiled.

5.Ammonium chloride is added to the heated calcium morphenate solution to adjust the alkalinity to a pH of 8 to 9, and the solution is then allowed to cool. Within one or two hours, the morphine base and the unextracted codeine base precipitate out of the solution and settle to the bottom of the cooking pot.

6.The solution is then poured off through cloth filters. Any solid morphine base chunks in the solution will remain on the cloth. The morphine base is removed from both the cooking pot and from the filter cloths, wrapped and squeezed in cloth, and then dried in the sun. When dry, the crude morphine base is a coffee-colored powder.

7.This ‘crude’ morphine base, commonly known by the Chinese term p’i-tzu throughout Southeast Asia, may be further purified by dissolving it in hydrochloric acid, adding activated charcoal, re-heating and re-filtering. The solution is filtered several more times, and the morphine (morphine hydrochloride) is then dried in the sun.

8.Morphine hydrochloride (still tainted with codeine hydrochloride) is usually formed into small brick-sized blocks in a press and wrapped in paper or cloth. The most common block size is 2 inches by 4 inches by 5 inches weighing about 1.3 kilograms (3 lbs). The bricks are then dried for transport to heroin processing laboratories.

Approximately 13 kilograms of opium, from one hectare of opium poppies, are needed to produce each morphine block of this size. The morphine blocks are bundled and packed for transport to heroin laboratories by human couriers or by pack animals. Pack mules are able to carry 100-kilogram payloads over 200 miles of rugged mountain trails in less than three weeks.

The conversion of morphine hydrochloride to heroin base is a relatively simple and inexpensive procedure. The necessary chemicals are readily available industrial chemicals. The equipment is very basic and quite portable. Heroin conversion laboratories are generally located in isolated, rural areas due to the telltale odors of the lab’s chemicals. Acetic anhydride, in particular, is a key chemical with the easily identified very pungent odor of pickles.

Heroin synthesis is a two-step process which generally requires twelve to fourteen hours to complete. Heroin base is the intermediate product. Typically, morphine hydrochloride bricks are pulverized and the dried powder is then placed in an enamel or stainless steel rice cooking pot. The liquid acetic anhydride is then added. The pot lid is tied or clamped on, with a damp towel used for a gasket. The pot is carefully heated for about two hours, below boiling, at a constant temperature of 185 degrees Fahrenheit. It is never allowed to boil or to become so hot as to vent fumes. It is agitated by tilting and swirling until all of the morphine has dissolved. Acetic anhydride reacts with the morphine to form diacetylmorphine (heroin). This acetylation process will work either with morphine hydrochloride or p’i-tzu (crude morphine base).

When cooking is completed, the pot is cooled and opened. The morphine and the acetic anhydride have now become chemically bonded, creating an impure form of diacetylmorphine (heroin). Water is added at three times the volume of acetic anhydride and the mixture is stirred. Activated charcoal is added and mixed by stirring and the mixture is then filtered to remove colored impurities. Solids remaining on the filter are discarded. Sodium carbonate, used at 2.5 pounds per pound of morphine, is dissolved in hot water and added slowly to the liquid until effervescence stops. This precipitates the heroin base which is then filtered and dried by heating in a steam bath for an hour. For each pound of morphine, about 11 ounces of crude heroin base is formed. The heroin base may be dried, packed and transported to a heroin refining laboratory or it may be purified further and/or converted to heroin hydrochloride, a water-soluble salt form of heroin, at the same site.

Southeast Asian heroin base is an intermediate product which can be further converted to either a smoking form (Heroin No. 3) or an injectable form (Heroin No. 4).

(Smoking Heroin, heroin hydrochloride)

To make heroin No. 3, the crude base is mixed with hydrochloric acid resulting in heroin hydrochloride. Adulterants including caffeine are added after this conversion. For each kilogram of crude heroin base about one kilogram of caffeine is used. Various ‘flavorings’ such as quinine hydrochloride or strychnine hydrochloride may be added in 7 gram or 14 gram increments. Next, the wet paste mix is stirred to dryness over the steam bath. The resulting dry Heroin No. 3 will be in the form of coarse lumps. These are crushed and passed through a #8 to #10 mesh sieve, and the grains (pieces) are then packaged for sale. The entire process takes about eight hours and requires only minimal skill. While extra attention to stirring is required to assure dryness, one man can prepare a one-kilogram block of Heroin No. 3 during this time.

(Injectable Heroin)

To the heroin base mixture in the pot, water is added at three times the volume of acetic anydride and mixed by stirring. A small amount of chloroform is added. The mixture is stirred and then allowed to stand for twenty minutes. Doing so precipitates highly-colored impurities and a red, greasy liquid. The water layer is carefully poured off and saved in a clean pot, leaving the red grease in the pot. In a clean pot, activated charcoal is stirred into the aqueous solution and is filtered to remove solid impurities. The decolorizing effects of the charcoal, combined with the chloroform treatment, will leave a light yellow solution. The use of charcoal is repeated one or more times, until the solution is colorless.

Approximately 1.1 kilograms of sodium carbonate per 0.5 kilogram of morphine is dissolved in hot water and added slowly to the mixture until the effervescence stops. This precipitates the heroin base which is then filtered and dried by heating on a steam bath. The heroin base is heated until dryness is complete, an imperative for the preparation of Heroin No.4. The powder should be very white at this stage. If not white, the base is redissolved in diluted acid, treated repeatedly with activated charcoal, reprecipitated and dried. The ultimate purity and color of the resulting heroin hydrochloride depends largely on the quality of the heroin base.

The following optional steps are sometimes taken by skilled heroin chemists to increase quality.

For each pound of heroin base 1,100 milliliters of ethyl alcohol is heated to boiling. The heroin base is added and stirred until completely dissolved. The heated solution is then quickly filtered through a Büchner funnel that has been preheated and poured into a heated flask. This hot filtration removes the traces of sodium carbonate that remained in the base. The solution is quickly cooled in an ice bath, where it becomes very thick; like ice cream. The substance is put into a pan and set in a large refrigerator. A fan is set to blow across the pan to cause slow evaporation of the alcohol while the paste crystallizes. After several hours, it is vacuum-filtered. The filtrate, pure ethyl alcohol, is re-used. The solid material, ‘alcohol morphine base’, is actually recrystallized heroin base.

The heroin product, either heroin base or recrystallized heroin base, is weighed. For each pound of solid product, 3,000 milliliters of ethyl alcohol, 3,000 milliliters of ether, and 102 milliliters of concentrated hydrochloric acid are measured out. The solid is dissolved by heating with one-third of the alcohol and one-half of the acid. Another one-third of the acid is added and mixed by stirring. Next, acid is added slowly, drop by drop, until the product is completely converted to the hydrochloride. Two methods of testing this end product may be used. Either a drop of solution evaporates on a clean glass plate, leaving no trace of cloudiness in the residue, or a drop of the solution placed on Congo red paper causes the paper to turn blue.

Once the acid is added, the remaining alcohol is stirred in. Half of the ether is then added with stirring and the mixture is allowed to stand for fifteen minutes. It must be examined with great care since it is extremely volatile and flammable. Once the first small crystals are detected, the remaining ether is added at once. The vessel is stirred, covered and allowed to stand for twenty minutes to one hour. The mixture becomes nearly solid after an hour. At this point, it is filtered and the solids are collected on clean filter paper. The paper is wrapped around the crystals and placed on wooden trays, usually over lime rock, to dry. When the crystals of pure heroin hydrochloride are dry, they are packaged. Batches of 5 to 10 kilograms are commonly made at one time, the largest batch being an estimated 20 kilograms.

Chemicals used to isolate morphine from opium include ammonium chloride, calcium carbonate (limestone), and calcium hydroxide (slaked lime). The precursor chemical normally used in the conversion of morphine to heroin is acetic anhydride. Chemical reagents used in the conversion process include sodium carbonate and activated charcoal. Chemical solvents needed are chloroform, ethyl alcohol (ethanol), ethyl ether and acetone. Other chemicals may be substituted for these preferred chemicals, but most or all of these preferred chemicals are readily available through smugglers and suppliers.

Necessary laboratory equipment includes measuring cups, funnels, filter paper, litmus paper and a stainless steel pot. Only the most sophisticated heroin labs use glass flasks, propane gas ovens, Bunsen burners, vacuum pumps, autoclaves, electric blenders, venting hoods, centrifuges, reflux condensers, electric drying ovens and elaborate exhaust systems. Portable, gasoline-powered generators are often used at clandestine heroin conversion laboratories used to power various electrical devices."

the secret folsom street fair, scott richard
body wraps for weight loss
Image by torbakhopper
REPOSTING & pointing at the problems & it wasn’t an OPINION, it was the UGLY MIRROR & other OBVIOUS OBSERVATIONS about why the movie-thing WAR MACHINE is just part of the bendover-and-lie-about-it construct — FKU brad pitt, scott richard

it wasn’t an OPINION, it was the UGLY MIRROR

people mistake the logical differences between words because words are so often misused or overused to only mean one thing.

for example, too many people mistake OBSERVATIONS for OPINIONS.

they can’t really tell the difference.
this can be for many reasons, but usually it’s because their own PERSONAL OPINION has negated the skill of observation from being useful.
they have overridden their ability to see with previous information.

in the NOTSO UNITED STATES, this has become a pandemic.

to the point where the DIRE CONSEQUENCES of poisonous “medications” are still being ignored.

FOR EXAMPLE, the number of sudden deaths from PHARMACEUTICAL drugs has not been counted.

sure, the suicides and “overdoses” have been counted.

and to date, just in the past ten years, OVER HALF A MILLION NOTSO UNITED STATES’ citizens have been murdered by these drugs.

however, because the act of murder was done by the invisible FORCE of the drug, it apparently doesn’t count as an INTENTIONAL POISONING.

but it is.
but that’s not my point today.

my point today is that we know about these INTENTIONAL POISONINGS. we know about these DRUG MURDERS and the MURDERERS who promote them.

we are all aware of that.
you’d have to be deprived of at least three of your human senses to not know this already.

with one exception, ALL school killings by kids have been MEDZ induced.

and that’s what i want to talk about today.

i want to talk about the PEOPLE WHO ARE KILLED by medz users.

about seven years ago the theory of SUDDEN DEATH SYNDROME was started.
as a theory, it warned society that this syndrome could only be stopped if we took people off these toxic poisons that are being masqueraded as MEDICATION.

it is really the biggest lie of the 20th century to spill into the 21st century.

and the afghan takeover supported this industry to no end. 2003 was a notoriously gang busting year for the crop.

there’s a funny moment in brad pitt’s new watered down and slightly tedious movie-thing called “war machine”.
someone is asking someone why the afghan people can’t just grow cotton instead of poppies if the terrain is good for cotton.
then the other someone says, “because cotton would compete with the u.s market of cotton growers.” or something like that.

and FKING PITT let’s that stand.

but that’s fking stupid.
that’s not the reason at all.
in fact, that’s a FKING WOLF IN SHEEP’S CLOTHING answer.

which is why we should be afraid of FACE PEOPLE like pitt and clooney and the lot of ‘em.

they are fking liars, too.

THE REASON they don’t grow cotton in afghanistan is way more FKING OBVIOUS.

it’s because they are growing poppies for the PHARMACEUTICAL CARTELS.
that’s why.
it has nothing to do with cotton.

it is just that cotton is worth about 70 – 80 cents a pound.
poppies are worth 65 billion dollars a year.
which is about 40 billion dollars more than the cotton industry in the united states.

so fku brad.
that’s why they grow poppies in afghanistan instead of fking cotton!!!!

dum movie.

the WAR MACHINE is the pharmaceutical industry.
just fking say it.

go read some more details on opium and such.
it’s good to know stuff:
fking hollywood liars!!!!

******
from online:

"Opium is the name for the latex produced within the seed pods of the opium poppy, Papaver somniferum. The plant is believed to have evolved from a wild strain, Papaver setigerum, which grows in coastal areas of the Mediterranean Sea. Through centuries of cultivation and breeding for opium, the species somniferum evolved. Today, P. somniferum is the only species of Papaver used to produce opium. Opium contains morphine, codeine, noscapine, papaverine, and thebaine. All but thebaine are used clinically as analgesics to reduce pain without a loss of consciousness. Thebaine is without analgesic effect but is of great pharmaceutical value due to its use in the production of semisynthetic opioid morphine analogues such as oxycodone (Percodan), dihydromorphenone (Dilaudid), and hydrocodone (Vicodin).

The psychological effects of opium may have been known to the ancient Sumerians (circa 4,000 B.C.) whose symbol for poppy was hul, "joy" and gil, "plant". The plant was known in Europe at least 4,000 years ago as evidenced by fossil remains of poppy seed cake and poppy pods found in the Neolithic Swiss Lake Dwellings. Opium was probably consumed by the ancient Egyptians and was known to the Greeks as well. Our word opium is derived from the Greek. The poppy is also referred to in Homer’s works the Iliad and the Odyssey (850 B.C.). Hippocrates (460-357 B.C.) prescribed drinking the juice of the white poppy mixed with the seed of nettle.

The opium poppy probably reached China about the fourth century A.D. through Arab traders who advocated its use for medicinal purposes. In Chinese literature, there are earlier references to its use. The noted Chinese surgeon Hua To of the Three Kingdoms (220-264 A.D.) used opium preparations and Cannabis indica for his patients to swallow before undergoing major surgery.

The beginning of widespread opium use in China is associated with the introduction of tobacco smoking in pipes by Dutch from Java in the 17th century. The Chinese mixed Indian opium with the tobacco, two products that were being traded by the Dutch. This practice was adopted throughout the region and predictably resulted in increased opium smoking, both with and without tobacco.

By the late-1700s the British East India Company controlled the prime Indian poppy growing regions and dominated the Asian opium trade. By 1800, they had a monopoly on opium; controlling supply and setting prices.

In 1805, the German pharmacist Friedrich W. SertYrner isolated and described the principal alkaloid and powerful active ingredient in opium. He named it morphium after Morpheus, the Greek god of dreams. We know it today as morphine. This event was soon followed by the discovery of other alkaloids of opium: codeine in 1832 and papaverine in 1848. By the 1850s these pure alkaloids, rather than the earlier crude opium preparations, were being commonly prescribed for the relief of pain, cough, and diarrhea. This period also saw the invention and introduction of the hypodermic syringe.

By the late eighteenth century opium was being heavily used in China as a recreational drug. The Imperial court had banned its use and importation but large quantities were still being smuggled into China. In 1839 the Qing Emperor ordered his minister Lin Zexu to address the opium problem. Lin petitioned Queen Victoria for help but was ignored. In reaction, the emperor confiscated 20,000 barrels of opium and detained some foreign traders. The British retaliated by attacking the port city of Canton. Thus the First Opium War began. The Chinese were defeated and the Treaty of Nanjing was signed in 1842. The British required that the opium trade be allowed to continue, that the Chinese pay a large settlement, and that the Chinese cede Hongkong to the British Empire. The Second Opium War began and ended in 1856 over western demands that opium markets be expanded. The Chinese were again defeated and opium importation to China was legalized.

In the United States during the 19th century, opium preparations and ‘patent medicines’ containing opium extract such as paregoric (camphorated tincture of opium) and laudanum (deodorized opium tincture) became widely available and quite popular. In the 1860s morphine was used extensively pre- and post-operatively as a painkiller for wounded soldiers during the Civil War. Civil War physicians frequently dispensed opiates. In 1866 the Secretary of War stated that during the war the Union Army was issued 10 million opium pills, over 2,840,000 ounces of other opiate preparations (such as laudanum or paregoric), and almost 30,000 ounces of morphine sulphate. The inevitable result was opium addiction, called the ‘army disease’ or the ‘soldier’s disease.’ These opium and morphine addiction problems prompted a scientific search for potent but nonaddictive painkillers. In the 1870s, chemists synthesized a supposedly non-addictive, substitute for morphine by acetylating morphine. In 1898 the Bayer pharmaceutical company of Germany was the first to make available this new drug, 3,6-diacetylmorphine, in large quantities under the trademarked brand name Heroin. 3,6-diacetylmorphine is two to three times more potent than morphine. Most of the increase is due to its increased lipid solubility, which provides enhanced and rapid central nervous system penetration.

Heroin was initially used with much success as a superior cough suppressant for patients with (then incurable) tuberculosis. Tuberculosis patients continued to die, but without the tortuous coughing and pain. A second use of heroin was to combat morphine ad diction – just as morphine was originally used to combat opium addiction. Soon after its introduction, however, Heroin was recognized as having narcotic and addictive properties far exceeding those of morphine.

In December 1914, the United States Congress passed the Harrison Narcotics Act which called for control of each phase of the preparation and distribution of medicinal opium, morphine, heroin, cocaine, and any new derivative that could be shown to have similar properties. It made illegal the possession of these controlled substances. The restrictions in the Harrison Act were most recently redefined by the Federal Controlled Substances Act of 1970. The Act lists as a Schedule II Controlled Substance opium and its derivatives and all parts of theP. somniferum plant except the seed.

The first period of large scale heroin smuggling into the United States since its prohibition occurred during the years 1967 through 1971. Turkish opium was processed into heroin in France and then smuggled into New York.

In the mid-1970s Mexican brown heroin appeared. It was sold at a lower price than European heroin and became readily available in the West and Midwest. By the mid-1980s the U.S. heroin market was being supplied from three regions: Mexico, Southwest Asia (Pakistan, Afghanistan, Turkey, Lebanon), and Southeast Asia (Burma, Laos, Thailand). Soon thereafter, South American heroin from Columbia appeared.

In 1997, Southeast Asia still accounts for well over half of the world’s opium production. It is estimated that the region has the capacity to produce over 200 metric tons of heroin annually. Although much of it is consumed in Asia, thousands of kilograms of Southeast Asian heroin enter the United States each year.

The chemical structure of opiates is very similar to that of naturally produced compounds called endorphinsand enkephalins. These compounds are derived from an amino acid pituitary hormone called beta-lipotropin which when released is cleaved to form met-enkephalin, gamma-endorphin, and beta-endorphin. Opiate molecules, due to their similar structure, engage many of the endorphins’ nerve-receptor sites in the brain’s pleasure centers and bring about similar analgesic effects. In the human body, a pain stimulus usually exites an immediate protective reaction followed by the release of endorphins to relieve discomfort and reward the mental learning process. Opiates mimic high levels of endorphins to produce intense euphoria and a heightened state of well-being. Regular use results in increased tolerance and the need for greater quantities of the drug. Profound physical and psychological dependence results from regular use and rapid cessation brings about withdrawal sickness.

In addition to the pleasure/pain centers, there is also a concentration of opiate receptors in the respiratory center of the brain. Opiates have an inhibiting effect on these cells and in the case of an overdose, respiration can come to a complete halt. Opiates also inhibit sensitivity to the impulse to cough.

A third location for these receptors is in the brain’s vomiting center. Opiate use causes nausea and vomiting. Tolerance for this effect is built up very quickly. Opiates effect the digestive system by inhibiting intestinal peristalsis. Long before they were used as painkillers, opiates were used to control diarrhea.

The opium poppy, Papaver somniferum, is an annual plant. From a very small round seed, it grows, flowers, and bears fruit (seed pods) only once. The entire growth cycle for most varieties of this plant takes about 120 days. The seeds of P. somniferum can be distinguished from other species by the appearance of a fine secondary fishnet reticulation within the spaces of the coarse reticulation found all over their surface. When compared with other Papaver species, P. somniferum plants will have their leaves arranged along the stem of the plant, rather than basal leaves, and the leaves and stem will be ‘glabrous’ (hairless). The tiny seeds germinate quickly, given warmth and sufficient moisture. Sprouts appear in fourteen to twenty-one days. In less than six weeks the young plant has grown four large leaves and resembles a small cabbage in appearance. The lobed, dentate leaves are glaucous green with a dull gray or blue tint.

Within sixty days, the plant will grow from one to two feet in height, with one primary, long, smooth stem. The upper portion of this stem is without leaves and is the ‘peduncle’. One or more secondary stems, called ’tillers’, may grow from the main stem of the plant. Single poppy plants in Southeast Asia often have one or more tillers.

As the plant grows tall, the main stem and each tiller terminates in a flower bud. During the development of the bud, the peduncle portion of the stem elongates and forms a distinctive ‘hook’ which causes the bud to be turned upside down. As the flower develops, the peduncle straightens and the buds point upward. A day or two after the buds first point upward, the two outer segments of the bud, called ‘sepals,’ fall away, exposing the flower petals.

Opium poppies generally flower after about ninety days of growth and continue to flower for two to three weeks. The exposed flower blossom is at first crushed and crinkled, but the petals soon expand and become smooth in the sun. Opium poppy flowers have four petals. The petals may be single or double and may be white, pink, reddish purple, crimson red, or variegated. The petals last for two to four days and then drop to reveal a small, round, green fruit which continues to develop. These fruits or pods (also called ‘seedpods’, ‘capsules,’ ‘bulbs,’ or ‘poppy heads’) are either oblate, elongated, or globular and mature to about the size of a chicken egg. The oblate-shaped pods are more common in Southeast Asia.

The main stem of a fully-matured P. somniferum plant can range between two to five feet in height. The green leaves are oblong, toothed and lobed and are between four to fifteen inches in diameter at maturity. The mature leaves have no commercial value except for use as animal fodder.

Only the pod portion of the plant can produce opium alkaloids. The skin of the poppy pod encloses the wall of the pod ovary. The ovary wall consists of an outer, middle, and inner layer. The plant’s latex (opium) is produced within the ovary wall and drains into the middle layer through a system of vessels and tubes within the pod. The cells of the middle layer secrete more than 95 percent of the opium when the pod is scored and harvested.

Cultivators in Mainland Southeast Asia tap the opium from each pod while it remains on the plant. After the opium is scraped, the pods are cut from the stem and allowed to dry. Once dry, the pods are cut open and the seeds are removed and dried in the sun before storing for the following year’s planting. An alternative method of collecting planting seeds is to collect them from intentionally unscored pods, because scoring may diminish the quality of the seeds. Aside from being used as planting seed, the poppy seeds may also be used in cooking and in the manufacture of paints and perfumes. Poppy seed oil is straw-yellow in color, odorless, and has a pleasant, almond-like taste. The opium poppy grows best in temperate, warm climates with low humidity. It requires only a moderate amount of water before and during the early stages of growth. In addition, it is a ‘long day’ photo-responsive plant. As such, it requires long days and short nights before it will develop flowers. The opium poppy plant can be grown in a variety of soils; clay, sandy loam, sandy, and sandy clay, but it responds best to sandy loam soil. This type of soil has good moisture-retentive and nutrient-retentive properties, is easily cultivated, and has a favorable structure for root development. Clay soil types are hard and difficult to pulverize into a good soil texture. The roots of a young poppy plant cannot readily penetrate clay soils, and growth is inhibited. Sandy soil, by contrast, does not retain sufficient water or nutrients for proper growth of the plant.

Excessive moisture or extremely arid conditions will adversely affect the poppy plant’s growth and reduce the alkaloid content. Poppy plants can become waterlogged and die after a heavy rainfall in poorly drained soil. Heavy rainfall in the second and third months of growth can leach alkaloids from the plant and spoil the opium harvest. Dull, rainy, or cloudy weather during this critical growth period may reduce both the quantity and the quality of the alkaloid content.

Opium poppies were widely grown as an ornamental plant and for seeds in the United States until the possession of this plant was declared illegal in the Opium Poppy Control Act of 1942. New generations of plants from the self-sown seed of these original poppies can still be seen in many old ornamental gardens.

The major legal opium poppy growing areas in the world today are in govemment-regulated opium farms in lndia, Turkey and Tasmania, Australia. The major illegal growing areas are in the highlands of Mainland Southeast Asia, specifically Burma (Myanmar), Laos, and Thailand, as well as the adjacent areas of southern China and northwestern Vietnam. The area is known as the ‘Golden Triangle’. In Southwest Asia, opium poppies are grown in Pakistan, Iran, and Afghanistan. Opium poppy is also grown in Lebanon, Guatemala, Colombia and Mexico.

The highlands of Mainland Southeast Asia, at elevations of 800 meters or more above sea level, are prime poppy growing areas. Generally speaking, these poppy-farming areas do not require irrigation, fertilizer, or insecticides for successful opium yields.

Most of the opium poppies of Southeast Asia are grown in Burma (Myamnar), specifically in the Wa and Kokang areas which are in the northeastern quadrant of the Shan State of Burma. Laos is the second-largest illicit opium-producing country in Southeast Asia and third-largest in the world.

In Laos, poppy is cultivated extensively in Houaphan and Xiangkhoang Provinces, as well as the six other northern provinces: Bokeo, Louangnamtha, Louangphabang, Oudomxai, Phongsali and Xaignabouli. Poppy is also grown in many of the remote, mountainous areas of northern Thailand, particularly in Chiang Mai, Chiang Rai, Mae Hong Son, Nan and Tak Provinces.

In China, opium poppies are cultivated by ethnic minority groups in the mountainous frontier regions of Yunnan Province, particularly along the border area with Burma’s Kachin and Shan States. Son La Province, situated between China and Laos, is a major opium poppy cultivation area in Vietnam, as are Lai Chau and Nghe An Provinces.

It is noteworthy that the dominant ethnic groups of Mainland Southeast Asia are not poppy cultivators. The Burmans and Shan of Burma, the Lao of Laos, the Thai of Thailand, the Han Chinese of Yunnan, China, and the Vietnamese of Vietnam are lowlanders and do not traditionally cultivate opium poppies. Rather, it is the ethnic minority highlander groups, such as the Wa, Pa-0, Palaung, Lahu, Lisu, Hmong, and Akha who grow poppies in the highlands of the countries of Southeast Asia.

A typical nuclear family of Mainland Southeast Asian highlanders ranges between five and ten persons,including two to five adults. An average household of poppy farmers can cultivate and harvest about one acre of opium poppy per year. Most of the better fields can support opium poppy cultivation for ten years or more without fertilization, irrigation, or insecticides, before the soil is depleted and new fields must be cleared. In choosing a field to grow opium poppy, soil quality and acidity are critical factors and experienced poppy farmers choose their fields carefully. In Southeast Asia, westerly orientations are typically preferred to optimize sun exposure. Most fields are on mountain slopes at elevations of 1,000 meters (3,000 feet) or more above sea level. Slope gradients of 20 degrees to 40 degrees are considered best for drainage of rain water.

In Mainland Southeast Asia, virgin land is prepared by cutting and piling all brush, vines and small trees in the field during March, at the end of the dry season. After allowing the brush to dry in the hot sun for several days, the field is set afire. This method, called ‘slash-and burn’ or ‘swidden’ agriculture, is commonly practiced by dry field farmers – both highland and lowland – throughout Mainland Southeast Asia in order to ready the land for a variety of field crops. The slash-and-burn method is also used to clear fields for poppy cultivation. Before the rainy season in April, fields by the hundreds of thousands all over the region are set ablaze. A fog-like yellow haze hangs over the area for weeks, reducing visibility for hundreds of miles. In the mountains, the dense haze blocks out the sun and stings the eyes.

A typical highlander family will plant an area of two or three rai in opium poppy (2.53 rai is equivalent to one acre). In August or September, toward the end of the rainy season, highland farmers in Southeast Asia prepare fields selected for opium poppy planting. By this time, the ash resulting from the burn-off of the previous dry season has settled into the soil, providing additional nutrients, especially potash. The soil is turned with long-handled hoes after it is softened by the rains. The farmers then break up the large clumps of soil. Weeds and stones are tossed aside and the ground is leveled off.

Traditionally, most highland and upland farmers in Southeast Asia do not use fertilizer for any of their crops, including the opium poppy, but in recent years opium poppy farmers have started using both natural and chemical fertilizers to increase opium poppy yields. Chicken manure, human feces or the regions’ abundant bat droppings are often mixed into the planting soil before the opium poppy seed is planted.

The planting must be completed by the end of October in order to take advantage of the region’s ‘long days’ in November and December.

The opium poppy seed can be sown several ways: broadcast (tossed by hand); or fix-dropped by hand into shallow holes dug with a metal-tipped dibble stick. About one pound of opium poppy seed is needed to sow one acre of land. The seeds may be white, yellow, coffee-color, gray, black, or blue. Seed color is not related to the color of the flower petals. Beans, cabbages, cotton, parsley, spinach, squash and tobacco are crops typically planted with the opium poppy. These crops neither help nor hinder the cultivation of the opium poppy, but are planted for personal consumption or as a cash crop.

In the highlands of Southeast Asia, it is a common practice to plant maize and opium poppies in the same fields each year. The maize keeps down excessive weeds and provides feed for the farmer’s pigs and ponies. It is grown from April to August. After harvesting the maize, and with the stalks still standing in the fields, the ground is weeded and pulverized. Just before the end of the rainy season, in successive sowings throughout September and October, the poppy seed is broadcast among the maize stalks. These stalks can protect young opium poppy plants from heavy rains.

The opium poppy plants form leaves in the first growth stage, called the ‘cabbage’ or ‘lettuce’ stage. After a month of growth, when the opium poppy is about a foot high, some of the plants are removed (called ‘thinning’) to allow the other plants more room to grow. The ideal spacing between plants is believed to be 20 to 40 centimeters, or about eight to twelve plants per square meter, although some researchers in northern Thailand have reported as many as 18 plants per square meter.

During the first two months, the opium poppies may be damaged or stunted by nature through the lack of adequate sunshine, excessive rainfall, insects, worms, hail storms, early frost, or trampling by animals. The third month of growth does not require as much care as the first two months. Three to four months after planting, from late December to early February, the opium poppies are in full bloom. Mature plants range between three to five feet in height. Most opium poppy varieties in Southeast Asia produce three to five mature pods per plant. A typical opium poppy field has 60,000 to 120,000 poppy plants per hectare, with a range of 120,000 to 275,000 opium-producing pods. The actual opium yield will depend largely on weather conditions and the precautions taken by individual farmers to safeguard the crop. The farmer and his family generally move into the field for the final two weeks, setting up a small field hut on the edge of the opium poppy field.

The scoring of the pods (also called ‘lancing,’ ‘incising,’ or ‘tapping’) begins about two weeks after the flower petals fall from the pods. The farmer examines the pod and the tiny crown portion on the top of the pod very carefully before scoring.

The grayish-green pod will become a dark green color as it matures and it will swell in size. If the points of the pod’s crown are standing straight out or are curved upward, the pod is ready to be scored. If the crown’s points turn downward, the pod is not yet fully matured. Not all the plants in a field will be ready for scoring at the same time and each pod can be tapped more than once.

A set of three or four small blades of iron, glass, or glass splinters bound tightly together on a wooden handle is used to score two or three sides of the pod in a vertical direction. If the blades cut too deep into the wall of the pod, the opium will flow too quickly and will drip to the ground. If the incisions are too shallow, the flow will be too slow and the opium will harden in the pods. A depth of about one millimeter is desired for the incision.

Using a blade-tool designed to cut to that depth, scoring ideally starts in late afternoon so the white raw opium latex can ooze out and slowly coagulate on the surface of the pod overnight. If the scoring begins too early in the afternoon, the sun will cause the opium to coagulate over the incision and block the flow. Raw opium oxidizes, darkens and thickens in the cool night air. Early the next morning, the opium gum is scraped from the surface of the pods with a short-handled, flat, iron blade three to four inches wide.

Opium harvesters work their way backwards across the field scoring the lower, mature pods before the taller pods, in order to avoid brushing up against the sticky pods. The pods continue to produce opium for several days. Farmers will return to these plants – sometimes up to five or six times – to gather additional opium until the pod is totally depleted. The opium is collected in a container which hangs from the farmer’s neck or waist.

The opium yield from a single pod varies greatly, ranging from 10 to 100 milligrams of opium per pod. The average yield per pod is about 80 milligrams. The dried opium weight yield per hectare of poppies ranges from eight to fifteen kilograms.

As the farmers gather the opium, they will commonly tag the larger or more productive pods with colored string or yarn. These pods will later be cut from their stems, cut open, dried in the sun and their seeds used for the following year’s planting.

The wet opium gum collected from the pods contains a relatively high percentage of water and needs to be dried for several days. High-quality raw opium will be brown (rather than black) in color and will retain its sticky texture. Experienced opium traders can quickly determine if the opium has been adulterated with tree sap, sand, or other such materials. Raw opium in Burma, Laos and Thailand is usually sun-dried, weighed in a standard 1.6 kilogram quantity (called a ‘viss’ in Burma; a ‘choi’ in Laos and Thailand), wrapped in banana leaf or plastic and then stored until ready to sell, trade, or smoke. While opium smoking is common among most adult opium poppy farmers, heavy addiction is generally limited to the older, male farmers. The average yearly consumption of cooked opium per smoker is estimated to be 1.6 kilograms.

A typical opium poppy farmer household in Southeast Asia will collect 2 to 5 choi or viss (3 to 9 kilograms) of opium from a year’s harvest of a one-acre field. That opium will be dried, wrapped and stacked on a shelf by February or March. If the opium has been properly dried, it can be stored indefinitely. Excessive moisture and heat can cause the opium to deteriorate but, once dried, opium is relatively stable. In fact, as opium dries and becomes less pliable, its value increases due to the decrease in water weight per kilogram.

Before opium is smoked, it is usually ‘cooked’. Uncooked opium contains moisture, as well as soil, leaves, twigs, and other impurities which diminish the quality of the final product. The raw opium collected from the opium poppy pods is placed in an open cooking pot of boiling water where the sticky globs of opium alkaloids quickly dissolve. Soil, twigs, plant scrapings, etc., remain undissolved. The solution is then strained through cheesecloth to remove these impurities. The clear brown liquid that remains is opium in solution, sometimes called ‘liquid opium’. This liquid is then re-heated over a low flame until the water is driven off into the air as steam leaving a thick dark brown paste. This paste is called ‘prepared’, ‘cooked’, or ‘smoking’ opium. It is dried in the sun until it has a putty-like consistency. The net weight of the cooked opium is generally only eighty percent that of the original raw opium. Thus, cooked opium is more pure than its original, raw form, and has a higher monetary value.

Cooked opium is suitable for smoking or eating by opium users. Traditionally there is only one group of opium poppy farmers, the Hmong, who prefer not to cook their opium before smoking. Most other ethnic groups, including Chinese opium addicts, prefer smoking cooked opium. If the opium is to be sold to traders for use in morphine or heroin laboratories, it is not necessary to cook it first. The laboratory operators generally use 55-gallon oil drums or huge cooking vats to dissolve the raw opium before beginning the morphine extraction process.

Raw or cooked opium contains more than thirty-five different alkaloids, including morphine, which accounts for approximately ten percent of the total raw opium weight. Heroin manufacturers must first extract the morphine from the opium before converting the morphine to heroin. The extraction is a simple process, requiring only a few chemicals and a supply of water. Since the morphine base is about one-tenth the weight and volume of raw opium, it is desirable to reduce the opium to morphine before transporting the product any great distance. Morphine is sometimes extracted from opium in small clandestine ‘laboratories’ which may be set up near the opium poppy fields.

The process of extracting morphine from opium involves dissolving opium in hot water, adding lime to precipitate the non-morphine alkaloids and then adding ammonium chloride to precipitate the morphine from the solution. An empty oil drum and some cooking pots are all that is needed.

The following is a step-by-step description of morphine extraction in a typical Southeast Asian laboratory:

1. An empty 55-gallon oil drum is placed on bricks about a foot above the ground and a fire is built under the drum. Thirty gallons of water are added to the drum and brought to a boil. Ten to fifteen kilograms of raw opium are added to the boiling water.

2. With stirring, the raw opium eventually dissolves in the boiling water, while soil, leaves, twigs, and other non-soluble materials float in the solution. Most of these materials are scooped out of the clear brown ‘liquid opium’ solution.

3. Slaked lime (calcium hydroxide), or more often a readily available chemical fertilizer with a high content of lime, is added to the solution. The lime converts the water insoluble morphine into the water soluble calcium morphenate. The other opium alkaloids do not react with the lime to form soluble calcium salts. Codeine is slightly water soluble and gets carried over with the calcium morphenate in the liquid. For the most part, the other alkaloids become part of the residual sediment ‘sludge’ that comes to rest on the bottom of the oil drum.

4. As the solution cools, and after the insolubles precipitate out, the morphine solution is scooped from the drum and poured through a filter of some kind. Burlap rice sacks are often used as filters. They are later squeezed in a press to remove most of the solution from the wet sacks. The solution is then poured into large cooking pots and re-heated, but not boiled.

5.Ammonium chloride is added to the heated calcium morphenate solution to adjust the alkalinity to a pH of 8 to 9, and the solution is then allowed to cool. Within one or two hours, the morphine base and the unextracted codeine base precipitate out of the solution and settle to the bottom of the cooking pot.

6.The solution is then poured off through cloth filters. Any solid morphine base chunks in the solution will remain on the cloth. The morphine base is removed from both the cooking pot and from the filter cloths, wrapped and squeezed in cloth, and then dried in the sun. When dry, the crude morphine base is a coffee-colored powder.

7.This ‘crude’ morphine base, commonly known by the Chinese term p’i-tzu throughout Southeast Asia, may be further purified by dissolving it in hydrochloric acid, adding activated charcoal, re-heating and re-filtering. The solution is filtered several more times, and the morphine (morphine hydrochloride) is then dried in the sun.

8.Morphine hydrochloride (still tainted with codeine hydrochloride) is usually formed into small brick-sized blocks in a press and wrapped in paper or cloth. The most common block size is 2 inches by 4 inches by 5 inches weighing about 1.3 kilograms (3 lbs). The bricks are then dried for transport to heroin processing laboratories.

Approximately 13 kilograms of opium, from one hectare of opium poppies, are needed to produce each morphine block of this size. The morphine blocks are bundled and packed for transport to heroin laboratories by human couriers or by pack animals. Pack mules are able to carry 100-kilogram payloads over 200 miles of rugged mountain trails in less than three weeks.

The conversion of morphine hydrochloride to heroin base is a relatively simple and inexpensive procedure. The necessary chemicals are readily available industrial chemicals. The equipment is very basic and quite portable. Heroin conversion laboratories are generally located in isolated, rural areas due to the telltale odors of the lab’s chemicals. Acetic anhydride, in particular, is a key chemical with the easily identified very pungent odor of pickles.

Heroin synthesis is a two-step process which generally requires twelve to fourteen hours to complete. Heroin base is the intermediate product. Typically, morphine hydrochloride bricks are pulverized and the dried powder is then placed in an enamel or stainless steel rice cooking pot. The liquid acetic anhydride is then added. The pot lid is tied or clamped on, with a damp towel used for a gasket. The pot is carefully heated for about two hours, below boiling, at a constant temperature of 185 degrees Fahrenheit. It is never allowed to boil or to become so hot as to vent fumes. It is agitated by tilting and swirling until all of the morphine has dissolved. Acetic anhydride reacts with the morphine to form diacetylmorphine (heroin). This acetylation process will work either with morphine hydrochloride or p’i-tzu (crude morphine base).

When cooking is completed, the pot is cooled and opened. The morphine and the acetic anhydride have now become chemically bonded, creating an impure form of diacetylmorphine (heroin). Water is added at three times the volume of acetic anhydride and the mixture is stirred. Activated charcoal is added and mixed by stirring and the mixture is then filtered to remove colored impurities. Solids remaining on the filter are discarded. Sodium carbonate, used at 2.5 pounds per pound of morphine, is dissolved in hot water and added slowly to the liquid until effervescence stops. This precipitates the heroin base which is then filtered and dried by heating in a steam bath for an hour. For each pound of morphine, about 11 ounces of crude heroin base is formed. The heroin base may be dried, packed and transported to a heroin refining laboratory or it may be purified further and/or converted to heroin hydrochloride, a water-soluble salt form of heroin, at the same site.

Southeast Asian heroin base is an intermediate product which can be further converted to either a smoking form (Heroin No. 3) or an injectable form (Heroin No. 4).

(Smoking Heroin, heroin hydrochloride)

To make heroin No. 3, the crude base is mixed with hydrochloric acid resulting in heroin hydrochloride. Adulterants including caffeine are added after this conversion. For each kilogram of crude heroin base about one kilogram of caffeine is used. Various ‘flavorings’ such as quinine hydrochloride or strychnine hydrochloride may be added in 7 gram or 14 gram increments. Next, the wet paste mix is stirred to dryness over the steam bath. The resulting dry Heroin No. 3 will be in the form of coarse lumps. These are crushed and passed through a #8 to #10 mesh sieve, and the grains (pieces) are then packaged for sale. The entire process takes about eight hours and requires only minimal skill. While extra attention to stirring is required to assure dryness, one man can prepare a one-kilogram block of Heroin No. 3 during this time.

(Injectable Heroin)

To the heroin base mixture in the pot, water is added at three times the volume of acetic anydride and mixed by stirring. A small amount of chloroform is added. The mixture is stirred and then allowed to stand for twenty minutes. Doing so precipitates highly-colored impurities and a red, greasy liquid. The water layer is carefully poured off and saved in a clean pot, leaving the red grease in the pot. In a clean pot, activated charcoal is stirred into the aqueous solution and is filtered to remove solid impurities. The decolorizing effects of the charcoal, combined with the chloroform treatment, will leave a light yellow solution. The use of charcoal is repeated one or more times, until the solution is colorless.

Approximately 1.1 kilograms of sodium carbonate per 0.5 kilogram of morphine is dissolved in hot water and added slowly to the mixture until the effervescence stops. This precipitates the heroin base which is then filtered and dried by heating on a steam bath. The heroin base is heated until dryness is complete, an imperative for the preparation of Heroin No.4. The powder should be very white at this stage. If not white, the base is redissolved in diluted acid, treated repeatedly with activated charcoal, reprecipitated and dried. The ultimate purity and color of the resulting heroin hydrochloride depends largely on the quality of the heroin base.

The following optional steps are sometimes taken by skilled heroin chemists to increase quality.

For each pound of heroin base 1,100 milliliters of ethyl alcohol is heated to boiling. The heroin base is added and stirred until completely dissolved. The heated solution is then quickly filtered through a Büchner funnel that has been preheated and poured into a heated flask. This hot filtration removes the traces of sodium carbonate that remained in the base. The solution is quickly cooled in an ice bath, where it becomes very thick; like ice cream. The substance is put into a pan and set in a large refrigerator. A fan is set to blow across the pan to cause slow evaporation of the alcohol while the paste crystallizes. After several hours, it is vacuum-filtered. The filtrate, pure ethyl alcohol, is re-used. The solid material, ‘alcohol morphine base’, is actually recrystallized heroin base.

The heroin product, either heroin base or recrystallized heroin base, is weighed. For each pound of solid product, 3,000 milliliters of ethyl alcohol, 3,000 milliliters of ether, and 102 milliliters of concentrated hydrochloric acid are measured out. The solid is dissolved by heating with one-third of the alcohol and one-half of the acid. Another one-third of the acid is added and mixed by stirring. Next, acid is added slowly, drop by drop, until the product is completely converted to the hydrochloride. Two methods of testing this end product may be used. Either a drop of solution evaporates on a clean glass plate, leaving no trace of cloudiness in the residue, or a drop of the solution placed on Congo red paper causes the paper to turn blue.

Once the acid is added, the remaining alcohol is stirred in. Half of the ether is then added with stirring and the mixture is allowed to stand for fifteen minutes. It must be examined with great care since it is extremely volatile and flammable. Once the first small crystals are detected, the remaining ether is added at once. The vessel is stirred, covered and allowed to stand for twenty minutes to one hour. The mixture becomes nearly solid after an hour. At this point, it is filtered and the solids are collected on clean filter paper. The paper is wrapped around the crystals and placed on wooden trays, usually over lime rock, to dry. When the crystals of pure heroin hydrochloride are dry, they are packaged. Batches of 5 to 10 kilograms are commonly made at one time, the largest batch being an estimated 20 kilograms.

Chemicals used to isolate morphine from opium include ammonium chloride, calcium carbonate (limestone), and calcium hydroxide (slaked lime). The precursor chemical normally used in the conversion of morphine to heroin is acetic anhydride. Chemical reagents used in the conversion process include sodium carbonate and activated charcoal. Chemical solvents needed are chloroform, ethyl alcohol (ethanol), ethyl ether and acetone. Other chemicals may be substituted for these preferred chemicals, but most or all of these preferred chemicals are readily available through smugglers and suppliers.

Necessary laboratory equipment includes measuring cups, funnels, filter paper, litmus paper and a stainless steel pot. Only the most sophisticated heroin labs use glass flasks, propane gas ovens, Bunsen burners, vacuum pumps, autoclaves, electric blenders, venting hoods, centrifuges, reflux condensers, electric drying ovens and elaborate exhaust systems. Portable, gasoline-powered generators are often used at clandestine heroin conversion laboratories used to power various electrical devices."

the darkness of light, scott richard
body wraps for weight loss
Image by torbakhopper
an older essay worth reading…

it wasn’t an OPINION, it was the UGLY MIRROR

people mistake the logical differences between words because words are so often misused or overused to only mean one thing.

for example, too many people mistake OBSERVATIONS for OPINIONS.

they can’t really tell the difference.
this can be for many reasons, but usually it’s because their own PERSONAL OPINION has negated the skill of observation from being useful.
they have overridden their ability to see with previous information.

in the NOTSO UNITED STATES, this has become a pandemic.

to the point where the DIRE CONSEQUENCES of poisonous “medications” are still being ignored.

FOR EXAMPLE, the number of sudden deaths from PHARMACEUTICAL drugs has not been counted.

sure, the suicides and “overdoses” have been counted.

and to date, just in the past ten years, OVER HALF A MILLION NOTSO UNITED STATES’ citizens have been murdered by these drugs.

however, because the act of murder was done by the invisible FORCE of the drug, it apparently doesn’t count as an INTENTIONAL POISONING.

but it is.
but that’s not my point today.

my point today is that we know about these INTENTIONAL POISONINGS. we know about these DRUG MURDERS and the MURDERERS who promote them.

we are all aware of that.
you’d have to be deprived of at least three of your human senses to not know this already.

with one exception, ALL school killings by kids have been MEDZ induced.

and that’s what i want to talk about today.

i want to talk about the PEOPLE WHO ARE KILLED by medz users.

about seven years ago the theory of SUDDEN DEATH SYNDROME was started.
as a theory, it warned society that this syndrome could only be stopped if we took people off these toxic poisons that are being masqueraded as MEDICATION.

it is really the biggest lie of the 20th century to spill into the 21st century.

and the afghan takeover supported this industry to no end. 2003 was a notoriously gang busting year for the crop.

there’s a funny moment in brad pitt’s new watered down and slightly tedious movie-thing called “war machine”.
someone is asking someone why the afghan people can’t just grow cotton instead of poppies if the terrain is good for cotton.
then the other someone says, “because cotton would compete with the u.s market of cotton growers.” or something like that.

and FKING PITT let’s that stand.

but that’s fking stupid.
that’s not the reason at all.
in fact, that’s a FKING WOLF IN SHEEP’S CLOTHING answer.

which is why we should be afraid of FACE PEOPLE like pitt and clooney and the lot of ‘em.

they are fking liars, too.

THE REASON they don’t grow cotton in afghanistan is way more FKING OBVIOUS.

it’s because they are growing poppies for the PHARMACEUTICAL CARTELS.
that’s why.
it has nothing to do with cotton.

it is just that cotton is worth about 70 – 80 cents a pound.
poppies are worth 65 billion dollars a year.
which is about 40 billion dollars more than the cotton industry in the united states.

so fku brad.
that’s why they grow poppies in afghanistan instead of fking cotton!!!!

dum movie.

the WAR MACHINE is the pharmaceutical industry.
just fking say it.

go read some more details on opium and such.
it’s good to know stuff:
fking hollywood liars!!!!

******
from online:

"Opium is the name for the latex produced within the seed pods of the opium poppy, Papaver somniferum. The plant is believed to have evolved from a wild strain, Papaver setigerum, which grows in coastal areas of the Mediterranean Sea. Through centuries of cultivation and breeding for opium, the species somniferum evolved. Today, P. somniferum is the only species of Papaver used to produce opium. Opium contains morphine, codeine, noscapine, papaverine, and thebaine. All but thebaine are used clinically as analgesics to reduce pain without a loss of consciousness. Thebaine is without analgesic effect but is of great pharmaceutical value due to its use in the production of semisynthetic opioid morphine analogues such as oxycodone (Percodan), dihydromorphenone (Dilaudid), and hydrocodone (Vicodin).

The psychological effects of opium may have been known to the ancient Sumerians (circa 4,000 B.C.) whose symbol for poppy was hul, "joy" and gil, "plant". The plant was known in Europe at least 4,000 years ago as evidenced by fossil remains of poppy seed cake and poppy pods found in the Neolithic Swiss Lake Dwellings. Opium was probably consumed by the ancient Egyptians and was known to the Greeks as well. Our word opium is derived from the Greek. The poppy is also referred to in Homer’s works the Iliad and the Odyssey (850 B.C.). Hippocrates (460-357 B.C.) prescribed drinking the juice of the white poppy mixed with the seed of nettle.

The opium poppy probably reached China about the fourth century A.D. through Arab traders who advocated its use for medicinal purposes. In Chinese literature, there are earlier references to its use. The noted Chinese surgeon Hua To of the Three Kingdoms (220-264 A.D.) used opium preparations and Cannabis indica for his patients to swallow before undergoing major surgery.

The beginning of widespread opium use in China is associated with the introduction of tobacco smoking in pipes by Dutch from Java in the 17th century. The Chinese mixed Indian opium with the tobacco, two products that were being traded by the Dutch. This practice was adopted throughout the region and predictably resulted in increased opium smoking, both with and without tobacco.

By the late-1700s the British East India Company controlled the prime Indian poppy growing regions and dominated the Asian opium trade. By 1800, they had a monopoly on opium; controlling supply and setting prices.

In 1805, the German pharmacist Friedrich W. SertYrner isolated and described the principal alkaloid and powerful active ingredient in opium. He named it morphium after Morpheus, the Greek god of dreams. We know it today as morphine. This event was soon followed by the discovery of other alkaloids of opium: codeine in 1832 and papaverine in 1848. By the 1850s these pure alkaloids, rather than the earlier crude opium preparations, were being commonly prescribed for the relief of pain, cough, and diarrhea. This period also saw the invention and introduction of the hypodermic syringe.

By the late eighteenth century opium was being heavily used in China as a recreational drug. The Imperial court had banned its use and importation but large quantities were still being smuggled into China. In 1839 the Qing Emperor ordered his minister Lin Zexu to address the opium problem. Lin petitioned Queen Victoria for help but was ignored. In reaction, the emperor confiscated 20,000 barrels of opium and detained some foreign traders. The British retaliated by attacking the port city of Canton. Thus the First Opium War began. The Chinese were defeated and the Treaty of Nanjing was signed in 1842. The British required that the opium trade be allowed to continue, that the Chinese pay a large settlement, and that the Chinese cede Hongkong to the British Empire. The Second Opium War began and ended in 1856 over western demands that opium markets be expanded. The Chinese were again defeated and opium importation to China was legalized.

In the United States during the 19th century, opium preparations and ‘patent medicines’ containing opium extract such as paregoric (camphorated tincture of opium) and laudanum (deodorized opium tincture) became widely available and quite popular. In the 1860s morphine was used extensively pre- and post-operatively as a painkiller for wounded soldiers during the Civil War. Civil War physicians frequently dispensed opiates. In 1866 the Secretary of War stated that during the war the Union Army was issued 10 million opium pills, over 2,840,000 ounces of other opiate preparations (such as laudanum or paregoric), and almost 30,000 ounces of morphine sulphate. The inevitable result was opium addiction, called the ‘army disease’ or the ‘soldier’s disease.’ These opium and morphine addiction problems prompted a scientific search for potent but nonaddictive painkillers. In the 1870s, chemists synthesized a supposedly non-addictive, substitute for morphine by acetylating morphine. In 1898 the Bayer pharmaceutical company of Germany was the first to make available this new drug, 3,6-diacetylmorphine, in large quantities under the trademarked brand name Heroin. 3,6-diacetylmorphine is two to three times more potent than morphine. Most of the increase is due to its increased lipid solubility, which provides enhanced and rapid central nervous system penetration.

Heroin was initially used with much success as a superior cough suppressant for patients with (then incurable) tuberculosis. Tuberculosis patients continued to die, but without the tortuous coughing and pain. A second use of heroin was to combat morphine ad diction – just as morphine was originally used to combat opium addiction. Soon after its introduction, however, Heroin was recognized as having narcotic and addictive properties far exceeding those of morphine.

In December 1914, the United States Congress passed the Harrison Narcotics Act which called for control of each phase of the preparation and distribution of medicinal opium, morphine, heroin, cocaine, and any new derivative that could be shown to have similar properties. It made illegal the possession of these controlled substances. The restrictions in the Harrison Act were most recently redefined by the Federal Controlled Substances Act of 1970. The Act lists as a Schedule II Controlled Substance opium and its derivatives and all parts of theP. somniferum plant except the seed.

The first period of large scale heroin smuggling into the United States since its prohibition occurred during the years 1967 through 1971. Turkish opium was processed into heroin in France and then smuggled into New York.

In the mid-1970s Mexican brown heroin appeared. It was sold at a lower price than European heroin and became readily available in the West and Midwest. By the mid-1980s the U.S. heroin market was being supplied from three regions: Mexico, Southwest Asia (Pakistan, Afghanistan, Turkey, Lebanon), and Southeast Asia (Burma, Laos, Thailand). Soon thereafter, South American heroin from Columbia appeared.

In 1997, Southeast Asia still accounts for well over half of the world’s opium production. It is estimated that the region has the capacity to produce over 200 metric tons of heroin annually. Although much of it is consumed in Asia, thousands of kilograms of Southeast Asian heroin enter the United States each year.

The chemical structure of opiates is very similar to that of naturally produced compounds called endorphinsand enkephalins. These compounds are derived from an amino acid pituitary hormone called beta-lipotropin which when released is cleaved to form met-enkephalin, gamma-endorphin, and beta-endorphin. Opiate molecules, due to their similar structure, engage many of the endorphins’ nerve-receptor sites in the brain’s pleasure centers and bring about similar analgesic effects. In the human body, a pain stimulus usually exites an immediate protective reaction followed by the release of endorphins to relieve discomfort and reward the mental learning process. Opiates mimic high levels of endorphins to produce intense euphoria and a heightened state of well-being. Regular use results in increased tolerance and the need for greater quantities of the drug. Profound physical and psychological dependence results from regular use and rapid cessation brings about withdrawal sickness.

In addition to the pleasure/pain centers, there is also a concentration of opiate receptors in the respiratory center of the brain. Opiates have an inhibiting effect on these cells and in the case of an overdose, respiration can come to a complete halt. Opiates also inhibit sensitivity to the impulse to cough.

A third location for these receptors is in the brain’s vomiting center. Opiate use causes nausea and vomiting. Tolerance for this effect is built up very quickly. Opiates effect the digestive system by inhibiting intestinal peristalsis. Long before they were used as painkillers, opiates were used to control diarrhea.

The opium poppy, Papaver somniferum, is an annual plant. From a very small round seed, it grows, flowers, and bears fruit (seed pods) only once. The entire growth cycle for most varieties of this plant takes about 120 days. The seeds of P. somniferum can be distinguished from other species by the appearance of a fine secondary fishnet reticulation within the spaces of the coarse reticulation found all over their surface. When compared with other Papaver species, P. somniferum plants will have their leaves arranged along the stem of the plant, rather than basal leaves, and the leaves and stem will be ‘glabrous’ (hairless). The tiny seeds germinate quickly, given warmth and sufficient moisture. Sprouts appear in fourteen to twenty-one days. In less than six weeks the young plant has grown four large leaves and resembles a small cabbage in appearance. The lobed, dentate leaves are glaucous green with a dull gray or blue tint.

Within sixty days, the plant will grow from one to two feet in height, with one primary, long, smooth stem. The upper portion of this stem is without leaves and is the ‘peduncle’. One or more secondary stems, called ’tillers’, may grow from the main stem of the plant. Single poppy plants in Southeast Asia often have one or more tillers.

As the plant grows tall, the main stem and each tiller terminates in a flower bud. During the development of the bud, the peduncle portion of the stem elongates and forms a distinctive ‘hook’ which causes the bud to be turned upside down. As the flower develops, the peduncle straightens and the buds point upward. A day or two after the buds first point upward, the two outer segments of the bud, called ‘sepals,’ fall away, exposing the flower petals.

Opium poppies generally flower after about ninety days of growth and continue to flower for two to three weeks. The exposed flower blossom is at first crushed and crinkled, but the petals soon expand and become smooth in the sun. Opium poppy flowers have four petals. The petals may be single or double and may be white, pink, reddish purple, crimson red, or variegated. The petals last for two to four days and then drop to reveal a small, round, green fruit which continues to develop. These fruits or pods (also called ‘seedpods’, ‘capsules,’ ‘bulbs,’ or ‘poppy heads’) are either oblate, elongated, or globular and mature to about the size of a chicken egg. The oblate-shaped pods are more common in Southeast Asia.

The main stem of a fully-matured P. somniferum plant can range between two to five feet in height. The green leaves are oblong, toothed and lobed and are between four to fifteen inches in diameter at maturity. The mature leaves have no commercial value except for use as animal fodder.

Only the pod portion of the plant can produce opium alkaloids. The skin of the poppy pod encloses the wall of the pod ovary. The ovary wall consists of an outer, middle, and inner layer. The plant’s latex (opium) is produced within the ovary wall and drains into the middle layer through a system of vessels and tubes within the pod. The cells of the middle layer secrete more than 95 percent of the opium when the pod is scored and harvested.

Cultivators in Mainland Southeast Asia tap the opium from each pod while it remains on the plant. After the opium is scraped, the pods are cut from the stem and allowed to dry. Once dry, the pods are cut open and the seeds are removed and dried in the sun before storing for the following year’s planting. An alternative method of collecting planting seeds is to collect them from intentionally unscored pods, because scoring may diminish the quality of the seeds. Aside from being used as planting seed, the poppy seeds may also be used in cooking and in the manufacture of paints and perfumes. Poppy seed oil is straw-yellow in color, odorless, and has a pleasant, almond-like taste. The opium poppy grows best in temperate, warm climates with low humidity. It requires only a moderate amount of water before and during the early stages of growth. In addition, it is a ‘long day’ photo-responsive plant. As such, it requires long days and short nights before it will develop flowers. The opium poppy plant can be grown in a variety of soils; clay, sandy loam, sandy, and sandy clay, but it responds best to sandy loam soil. This type of soil has good moisture-retentive and nutrient-retentive properties, is easily cultivated, and has a favorable structure for root development. Clay soil types are hard and difficult to pulverize into a good soil texture. The roots of a young poppy plant cannot readily penetrate clay soils, and growth is inhibited. Sandy soil, by contrast, does not retain sufficient water or nutrients for proper growth of the plant.

Excessive moisture or extremely arid conditions will adversely affect the poppy plant’s growth and reduce the alkaloid content. Poppy plants can become waterlogged and die after a heavy rainfall in poorly drained soil. Heavy rainfall in the second and third months of growth can leach alkaloids from the plant and spoil the opium harvest. Dull, rainy, or cloudy weather during this critical growth period may reduce both the quantity and the quality of the alkaloid content.

Opium poppies were widely grown as an ornamental plant and for seeds in the United States until the possession of this plant was declared illegal in the Opium Poppy Control Act of 1942. New generations of plants from the self-sown seed of these original poppies can still be seen in many old ornamental gardens.

The major legal opium poppy growing areas in the world today are in govemment-regulated opium farms in lndia, Turkey and Tasmania, Australia. The major illegal growing areas are in the highlands of Mainland Southeast Asia, specifically Burma (Myanmar), Laos, and Thailand, as well as the adjacent areas of southern China and northwestern Vietnam. The area is known as the ‘Golden Triangle’. In Southwest Asia, opium poppies are grown in Pakistan, Iran, and Afghanistan. Opium poppy is also grown in Lebanon, Guatemala, Colombia and Mexico.

The highlands of Mainland Southeast Asia, at elevations of 800 meters or more above sea level, are prime poppy growing areas. Generally speaking, these poppy-farming areas do not require irrigation, fertilizer, or insecticides for successful opium yields.

Most of the opium poppies of Southeast Asia are grown in Burma (Myamnar), specifically in the Wa and Kokang areas which are in the northeastern quadrant of the Shan State of Burma. Laos is the second-largest illicit opium-producing country in Southeast Asia and third-largest in the world.

In Laos, poppy is cultivated extensively in Houaphan and Xiangkhoang Provinces, as well as the six other northern provinces: Bokeo, Louangnamtha, Louangphabang, Oudomxai, Phongsali and Xaignabouli. Poppy is also grown in many of the remote, mountainous areas of northern Thailand, particularly in Chiang Mai, Chiang Rai, Mae Hong Son, Nan and Tak Provinces.

In China, opium poppies are cultivated by ethnic minority groups in the mountainous frontier regions of Yunnan Province, particularly along the border area with Burma’s Kachin and Shan States. Son La Province, situated between China and Laos, is a major opium poppy cultivation area in Vietnam, as are Lai Chau and Nghe An Provinces.

It is noteworthy that the dominant ethnic groups of Mainland Southeast Asia are not poppy cultivators. The Burmans and Shan of Burma, the Lao of Laos, the Thai of Thailand, the Han Chinese of Yunnan, China, and the Vietnamese of Vietnam are lowlanders and do not traditionally cultivate opium poppies. Rather, it is the ethnic minority highlander groups, such as the Wa, Pa-0, Palaung, Lahu, Lisu, Hmong, and Akha who grow poppies in the highlands of the countries of Southeast Asia.

A typical nuclear family of Mainland Southeast Asian highlanders ranges between five and ten persons,including two to five adults. An average household of poppy farmers can cultivate and harvest about one acre of opium poppy per year. Most of the better fields can support opium poppy cultivation for ten years or more without fertilization, irrigation, or insecticides, before the soil is depleted and new fields must be cleared. In choosing a field to grow opium poppy, soil quality and acidity are critical factors and experienced poppy farmers choose their fields carefully. In Southeast Asia, westerly orientations are typically preferred to optimize sun exposure. Most fields are on mountain slopes at elevations of 1,000 meters (3,000 feet) or more above sea level. Slope gradients of 20 degrees to 40 degrees are considered best for drainage of rain water.

In Mainland Southeast Asia, virgin land is prepared by cutting and piling all brush, vines and small trees in the field during March, at the end of the dry season. After allowing the brush to dry in the hot sun for several days, the field is set afire. This method, called ‘slash-and burn’ or ‘swidden’ agriculture, is commonly practiced by dry field farmers – both highland and lowland – throughout Mainland Southeast Asia in order to ready the land for a variety of field crops. The slash-and-burn method is also used to clear fields for poppy cultivation. Before the rainy season in April, fields by the hundreds of thousands all over the region are set ablaze. A fog-like yellow haze hangs over the area for weeks, reducing visibility for hundreds of miles. In the mountains, the dense haze blocks out the sun and stings the eyes.

A typical highlander family will plant an area of two or three rai in opium poppy (2.53 rai is equivalent to one acre). In August or September, toward the end of the rainy season, highland farmers in Southeast Asia prepare fields selected for opium poppy planting. By this time, the ash resulting from the burn-off of the previous dry season has settled into the soil, providing additional nutrients, especially potash. The soil is turned with long-handled hoes after it is softened by the rains. The farmers then break up the large clumps of soil. Weeds and stones are tossed aside and the ground is leveled off.

Traditionally, most highland and upland farmers in Southeast Asia do not use fertilizer for any of their crops, including the opium poppy, but in recent years opium poppy farmers have started using both natural and chemical fertilizers to increase opium poppy yields. Chicken manure, human feces or the regions’ abundant bat droppings are often mixed into the planting soil before the opium poppy seed is planted.

The planting must be completed by the end of October in order to take advantage of the region’s ‘long days’ in November and December.

The opium poppy seed can be sown several ways: broadcast (tossed by hand); or fix-dropped by hand into shallow holes dug with a metal-tipped dibble stick. About one pound of opium poppy seed is needed to sow one acre of land. The seeds may be white, yellow, coffee-color, gray, black, or blue. Seed color is not related to the color of the flower petals. Beans, cabbages, cotton, parsley, spinach, squash and tobacco are crops typically planted with the opium poppy. These crops neither help nor hinder the cultivation of the opium poppy, but are planted for personal consumption or as a cash crop.

In the highlands of Southeast Asia, it is a common practice to plant maize and opium poppies in the same fields each year. The maize keeps down excessive weeds and provides feed for the farmer’s pigs and ponies. It is grown from April to August. After harvesting the maize, and with the stalks still standing in the fields, the ground is weeded and pulverized. Just before the end of the rainy season, in successive sowings throughout September and October, the poppy seed is broadcast among the maize stalks. These stalks can protect young opium poppy plants from heavy rains.

The opium poppy plants form leaves in the first growth stage, called the ‘cabbage’ or ‘lettuce’ stage. After a month of growth, when the opium poppy is about a foot high, some of the plants are removed (called ‘thinning’) to allow the other plants more room to grow. The ideal spacing between plants is believed to be 20 to 40 centimeters, or about eight to twelve plants per square meter, although some researchers in northern Thailand have reported as many as 18 plants per square meter.

During the first two months, the opium poppies may be damaged or stunted by nature through the lack of adequate sunshine, excessive rainfall, insects, worms, hail storms, early frost, or trampling by animals. The third month of growth does not require as much care as the first two months. Three to four months after planting, from late December to early February, the opium poppies are in full bloom. Mature plants range between three to five feet in height. Most opium poppy varieties in Southeast Asia produce three to five mature pods per plant. A typical opium poppy field has 60,000 to 120,000 poppy plants per hectare, with a range of 120,000 to 275,000 opium-producing pods. The actual opium yield will depend largely on weather conditions and the precautions taken by individual farmers to safeguard the crop. The farmer and his family generally move into the field for the final two weeks, setting up a small field hut on the edge of the opium poppy field.

The scoring of the pods (also called ‘lancing,’ ‘incising,’ or ‘tapping’) begins about two weeks after the flower petals fall from the pods. The farmer examines the pod and the tiny crown portion on the top of the pod very carefully before scoring.

The grayish-green pod will become a dark green color as it matures and it will swell in size. If the points of the pod’s crown are standing straight out or are curved upward, the pod is ready to be scored. If the crown’s points turn downward, the pod is not yet fully matured. Not all the plants in a field will be ready for scoring at the same time and each pod can be tapped more than once.

A set of three or four small blades of iron, glass, or glass splinters bound tightly together on a wooden handle is used to score two or three sides of the pod in a vertical direction. If the blades cut too deep into the wall of the pod, the opium will flow too quickly and will drip to the ground. If the incisions are too shallow, the flow will be too slow and the opium will harden in the pods. A depth of about one millimeter is desired for the incision.

Using a blade-tool designed to cut to that depth, scoring ideally starts in late afternoon so the white raw opium latex can ooze out and slowly coagulate on the surface of the pod overnight. If the scoring begins too early in the afternoon, the sun will cause the opium to coagulate over the incision and block the flow. Raw opium oxidizes, darkens and thickens in the cool night air. Early the next morning, the opium gum is scraped from the surface of the pods with a short-handled, flat, iron blade three to four inches wide.

Opium harvesters work their way backwards across the field scoring the lower, mature pods before the taller pods, in order to avoid brushing up against the sticky pods. The pods continue to produce opium for several days. Farmers will return to these plants – sometimes up to five or six times – to gather additional opium until the pod is totally depleted. The opium is collected in a container which hangs from the farmer’s neck or waist.

The opium yield from a single pod varies greatly, ranging from 10 to 100 milligrams of opium per pod. The average yield per pod is about 80 milligrams. The dried opium weight yield per hectare of poppies ranges from eight to fifteen kilograms.

As the farmers gather the opium, they will commonly tag the larger or more productive pods with colored string or yarn. These pods will later be cut from their stems, cut open, dried in the sun and their seeds used for the following year’s planting.

The wet opium gum collected from the pods contains a relatively high percentage of water and needs to be dried for several days. High-quality raw opium will be brown (rather than black) in color and will retain its sticky texture. Experienced opium traders can quickly determine if the opium has been adulterated with tree sap, sand, or other such materials. Raw opium in Burma, Laos and Thailand is usually sun-dried, weighed in a standard 1.6 kilogram quantity (called a ‘viss’ in Burma; a ‘choi’ in Laos and Thailand), wrapped in banana leaf or plastic and then stored until ready to sell, trade, or smoke. While opium smoking is common among most adult opium poppy farmers, heavy addiction is generally limited to the older, male farmers. The average yearly consumption of cooked opium per smoker is estimated to be 1.6 kilograms.

A typical opium poppy farmer household in Southeast Asia will collect 2 to 5 choi or viss (3 to 9 kilograms) of opium from a year’s harvest of a one-acre field. That opium will be dried, wrapped and stacked on a shelf by February or March. If the opium has been properly dried, it can be stored indefinitely. Excessive moisture and heat can cause the opium to deteriorate but, once dried, opium is relatively stable. In fact, as opium dries and becomes less pliable, its value increases due to the decrease in water weight per kilogram.

Before opium is smoked, it is usually ‘cooked’. Uncooked opium contains moisture, as well as soil, leaves, twigs, and other impurities which diminish the quality of the final product. The raw opium collected from the opium poppy pods is placed in an open cooking pot of boiling water where the sticky globs of opium alkaloids quickly dissolve. Soil, twigs, plant scrapings, etc., remain undissolved. The solution is then strained through cheesecloth to remove these impurities. The clear brown liquid that remains is opium in solution, sometimes called ‘liquid opium’. This liquid is then re-heated over a low flame until the water is driven off into the air as steam leaving a thick dark brown paste. This paste is called ‘prepared’, ‘cooked’, or ‘smoking’ opium. It is dried in the sun until it has a putty-like consistency. The net weight of the cooked opium is generally only eighty percent that of the original raw opium. Thus, cooked opium is more pure than its original, raw form, and has a higher monetary value.

Cooked opium is suitable for smoking or eating by opium users. Traditionally there is only one group of opium poppy farmers, the Hmong, who prefer not to cook their opium before smoking. Most other ethnic groups, including Chinese opium addicts, prefer smoking cooked opium. If the opium is to be sold to traders for use in morphine or heroin laboratories, it is not necessary to cook it first. The laboratory operators generally use 55-gallon oil drums or huge cooking vats to dissolve the raw opium before beginning the morphine extraction process.

Raw or cooked opium contains more than thirty-five different alkaloids, including morphine, which accounts for approximately ten percent of the total raw opium weight. Heroin manufacturers must first extract the morphine from the opium before converting the morphine to heroin. The extraction is a simple process, requiring only a few chemicals and a supply of water. Since the morphine base is about one-tenth the weight and volume of raw opium, it is desirable to reduce the opium to morphine before transporting the product any great distance. Morphine is sometimes extracted from opium in small clandestine ‘laboratories’ which may be set up near the opium poppy fields.

The process of extracting morphine from opium involves dissolving opium in hot water, adding lime to precipitate the non-morphine alkaloids and then adding ammonium chloride to precipitate the morphine from the solution. An empty oil drum and some cooking pots are all that is needed.

The following is a step-by-step description of morphine extraction in a typical Southeast Asian laboratory:

1. An empty 55-gallon oil drum is placed on bricks about a foot above the ground and a fire is built under the drum. Thirty gallons of water are added to the drum and brought to a boil. Ten to fifteen kilograms of raw opium are added to the boiling water.

2. With stirring, the raw opium eventually dissolves in the boiling water, while soil, leaves, twigs, and other non-soluble materials float in the solution. Most of these materials are scooped out of the clear brown ‘liquid opium’ solution.

3. Slaked lime (calcium hydroxide), or more often a readily available chemical fertilizer with a high content of lime, is added to the solution. The lime converts the water insoluble morphine into the water soluble calcium morphenate. The other opium alkaloids do not react with the lime to form soluble calcium salts. Codeine is slightly water soluble and gets carried over with the calcium morphenate in the liquid. For the most part, the other alkaloids become part of the residual sediment ‘sludge’ that comes to rest on the bottom of the oil drum.

4. As the solution cools, and after the insolubles precipitate out, the morphine solution is scooped from the drum and poured through a filter of some kind. Burlap rice sacks are often used as filters. They are later squeezed in a press to remove most of the solution from the wet sacks. The solution is then poured into large cooking pots and re-heated, but not boiled.

5.Ammonium chloride is added to the heated calcium morphenate solution to adjust the alkalinity to a pH of 8 to 9, and the solution is then allowed to cool. Within one or two hours, the morphine base and the unextracted codeine base precipitate out of the solution and settle to the bottom of the cooking pot.

6.The solution is then poured off through cloth filters. Any solid morphine base chunks in the solution will remain on the cloth. The morphine base is removed from both the cooking pot and from the filter cloths, wrapped and squeezed in cloth, and then dried in the sun. When dry, the crude morphine base is a coffee-colored powder.

7.This ‘crude’ morphine base, commonly known by the Chinese term p’i-tzu throughout Southeast Asia, may be further purified by dissolving it in hydrochloric acid, adding activated charcoal, re-heating and re-filtering. The solution is filtered several more times, and the morphine (morphine hydrochloride) is then dried in the sun.

8.Morphine hydrochloride (still tainted with codeine hydrochloride) is usually formed into small brick-sized blocks in a press and wrapped in paper or cloth. The most common block size is 2 inches by 4 inches by 5 inches weighing about 1.3 kilograms (3 lbs). The bricks are then dried for transport to heroin processing laboratories.

Approximately 13 kilograms of opium, from one hectare of opium poppies, are needed to produce each morphine block of this size. The morphine blocks are bundled and packed for transport to heroin laboratories by human couriers or by pack animals. Pack mules are able to carry 100-kilogram payloads over 200 miles of rugged mountain trails in less than three weeks.

The conversion of morphine hydrochloride to heroin base is a relatively simple and inexpensive procedure. The necessary chemicals are readily available industrial chemicals. The equipment is very basic and quite portable. Heroin conversion laboratories are generally located in isolated, rural areas due to the telltale odors of the lab’s chemicals. Acetic anhydride, in particular, is a key chemical with the easily identified very pungent odor of pickles.

Heroin synthesis is a two-step process which generally requires twelve to fourteen hours to complete. Heroin base is the intermediate product. Typically, morphine hydrochloride bricks are pulverized and the dried powder is then placed in an enamel or stainless steel rice cooking pot. The liquid acetic anhydride is then added. The pot lid is tied or clamped on, with a damp towel used for a gasket. The pot is carefully heated for about two hours, below boiling, at a constant temperature of 185 degrees Fahrenheit. It is never allowed to boil or to become so hot as to vent fumes. It is agitated by tilting and swirling until all of the morphine has dissolved. Acetic anhydride reacts with the morphine to form diacetylmorphine (heroin). This acetylation process will work either with morphine hydrochloride or p’i-tzu (crude morphine base).

When cooking is completed, the pot is cooled and opened. The morphine and the acetic anhydride have now become chemically bonded, creating an impure form of diacetylmorphine (heroin). Water is added at three times the volume of acetic anhydride and the mixture is stirred. Activated charcoal is added and mixed by stirring and the mixture is then filtered to remove colored impurities. Solids remaining on the filter are discarded. Sodium carbonate, used at 2.5 pounds per pound of morphine, is dissolved in hot water and added slowly to the liquid until effervescence stops. This precipitates the heroin base which is then filtered and dried by heating in a steam bath for an hour. For each pound of morphine, about 11 ounces of crude heroin base is formed. The heroin base may be dried, packed and transported to a heroin refining laboratory or it may be purified further and/or converted to heroin hydrochloride, a water-soluble salt form of heroin, at the same site.

Southeast Asian heroin base is an intermediate product which can be further converted to either a smoking form (Heroin No. 3) or an injectable form (Heroin No. 4).

(Smoking Heroin, heroin hydrochloride)

To make heroin No. 3, the crude base is mixed with hydrochloric acid resulting in heroin hydrochloride. Adulterants including caffeine are added after this conversion. For each kilogram of crude heroin base about one kilogram of caffeine is used. Various ‘flavorings’ such as quinine hydrochloride or strychnine hydrochloride may be added in 7 gram or 14 gram increments. Next, the wet paste mix is stirred to dryness over the steam bath. The resulting dry Heroin No. 3 will be in the form of coarse lumps. These are crushed and passed through a #8 to #10 mesh sieve, and the grains (pieces) are then packaged for sale. The entire process takes about eight hours and requires only minimal skill. While extra attention to stirring is required to assure dryness, one man can prepare a one-kilogram block of Heroin No. 3 during this time.

(Injectable Heroin)

To the heroin base mixture in the pot, water is added at three times the volume of acetic anydride and mixed by stirring. A small amount of chloroform is added. The mixture is stirred and then allowed to stand for twenty minutes. Doing so precipitates highly-colored impurities and a red, greasy liquid. The water layer is carefully poured off and saved in a clean pot, leaving the red grease in the pot. In a clean pot, activated charcoal is stirred into the aqueous solution and is filtered to remove solid impurities. The decolorizing effects of the charcoal, combined with the chloroform treatment, will leave a light yellow solution. The use of charcoal is repeated one or more times, until the solution is colorless.

Approximately 1.1 kilograms of sodium carbonate per 0.5 kilogram of morphine is dissolved in hot water and added slowly to the mixture until the effervescence stops. This precipitates the heroin base which is then filtered and dried by heating on a steam bath. The heroin base is heated until dryness is complete, an imperative for the preparation of Heroin No.4. The powder should be very white at this stage. If not white, the base is redissolved in diluted acid, treated repeatedly with activated charcoal, reprecipitated and dried. The ultimate purity and color of the resulting heroin hydrochloride depends largely on the quality of the heroin base.

The following optional steps are sometimes taken by skilled heroin chemists to increase quality.

For each pound of heroin base 1,100 milliliters of ethyl alcohol is heated to boiling. The heroin base is added and stirred until completely dissolved. The heated solution is then quickly filtered through a Büchner funnel that has been preheated and poured into a heated flask. This hot filtration removes the traces of sodium carbonate that remained in the base. The solution is quickly cooled in an ice bath, where it becomes very thick; like ice cream. The substance is put into a pan and set in a large refrigerator. A fan is set to blow across the pan to cause slow evaporation of the alcohol while the paste crystallizes. After several hours, it is vacuum-filtered. The filtrate, pure ethyl alcohol, is re-used. The solid material, ‘alcohol morphine base’, is actually recrystallized heroin base.

The heroin product, either heroin base or recrystallized heroin base, is weighed. For each pound of solid product, 3,000 milliliters of ethyl alcohol, 3,000 milliliters of ether, and 102 milliliters of concentrated hydrochloric acid are measured out. The solid is dissolved by heating with one-third of the alcohol and one-half of the acid. Another one-third of the acid is added and mixed by stirring. Next, acid is added slowly, drop by drop, until the product is completely converted to the hydrochloride. Two methods of testing this end product may be used. Either a drop of solution evaporates on a clean glass plate, leaving no trace of cloudiness in the residue, or a drop of the solution placed on Congo red paper causes the paper to turn blue.

Once the acid is added, the remaining alcohol is stirred in. Half of the ether is then added with stirring and the mixture is allowed to stand for fifteen minutes. It must be examined with great care since it is extremely volatile and flammable. Once the first small crystals are detected, the remaining ether is added at once. The vessel is stirred, covered and allowed to stand for twenty minutes to one hour. The mixture becomes nearly solid after an hour. At this point, it is filtered and the solids are collected on clean filter paper. The paper is wrapped around the crystals and placed on wooden trays, usually over lime rock, to dry. When the crystals of pure heroin hydrochloride are dry, they are packaged. Batches of 5 to 10 kilograms are commonly made at one time, the largest batch being an estimated 20 kilograms.

Chemicals used to isolate morphine from opium include ammonium chloride, calcium carbonate (limestone), and calcium hydroxide (slaked lime). The precursor chemical normally used in the conversion of morphine to heroin is acetic anhydride. Chemical reagents used in the conversion process include sodium carbonate and activated charcoal. Chemical solvents needed are chloroform, ethyl alcohol (ethanol), ethyl ether and acetone. Other chemicals may be substituted for these preferred chemicals, but most or all of these preferred chemicals are readily available through smugglers and suppliers.

Necessary laboratory equipment includes measuring cups, funnels, filter paper, litmus paper and a stainless steel pot. Only the most sophisticated heroin labs use glass flasks, propane gas ovens, Bunsen burners, vacuum pumps, autoclaves, electric blenders, venting hoods, centrifuges, reflux condensers, electric drying ovens and elaborate exhaust systems. Portable, gasoline-powered generators are often used at clandestine heroin conversion laboratories used to power various electrical devices."

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Packard 901 Sedan (1932)
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Cascais Classic Motorshow, Cascais, Portugal

From Wikipedia, the free encyclopedia

PRODUCTSAUTOMOBILE

Packard was an American luxury automobile marque built by the Packard Motor Car Company of Detroit, Michigan, United States, and later by the Studebaker-Packard Corporation of South Bend, Indiana. The first Packard automobiles were produced in 1899, and the last in 1958, with one of the last concept cars built in 1956, the Packard Predictor.

HISTORY

1899–1905

Packard was founded by James Ward Packard, his brother William, and their partner, George Lewis Weiss, in the city of Warren, Ohio, where 400 Packard automobiles were built at their factory on Dana Street Northeast, from 1899 to 1903. A mechanical engineer, James Packard believed they could build a better horseless carriage than the Winton cars owned by Weiss, an important Winton stockholder, after Packard complained to Alexander Winton and offered suggestions for improvement, which were ignored; Packard’s first car was built in Warren, Ohio, on November 6, 1899.

Henry Bourne Joy, a member of one of Detroit’s oldest and wealthiest families, bought a Packard. Impressed by its reliability, he visited the Packards and soon enlisted a group of investors—including Truman Handy Newberry and Russell A. Alger Jr.

On October 2, 1902, this group refinanced and renamed the New York and Ohio Automobile Company as the Packard Motor Car Company, with James Packard as president. Alger later served as vice president.

Packard moved operations to Detroit soon after, and Joy became general manager (and later chairman of the board). An original Packard, reputedly the first manufactured, was donated by a grateful James Packard to his alma mater, Lehigh University, and is preserved there in the Packard Laboratory. Another is on display at the Packard Museum in Warren, Ohio.

In September, 1900, the Ohio Automobile Company was founded to produce Packard automobiles. These quickly gained an excellent reputation and the name was changed on October 13, 1902, to the Packard Motor Car Company.

In the beginning, all Packards had a single-cylinder engine until 1903. Packard vehicles featured innovations, including the modern steering wheel and, years later, the first production 12-cylinder engine, adapted from developing the Liberty L-12, and air-conditioning in a passenger car. Packard produced its "Twin Six" model series of 12-cylinder cars from 1915 to 1923.

While the Black Motor Company’s Black went as low as 5,Western Tool Works’ Gale Model A roadster was 0,the high-volume Oldsmobile Runabout went for 0, and the Cole 30 and Cole Runabout were US,500, Packard concentrated on cars with prices starting at ,600.

The marque developed a following among wealthy purchasers both in the United States and abroad, competing with European marques like Rolls-Royce and Mercedes Benz.

The 3,500,000-square-foot (330,000 m2) Packard plant on East Grand Boulevard in Detroit was located on over 40 acres (16 ha) of land. Designed by Albert Kahn Associates, it included the first use of reinforced concrete for industrial construction in Detroit and was considered the most modern automobile manufacturing facility in the world when opened in 1903. Its skilled craftsmen practiced over 80 trades. The dilapidated plant still stands, despite repeated fires.

The factory is in close proximity to the current General Motors Detroit/Hamtramck Assembly, which was the former site of the Dodge Vehicle factory from 1910 until 1980. Architect Kahn also designed the Packard Proving Grounds at Utica, Michigan.

1906–1930

Packard Fourth Series Six Model 426 Runabout (Roadster), 1927
From this beginning, through and beyond the 1930s, Packard-built vehicles were perceived as highly competitive among high-priced luxury American automobiles.

The company was commonly referred to as being one of the "Three Ps" of American motordom royalty, along with Pierce-Arrow of Buffalo, New York and Peerless of Cleveland, Ohio.

For most of its history, Packard was guided by its President and General Manager James Alvan Macauley, who also served as President of the National Automobile Manufacturers Association. Inducted into the Automobile Hall of Fame, Macauley made Packard the number one designer and producer of luxury automobiles in the United States. The marque was also highly competitive abroad, with markets in 61 countries. Gross income for the company was ,889,000 in 1928. Macauley was also responsible for the iconic Packard slogan, "ASK THE MAN WHO OWNS ONE".

In the 1920s, Packard exported more cars than any other in its price class, and in 1930, sold almost twice as many abroad as any other marque priced over 00.In 1931, 10 Packards were owned by Japan’s royal family. Between 1924 and 1930, Packard was also the top-selling luxury brand.

In addition to excellent luxury cars, Packard built trucks. A Packard truck carrying a three-ton load drove from New York City to San Francisco between 8 July and 24 August 1912. The same year, Packard had service depots in 104 cities.

The Packard Motor Corporation Building at Philadelphia, also designed by Albert Kahn, was built in 1910-1911. It was added to the National Register of Historic Places in 1980.

By 1931, Packards were also being produced in Canada.[20]

1931–1936

Entering the 1930s, Packard attempted to beat the stock market crash and subsequent Great Depression by manufacturing ever more opulent and expensive cars than it had prior to October 1929. While the Eight five-seater sedan had been the company’s top-seller for years,[21] the Twin Six, designed by Vincent,[22] was introduced for 1932, with prices starting at ,650 at the factory gate;[23] in 1933,[24] it would be renamed the Packard Twelve, a name it retained for the remainder of its run (through 1939). Also in 1931, Packard pioneered a system it called Ride Control, which made the hydraulic shock absorbers adjustable from within the car.[25] For one year only, 1932, Packard fielded an upper-medium-priced car, the Light Eight, at a base price of ,750, or 5 less than the standard Eight.[26]

1931 Ninth Series model 840
As an independent automaker, Packard did not have the luxury of a larger corporate structure absorbing its losses, as Cadillac did with GM and Lincoln with Ford. However, Packard did have a better cash position than other independent luxury marques. Peerless ceased production in 1932, changing the Cleveland manufacturing plant from producing cars to brewing beer for Carling Black Label Beer. By 1938, Franklin, Marmon, Ruxton, Stearns-Knight, Stutz, Duesenberg, and Pierce-Arrow had all closed.

A 1932 Ninth Series De Luxe Eight model 904 sedan-limousine
Packard also had one other advantage that some other luxury automakers did not: a single production line. By maintaining a single line and interchangeability between models, Packard was able to keep its costs down. Packard did not change cars as often as other manufacturers did at the time. Rather than introducing new models annually, Packard began using its own "Series" formula for differentiating its model changeovers in 1923. New model series did not debut on a strictly annual basis, with some series lasting nearly two years, and others lasting as short a time as seven months. In the long run, though, Packard averaged around one new series per year. By 1930, Packard automobiles were considered part of its Seventh Series. By 1942, Packard was in its Twentieth Series. The "Thirteenth Series" was omitted.

1934 Eleventh Series Eight model 1101 convertible sedan
To address the Depression, Packard started producing more affordable cars in the medium-price range. In 1935, the company introduced its first car under 00, the 120. Sales more than tripled that year and doubled again in 1936. To produce the 120, Packard built and equipped an entirely separate factory. By 1936, Packard’s labor force was divided nearly evenly between the high-priced "Senior" lines (Twelve, Super Eight, and Eight) and the medium-priced "Junior" models, although more than 10 times more Juniors were produced than Seniors. This was because the 120 models were built using thoroughly modern mass production techniques, while the Senior Packards used a great deal more hand labor and traditional craftsmanship. Although Packard almost certainly could not have survived the Depression without the highly successful Junior models,[27] they did have the effect of diminishing the Senior models’ exclusive image among those few who could still afford an expensive luxury car. The 120 models were more modern in basic design than the Senior models; for example, the 1935 Packard 120 featured independent front suspension and hydraulic brakes, features that would not appear on the Senior Packards until 1937.

1937–1941[edit]

1939 Packard Packard Twelve, 17th series

1941 Packard Custom Super Eight One-Eighty Formal sedan; 19th series, Model 1907

1941 Packard Station Wagon advertisement; either One-Ten Model 1900 or One-Twenty Model 1901
Packard was still the premier luxury automobile, even though the majority of cars being built were the 120 and Super Eight model ranges. Hoping to catch still more of the market, Packard decided to issue the Packard 115C in 1937, which was powered by Packard’s first six-cylinder engine since the Fifth Series cars in 1928. While the move to introduce the Six, priced at around 00,[28] was brilliant, for the car arrived just in time for the 1938 recession, it also tagged Packards as something less exclusive than they had been in the public’s mind, and in the long run hurt Packard’s reputation of building some of America’s finest luxury cars. The Six, redesignated 110 in 1940–41, continued for three years after the war, with many serving as taxicabs.[citation needed]

In 1939, Packard introduced Econo-Drive, a kind of overdrive, claimed able to reduce engine speed 27.8%; it could be engaged at any speed over 30 mph (48 km/h).[29] The same year, the company introduced a fifth, transverse shock absorber and made column shift (known as Handishift) available on the 120 and Six.[30]

1942–1945[edit]
In 1942, the Packard Motor Car Company converted to 100% war production.[31] During World War II, Packard again built airplane engines, licensing the Merlin engine from Rolls-Royce as the V-1650, which powered the famous P-51 Mustang fighter, ironically known as the "Cadillac of the Skies" by GIs in WWII.[32][33] Packard also built 1350-, 1400-, and 1500-hp V-12 marine engines for American PT boats (each boat used three) and some of Britain’s patrol boats. Packard ranked 18th among United States corporations in the value of wartime production contracts.[34]

By the end of the war in Europe, Packard Motor Car Company had produced over 55,000 combat engines. Sales in 1944 were 5,118,600. By May 6, 1945, Packard had a backlog on war orders of 8,000,000.[31]

1946–1956[edit]

Packard dealer in New York State, ca. 1950–1955
By the end of World War II, Packard was in excellent financial condition, but several management mistakes became ever more visible as time went on. Like other U.S. auto companies, Packard resumed civilian car production in late 1945, labelling them as 1946 models by modestly updating their 1942 models. As only tooling for the Clipper was at hand, the Senior-series cars were not rescheduled. One version of the story is that the Senior dies were left out in the elements to rust and were no longer usable. Another long-rumored tale is that Roosevelt gave Stalin the dies to the Senior series, but the ZiS-110 state limousines were a separate design.

Although the postwar Packards sold well, the ability to distinguish expensive models from lower-priced models disappeared as all Packards, whether sixes or eights, became virtually alike in styling. Further, amid a booming seller’s market, management had decided to direct the company more to volume middle-class models, thus concentrating on selling lower-priced cars instead of more expensive—and more profitable—models. Worse, they also tried to enter the taxi cab and fleet car market. The idea was to gain volume for the years ahead, but that target was missed: Packard simply was not big enough to offer a real challenge to the Big Three, and they lacked the deep pockets with which a parent company could shelter them, as well as the model lineup through which to spread the pricing.

As a result, Packard’s image as a luxury brand was further diluted. As Packard lost buyers of expensive cars, it could not find enough customers for the lesser models to compensate. The shortage of raw materials immediately after the war—which was felt by all manufacturers—hurt Packard more with its volume business than it would have had it had focused on the specialty luxury car market.

The Clipper became outdated as the new envelope bodies started appearing, led by Studebaker and Kaiser-Frazer. Had they been a European car maker, this would have meant nothing; they could have continued to offer the classic shape not so different from the later Rolls-Royce with its vertical grill. Although Packard was in solid financial shape as the war ended, they had not sold enough cars to pay the cost of tooling for the 1941 design. While most automakers were able to come out with new vehicles for 1948–49, Packard could not until 1951. They therefore updated by adding sheet metal to the existing body (which added 200 lb (91 kg) of curb weight).[citation needed] Six-cylinder cars were dropped for the home market, and a convertible was added. These new designs hid their relationship to the Clipper. Even that name was dropped—for a while.

The design chosen was a "bathtub" type. While this was considered futuristic during the war and the concept was taken further with the 1949 Nash—and survived for decades in the Saab 92-96 in Europe—the 1948–1950 Packard styling was polarizing. To some it was sleek and blended classic with modern; others nicknamed it the "pregnant elephant". Test driver for Modern Mechanix, Tom McCahill, referred to the newly designed Packard as "a goat" and "a dowager in a Queen Mary hat". Still, in this era, demand for any car was high, and Packard sold 92,000 vehicles for 1948 and 116,000 of the 1949 models.

Packard outsold Cadillac until about 1950; most sales were the midrange volume models. A buyer of a Super Eight paying a premium price did not enjoy seeing a lesser automobile with nearly all the Super Eight’s features, with just slight distinction in exterior styling. During this time, Cadillac was among the earliest U.S. makers to offer an automatic transmission (the Hydramatic in 1941), but Packard caught up with the Ultramatic, offered on top models in 1949 and all models from 1950 onward. Packard’s Ultramatic automatic transmission was the only one developed by an independent automaker was smoother than the GM Hydramatic, though acceleration was sluggish and owners were often tempted to put it into low gear for faster starts, which put extra strain on the transmission. However, while the Ultramatic was competitive, Packard was not able to immediately respond to Cadillac’s introduction of a powerful overhead valve V8 in 1949. Also, when a new body style was added in addition to standard sedans, coupes, and convertibles, Packard introduced a station wagon instead of a two-door hardtop in response to Cadillac’s Coupe DeVille. The Station Sedan, a wagon-like body that was mostly steel, with good deal of decorative wood in the back; only 3,864 were sold over its three years of production. Although the Custom Clippers and Custom Eights were built in its old tradition with craftsmanship and the best materials, all was not well. The combination of the lower priced Packards undermining sales and prestige of their higher end brethren, controversial styling, and some questionable marketing decisions, Packard seemed to lose focus on the luxury car market—relinquishing to a rising Cadillac. In 1950, sales dropped to 42,000 cars for the model year. When Packard’s president George T. Christopher announced the "bathtub" would get another facelift for 1951, influential parts of the management revolted. Christopher was forced to resign and loyal Packard treasurer Hugh Ferry became president.

The 1951 Packards were completely redesigned. Designer John Reinhart introduced a high-waisted, more squared-off profile that fit the contemporary styling trends of the era—very different from the design of 1948–50. New styling features included a one-piece windshield, a wrap-around rear window, small tailfins on the long-wheelbase models, a full-width grill, and "guideline fenders" with the hood and front fenders at the same height. The 122-inch (3,099 mm) wheelbase supported low-end 200-series standard and Deluxe two- and four-doors, and 250-series Mayfair hardtop coupes (Packard’s first) and convertibles. Upmarket 300 and Patrician 400 models rode a 127-inch (3,226 mm) wheelbase. The 200-series models were again low-end models and now included a low priced business coupe.

The 250, 300, and 400/Patricians were Packard’s flagship models and comprised the majority of production for that year. The Patrician was now the top-shelf Packard, replacing the Custom Eight line. Original plans were to equip it with a 356 cu in (5.8 L) engine, but the company decided that sales would probably not be high enough to justify producing the larger, more expensive power plant, and so instead the debored 327 cu in (5.4 L) (previously the middle engine) was used instead. While the smaller powerplant offered nearly equal performance in the new Packards to that of the 356, the move was seen by some as further denigrating Packard’s image as a luxury car.

Since 1951 was a quiet year with little new from the other auto manufacturers, Packard’s redesigned lineup sold nearly 101,000 cars. The 1951 Packards were a quirky mixture of the modern (the automatic transmissions) and aging (still using flathead inline eights when OHV V8 engines were rapidly becoming the norm). No domestic car lines had OHV V8s in 1948, but by 1955, every car line offered a version. The Packard inline eight, despite being an older design that lacked the power of Cadillac’s engines, was very smooth. When combined with an Ultramatic transmission, the drivetrain made for a nearly quiet and smooth experience on the road. However, it struggled to keep pace with the horsepower race. In May 1952, aging Packard president Hugh Ferry resigned and was succeeded by James J. Nance, a marketing hotshot recruited from Hotpoint to turn the stagnant company around (its main factory on Detroit’s East Grand Boulevard was operating at only 50% capacity). Nance worked to snag Korean War military contracts and turn around Packard’s badly diluted image. He declared that from now on, Packard would cease producing midpriced cars and build only luxury models to compete with Cadillac. As part of this strategy, Nance unveiled a low-production (only 750 made) glamour model for 1953, the Caribbean convertible. Competing directly with the other novelty ragtops of that year (Buick Skylark, Oldsmobile Fiesta, and Cadillac Eldorado), it was equally well received, and outsold its competition. However, overall sales declined in 1953. While the limited edition luxury models as the Caribbean convertible and the Patrician 400 Sedan, and the Derham custom formal sedan brought back some of the lost prestige from better days, the "high pocket" styling that had looked new two years earlier was no longer bringing people into the showrooms for the bread and butter Packards.

While American independent manufacturers like Packard did well during the early postwar period, supply had caught up with demand and by the early 1950s and they were increasingly challenged as the "Big Three"—General Motors, Ford, and Chrysler—battled intensely for sales in the economy, medium-priced, and luxury markets.[37] Those independents that remained alive in the early ’50s, merged. In 1953, Kaiser merged with Willys to become Kaiser-Willys. Nash and Hudson became American Motors (AMC). The strategy for these mergers included cutting costs and strengthening their sales organizations to meet the intense competition from the Big Three.

In 1953–54, Ford and GM waged a brutal sales war, cutting prices and forcing cars on dealers. While this had little effect on either company, it gravely damaged the independent automakers. Nash president George Mason thus proposed that the four major independents (Nash, Hudson, Packard, and Studebaker) all merge into one large outfit to be named American Motors Corporation. Mason held informal discussions with Nance to outline his strategic vision, and an agreement was reached for AMC to buy Packard’s Ultramatic transmissions and V8 engines, and they were used in 1955 Hudsons and Nashes. However, SPC’s Nance refused to consider merging with AMC unless he could take the top command position (Mason and Nance were former competitors as heads of the Kelvinator and Hotpoint appliance companies, respectively), but Mason’s grand vision of a Big Four American auto industry ended in October 1954 with his sudden death from a heart attack. A week after the death of Mason, the new president of AMC, George W. Romney, announced "there are no mergers under way either directly or indirectly".[39] Nevertheless, Romney continued with Mason’s commitment to buy components from SPC. Although Mason and Nance had previously agreed that SPC would purchase parts from AMC, it did not do so. Moreover, Packard’s engines and transmissions were comparatively expensive, so AMC began development of its own V8 engine, and replaced the outsourced unit by mid-1956.[40] Although Nash and Hudson merged along with Studebaker and Packard joining, the four-way merger Mason hoped for did not materialize. The S-P marriage (really a Packard buyout), proved to be a crippling mistake. Although Packard was still in fair financial shape, Studebaker was not, struggling with high overhead and production costs and needing the impossible figure of 250,000 cars a year to break even. Due diligence was placed behind "merger fever", and the deal was rushed. It became clear after the merger that Studebaker’s deteriorating financial situation put Packard’s survival at risk.

Nance had hoped for a total redesign in 1954, but the necessary time and money were lacking. Packard that year (total production 89,796) comprised the bread-and-butter Clipper line (the 250 series was dropped), Mayfair hardtop coupes and convertibles, and a new entry level long-wheelbase sedan named Cavalier. Among the Clippers was a novelty pillared coupe, the Sportster, styled to resemble a hardtop.

With time and money again lacking, 1954 styling was unchanged except for modified headlights and taillights, essentially trim items. A new hardtop named Pacific was added to the flagship Patrician series and all higher-end Packards sported a bored-out 359-cid engine. Air conditioning became available for the first time since 1942. Packard had introduced air conditioning in the 1930s. Clippers (which comprised over 80% of production) also got a hardtop model, Super Panama, but sales tanked, falling to only 31,000 cars.

The revolutionary new model Nance hoped for was delayed until 1955, partially because of Packard’s merger with Studebaker. Packard stylist Richard A. Teague was called upon by Nance to design the 1955 line, and to Teague’s credit, the 1955 Packard was indeed a sensation when it appeared. Not only was the body completely updated and modernized, but the suspension also was totally new, with torsion bars front and rear, along with an electric control that kept the car level regardless of load or road conditions. Crowning this stunning new design was Packard’s brand new ultra-modern overhead-valve V8, displacing 352 cu in (5.8 l), replacing the old, heavy, cast-iron side-valve straight-eight that had been used for decades. In addition, Packard offered the entire host of power, comfort, and convenience features, such as power steering and brakes, electric window lifts, and air conditioning (even in the Caribbean convertible), a Packard exclusive at the time. Sales rebounded to 101,000 for 1955, although that was a very strong year across the industry.

As the 1955 models went into production, an old problem flared up. Back in 1941, Packard had outsourced its bodies to Briggs Manufacturing. In December 1953, Briggs was sold to Chrysler, which notified Packard that they would need to find a new body supplier after the 1954 model year ended. Packard then leased a building on Conner Avenue from Chrysler, and moved its body-making and final assembly there. The facility proved too small and caused endless tie-ups and quality problems.[citation needed] Packard would have fared better building the bodies in its old, but amply-sized, main facility on East Grand Boulevard.[citation needed] Bad quality control hurt the company’s image and caused sales to plummet for 1956, though the problems had largely been resolved by that point.[citation needed] Additionally, a "brain drain" of talent away from Packard was underway, most notably John Z. DeLorean.[citation needed]

For 1956, the Clipper became a separate make, with Clipper Custom and Deluxe models available. Now the Packard-Clipper business model was a mirror to Lincoln-Mercury. "Senior" Packards were built in four body styles, each with a unique model name. Patrician was used for the four-door top of the line sedans, Four Hundred for the hardtop coupes, and Caribbean for the convertible and vinyl-roof two-door hardtop. In the spring of 1956, the Executive was introduced. Coming in a four-door sedan and a two-door hardtop, the Executive was aimed at the buyer who wanted a luxury car but could not justify Packard’s pricing. It was an intermediate model using the Packard name and the Senior models’ front end, but using the Clipper platform and rear fenders. This was to some confusing and went against what James Nance had been attempting for several years to accomplish, the separation of the Clipper line from Packard. However, as late as the cars’ introduction to the market, was there was reasoning for in 1957 this car was to be continued. It then became a baseline Packard on the all-new 1957 Senior shell. Clippers would share bodies with Studebaker from 1957.

Despite the new 1955/56 design, Cadillac continued to lead the luxury market, followed by Lincoln, Packard, and Imperial. Reliability problems with the automatic transmission and all electrical accessories further eroded the public’s opinion of Packard. Sales were good for 1955 compared to 1954. The year was also an industry banner year. Packard’s sales slid in 1956 due to the fit and finish of the 1955 models, and mechanical issues relating to the new engineering features. These defects cost Packard millions in recalls and tarnished a newly won image just in its infancy. Along with Studebaker sales dragging Packard down, things looked more terminal than ever for SPC.

For 1956, Teague kept the basic 1955 design, and added more styling touches to the body such as then−fashionable three toning. Headlamps hooded in a more radical style in the front fenders and a slight shuffling of chrome distinguished the 1956 models. "Electronic Push-button Ultramatic", which located transmission push buttons on a stalk on the steering column, proved trouble-prone, adding to the car’s negative reputation, possibly soon to become an orphan. Model series remained the same, but the V8 was now enlarged to 374 cu in (6.1 L) for Senior series, the largest in the industry. In the top-of-the-line Caribbean, that engine produced 310 hp (230 kW). Clippers continued to use the 352 engine. There were plans for an all−new 1957 line of Senior Packards based on the showcar Predictor. Clippers and Studebakers would also share many inner and outer body panels. (A private presentation of this 1957 new-car program was made to Wall Street’s investment bankers at the Waldorf-Astoria Hotel in New York in January 1956.) These models were in many ways far advanced from what would be produced by any automaker other at the time, save Chrysler, which would soon feel public wrath for its own poor quality issues after rushing its all−new 1957 lines into production. Nance was dismissed and moved to Ford as the head of the new Mercury-Edsel-Lincoln division. Although Nance tried everything, the company failed to secure funding for new retooling, forcing Packard to share Studebaker platforms and body designs. With no funding to retool for the advanced new models envisioned, SPC’s fate was sealed; the large Packard was effectively dead in an executive decision to kill "the car we could not afford to lose". The last fully-Packard-designed vehicle, a Patrician four-door sedan, rolled off the Conner Avenue assembly line on June 25, 1956.[citation needed]

1957–1958

In 1957, no more Packards were built in Detroit and the Clipper disappeared as a separate brand name. Instead, a Studebaker President–based car bearing the Packard Clipper nameplate appeared on the market, but sales were slow. Available in just two body styles, Town Sedan (four-door sedan) and Country Sedan (four-door station wagon), they were powered by Studebaker’s 289 cu in (4.7 l) V8 with a McCulloch supercharger, delivering the same 275 hp (205 kW) as the 1956 Clipper Custom, although at higher revolutions. Borrowing design cues from the 1956 Clipper (visual in the grille and dash), with wheel covers, tail lamps, and dials from 1956 along with the Packard cormorant hood mascot and trunk chrome trim from 1955 senior Packards, the 1957 Packard Clipper was more than a badge-engineered Studebaker—but also far from a Patrician. Had the company been able to invest more money to finish the transformation and position the car under a senior line of "true Packards", it might have been a successful Clipper. However, standing alone the cars sold in very limited numbers—and a number of Packard dealers dropped their franchises while customers stayed away, despite with huge price discounts, fearful of buying a car that could soon be an orphaned make. With the market flooded by inexpensive cars, minor automakers struggled to sell vehicles at loss leader prices to keep up with Ford and GM.[41] Also, a general decline in demand for large cars heralded an industry switch to compact cars such as the Studebaker Lark.

Predictably, many Packard devotees were disappointed by the marque’s perceived further loss of exclusivity and what they perceived as a reduction in quality. They joined competitors and media critics in christening the new models as "Packardbakers". The 1958 models were launched with no series name, simply as "Packard". New body styles were introduced, a two-door hardtop joined the four-door sedan. A new premier model appeared with a sporting profile: the Packard Hawk was based on the Studebaker Golden Hawk and featured a new nose and a fake spare wheel molded in the trunk lid reminiscent of the concurrent Imperial. The 1958 Packards were amongst the first in the industry to be "facelifted" with plastic parts. The housing for the new dual headlights and the complete fins were fiberglass parts grafted on Studebaker bodies. Very little chrome was on the lower front clip. Designer Duncan McCrae managed to include the 1956 Clipper tail lights for one last time, this time in a fin, and under a canted fin, a wild—or to some bizarre—mixture. Added to the front of all but the Hawk were tacked on pods for dual headlights, in a desperate attempt to keep up with late-1950s styling cues. All Packards were given 14 in (36 cm) wheels to lower the profile. The public reaction was predictable and sales were almost nonexistent. The Studebaker factory was older than Packard’s Detroit plant, with higher production requirements, which added to dipping sales. A new compact car on which the company staked its survival, the Lark, was a year away, and failed to sell in sufficient numbers to keep the marque afloat. Several makes were discontinued around this time. Not since the 1930s had so many makes disappeared: Packard, Edsel, Hudson, Nash, DeSoto, and Kaiser.

CONCEPT PACKARDS

1956 Predictor concept, at the Studebaker National Museum
During the 1950s, a number of "dream cars" were built by Packard in an attempt to keep the marque alive in the imaginations of the American car-buying public. Included in this category are the 1952 Pan American that led to the production Caribbean and the Panther (also known as Daytona), based on a 1954 platform. Shortly after the introduction of the Caribbean, Packard showed a prototype hardtop called the Balboa.[42] It featured a reverse-slanted rear window that could be lowered for ventilation, a feature introduced in a production car by Mercury in 1957 and still in production in 1966. The Request was based on the 1955 Four Hundred hardtop, but featured a classic upright Packard fluted grille reminiscent of the prewar models. In addition, the 1957 engineering mule "Black Bess" was built to test new features for a future car. This car had a resemblance to the 1958 Edsel. It featured Packard’s return to a vertical grill. This grill was very narrow with the familiar ox-yoke shape that was characteristic for Packard, and with front fenders with dual headlights resembling Chrysler products from that era. The engineering mule Black Bess was destroyed by the company shortly after the Packard plant was shuttered. Of the 10 Requests built, only four were sold off the showroom floor. Richard A. Teague also designed the last Packard show car, the Predictor. This hardtop coupe’s design followed the lines of the planned 1957 cars. It had many unusual features, among them a roof section that opened either by opening a door or activating a switch, well ahead of later T-tops. The car had seats that rotated out, allowing the passenger easy access, a feature later used on some Chrysler and GM products. The Predictor also had the opera windows, or portholes, found on concurrent Thunderbirds. Other novel ideas were overhead switches—these were in the production Avanti—and a dash design that followed the hood profile, centering dials in the center console area. This feature has only recently been used on production cars. The Predictor survives and is on display at the Studebaker National Museum section of the Center for History in South Bend, Indiana.

ASTRAL

One very unusual prototype, the Studebaker-Packard Astral, was made in 1957 and first unveiled at the South Bend Art Centre on January 12, 1958, and then at the March 1958 Geneva Motor Show.

It had a single gyroscopic balanced wheel and the publicity data suggested it could be nuclear powered or have what the designers described as an ionic engine. No working prototype was ever made, nor was it likely that one was ever intended.

The Astral was designed by Edward E. Herrmann, Studebaker-Packard’s director of interior design, as a project to give his team experience in working with glass-reinforced plastic. It was put on show at various Studebaker dealerships before being put into storage. Rediscovered 30 years later, the car was restored and put on display by the Studebaker museum.

THE END

Studebaker-Packard pulled the Packard nameplate from the marketplace in 1959. It kept its name until 1962 when "Packard" was dropped off the corporation’s name at a time when it was introducing the all new Avanti, and a less anachronistic image was being sought, thus finishing the story of the great American Packard marque. Ironically, it was considered that the Packard name might be used for the new fiberglass sports car, as well as Pierce-Arrow, the make Studebaker controlled in the late 1920s and early 1930s.

In the late 1950s, Studebaker-Packard was approached by enthusiasts to rebadge the French car maker Facel-Vega’s Excellence suicide-door, four-door hardtop as a "Packard" for sale in North America, using stock Packard V8s, and identifying trim including red hexagonal wheel covers, cormorant hood ornament, and classic vertical ox-yoke grille. The proposition was rejected when Daimler-Benz threatened to pull out of its 1957 marketing and distribution agreement, which would have cost Studebaker-Packard more in revenue than they could have made from the badge-engineered Packard. Daimler-Benz had little of its own dealer network at the time and used this agreement to enter and become more established in the American market through SPC’s dealer network, and felt this car was a threat to their models. By acquiescing, SPC did itself no favors and may have accelerated its exit from automobiles; Mercedes-Benz protecting their own turf helped ensure their future.

THE REVIVAL

In the 1990s, Roy Gullickson revived the Packard nameplate by buying the trademark and building a prototype Packard Twelve for the 1999 model year. His goal was to produce 2,000 of them per year, but lack of investment funds stalled that plan indefinitely and the Twelve were sold at an auto auction in Plymouth, MI, in July 2014.

PACKARD AUTOMOBILE ENGINES

Packard’s engineering staff designed and built excellent, reliable engines. Packard offered a 12-cylinder engine—the "Twin Six"—as well as a low-compression straight-eight, but never a 16-cylinder engine. After WWII, Packard continued with their successful straight-eight-cylinder flathead engines. While as fast as the new GM and Chrysler OHV V8s, they were perceived as obsolete by buyers. By waiting until 1955, Packard was almost the last U.S. automaker to introduce a high-compression V8 engine. The design was physically large and entirely conventional, copying many of the first-generation Cadillac, Buick, Oldsmobile, Pontiac, and Studebaker Kettering features. It was produced in 320 cu in (5.2 L) and 352 cu in (5.8 L) displacements. The Caribbean version had two four-barrel carburetors and produced 275 hp (205 kW). For 1956, a 374 cu in (6.1 L) version was used in the Senior cars and the Caribbean two four-barrels produced 305 hp (227 kW).

In-house designed and built, their Ultramatic automatic transmission featured a lockup torque converter with two speeds. The early Ultramatics normally operated only in "high" with "low" having to be selected manually. Beginning with late 1954, the transmission could be set to operate only in "high" or to start in "low" and automatically shift into "high". Packard’s last major development was the Bill Allison–invented Torsion-Level suspension, an electronically controlled four-wheel torsion-bar suspension that balanced the car’s height front to rear and side to side, having electric motors to compensate each spring independently. Contemporary American competitors had serious difficulties with this suspension concept, trying to accomplish the same with air-bag springs before dropping the idea.

Packard also made large aeronautical and marine engines. Chief engineer Jesse G. Vincent developed a V12 airplane engine called the "Liberty engine" that was used widely in Entente air corps during World War I. Packard-powered boats and airplanes set several records during the 1920s. For Packard’s production of military and navy engines, see the Merlin engine and PT boats, which contributed to the Allied victory in World War II. Packard also developed a jet-propulsion engine for the US Air Force, one of the reasons for the Curtiss-Wright take-over in 1956, as they wanted to sell their own jet.[47]

PACKARD AIRCRAFT ENGINES

During the First World War, Packard played a key role both in the design and the production of the Liberty L-12 engine.

In the interbellum, Packard built one of the world’s first diesel aviation engines, the 225-hp DR-980 radial. It powered the Stinson SM-8D, among others. It also powered a Bellanca CH-300 on a record endurance flight of over 84 hours, a record that stood for more than 50 years.